Bakers Delight in Daylesford Menu

Currently there is no menu available for Bakers Delight in Daylesford. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Daylesford below.

Below you'll find samples from menus of places nearby.

Pinky's Pizza (sample menu)

QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster)	n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster)	n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster)	n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large)	n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster)	n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster)	n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster)	n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster)	n/a
Clean Here for the full menu for Pinky's Pizza

Lake House (sample)

Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt	N/A
Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio	N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi	N/A
A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments	N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic	N/A
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments	N/A
Chocolate, fig, raspberry, fig leaf ice cream	N/A
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry	N/A
Clean Here for the full menu for Lake House

Mercato At Daylesford (sample)

Amuse Bouche (Food only/W matched wines)	$120/$165/person
Wattleseed infused crème brulee, homemade biscotti	$15.50
Quail wrapped in `Istra` prosciutto, shitake mushroom, chestnut, celeriac puree, game jus (g) (Food only/W matched wines)	$120/$165/person
Western Plains pork loin, pumpkin puree, parmesan crisp, celeriac, apple, spinach, port jus (g)	$40.50
Roasted loin of Highland venison, potato roesti, bacon lardons, creamed spinach, mushrooms, shallots, cabernet jus (g) (Food only/W matched wines)	$120/$165/person
Trio of house made sorbets (g)	$12.50
`Zarzuela de Mariscos` Selection fish & seafood, almond puree, braised fennel, crispy pancetta, sofrito, gremolata (g)	$19.00
Clean Here for the full menu for Mercato At Daylesford

Daylesford Royal Hotel (sample)

Campbell’s Bobbie Burns Shiraz (Rutherglen, Vic)	$39.90
Pork Cutlet - with sweet potato mash, seasoned greens and a spicy plum sauce	$28.00
Chicken Burger - Marinated chicken breast, lettuce, tomato, bacon and avocado served with chips and aioli	$17.00
T’Gallant Imogen Pinot Gris (Mornington Peninsula, Vic)	$32.90
Gluten Free Chicken Parmagiana	$26.00
Trio of Dips - Semi dried tomato & parmesan, tzatziki & olive tapenade served with Turkish bread	$18.00
Chicken Breast - stuffed with semi dried tomato, sage and brie and served on smashed chat potatoes, seasoned greens and hollandaise sauce	$27.00
Red Chicken Curry - a fiery red chicken curry served with steamed basmati rice, pappadum and raita	$23.00
Clean Here for the full menu for Daylesford Royal Hotel

Electric Sitar Indian Take Away (sample)

BALINESE CHICKEN CURRY - chicken, corn tips, potato & lemon grass in a fragrant tamarind, lime & coconut sauce	$18.00
CHILLI PRAWN (MEDIUM OR HOT) - succulent prawns, noodles asian vegetables with a chilli kick	$19.00
PHAD THAI STIR FRY - noodles, chicken, omelette strips & vegies mixed with roasted peanuts & spices	$18.00
VEG SAMOSA (Vegan) - mixed vegetable pattie in traditional Indian pastry	$4.00
LAMB SAAG - slow cooked lamb in a spinach & herb sauce	$18.00
LAMB DO PIAZA - lamb pieces with onions, capsicum, tomato & spices	$18.00
GOAN FISH CURRY - tender pieces of fish cooked in a coconut & spice curry sauce	$19.00
FISH OR PRAWN VINDALOO (HOT) - spicy south indian curry	$19.00
Clean Here for the full menu for Electric Sitar Indian Take Away

Name	Cuisines
Frangos & Frangos	European, Mediterranean
Daylesford Seafood Bar	Fish & Chips, Seafood
Bocconcini	Cafes, European
Harvest Cafe	Modern Australian, International
Cliffy's Emporium	Modern Australian, Cafes
Water Garden Chinese Restaurant	Asian, Chinese
Daylesford Charcoal Chicken	Charcoal Chicken, Takeaway Food
Pinky's Pizza	Pizza & Pasta, Takeaway Food

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Over the past 35 years this Australian OWNED COMPANY, has grown to over 700 bakeries across four countries, serving 2 million customers each week.

Every day, in every bakery, Bakers Delight bakers use real ingredients to bake unreal bread. And what’s baked that day, is sold fresh that day.