Currently there is no menu available for Chez Pok in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Below you'll find samples from menus of places nearby.
2014 Hart and Hunter Chardonnay (Hunter Valley) | $58.00 |
2010 Tintilla Estate Merlot/Cabernet (Hunter Valley) | $44.00 |
2013 Capercaillie Gewurztraminer (Hunter Valley) (Bottle / Glass) | $40.00/ $11.00 |
Mains - Seafood platter Crispy calamari, tempura fish and prawn served with hand cut potato chips and steamed vegetables | $14.00 |
2013 Calais Estate Semillon (Hunter Valley) (Bottle / Glass) | $44.00/ $11.00 |
2013 Tamburlaine Grenache/Shiraz/Merlot (Orange) (Bottle / Glass) | $48.00 / $12.00 |
2013 Wynwood Estate Chardonnay (Hunter Valley) | $40.00 / $10.00 |
Lychee Martini (Gin, Vermouth and lychee) | $16.00 |
Clean Here for the full menu for Twine Restaurant |
Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $26.00 |
Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach | $42.00 |
Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
Pecan nut pie - apple gel, brown butter ice-cream, cinnamon, caramel | $18.00 |
White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $17.00 |
Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar | $27.00 |
Clean Here for the full menu for Esca Bimbadgen Restaurant |
Hunter Olive Oil and Caramelised Balsamic | $9.50 |
Flame Grilled Chicken Burger - Marinated chicken breast, bacon, lettuce, tomato, aioli and sweet chilli sauce | $18.95 |
Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli | $21.95 |
Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish | $19.95 |
250gram Angus Certified Striploin - 250gram certified Angus striploin, marbled for extra tenderness with a juicy, delicious flavour | $29.95 |
Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar | $25.95 |
Chicken Breast Supreme - Meals from the grill are served with chips or creamy garlic mash Please allow up to 30 minutes for a WELL DONE steak | $28.95 |
Marinated olives | $9.50 |
Clean Here for the full menu for Blaxlands Inn |
Two Courses | $75.00pp |
- Duck Ham zucchini, risotto, 64° egg yolk | - |
Three Courses | $95.00pp |
- Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
- Brie grape chutney, warm focaccia | - |
Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
Palate Cleanser | - |
- Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice | - |
Clean Here for the full menu for Muse Restaurant |
Crystal Bay prawns with chargrilled asparagus, salt cod Scotch egg and caper aioli | $26 |
Rodriguez black pudding, braised red peppers, apple and crackling | $26 |
Rosemary jus | N/A |
Berkshire pork chop and crackling | $32 |
Cafe de Paris butter | N/A |
Horseradish crème fraiche | N/A |
Deboned spatchcock with cotechino | $32 |
Mixed selection | $40 |
Clean Here for the full menu for The Cellar Restaurant |
Name | Cuisines |
---|---|
Taste Of The Country | Cafes |
And The Winner Is Oscars | |
Casuarina Restaurant & Country Inn Pokolbin | |
Buon Cibo Cafe Restaurant | Italian |
Oishii Pokolbin | Japanese, Thai |
Pipette Restaurant | |
Nine | |
The Mill Restaurant |
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