Currently there is no menu available for Hope Estate Wine in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Below you'll find samples from menus of places nearby.
| Mains - Penne Bolognese / Penne Napolitana | $8.00 |
| Chef’s Mezze - Please ask for our ever changing Chef’s creations (Tasting plate consisting of 3 x Canapé size items) | $18.00 |
| 2012 Wynwood Estate Cabernet Franc (Barossa Valley) | $48.00 |
| Pomegranate Mojito (Vodka, Fresh Pomegranate and Lime) | $16.00 |
| Gin, Bacardi, Tia Maria, Canadian Club, Jose Cuervo Tequila, Brandy, Kahlua, & Campari. | $8.50 |
| Chai Latte (Cup / Pot) | $4.00 / $4.80 |
| 2010 Tintilla Estate Merlot/Cabernet (Hunter Valley) | $44.00 |
| Mixed leaves, house made dressing | $6.00 |
| Clean Here for the full menu for Twine Restaurant |
| Duck croquette - Bimbadgen Shiraz and red cabbage puree, poppy With a tasting of Bimbadgen Estate 2011 Shiraz | $39.00 |
| Pan seared quail – black tahini, ras el hanout, pistachio granola, carrot, cumin, hummus | $25.00 |
| Pecan nut pie - apple gel, brown butter ice-cream, cinnamon, caramel | $18.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
| Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond | $29.00 |
| Marble grade 6 wagyu - truffled foie gras macaron, asparagus, porcini, barley | $78.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $17.00 |
| Sautéed garden greens - miso butter | $8.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Please ask our friendly staff for today’s dessert specials | N/A |
| Herb butter | $8.95 |
| Fish, grilled or battered, with chips and garden salad | $13.95 |
| Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you | $26.95 |
| - Diane | $2.00 |
| - Mushroom and Garlic | $2.00 |
| Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli | $21.95 |
| Try our sauces on your meal: | - |
| Clean Here for the full menu for Blaxlands Inn |
| - Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| Three Courses | $95.00pp |
| Dessert Course | - |
| Palate Cleanser | - |
| Two Courses | $75.00pp |
| Farmers Table mixed leaves | $8.00 |
| - Passionfruit and Dark Chocolate vanilla cream, basil, toffee | - |
| - Goats beetroot relish, house made brioche | - |
| Clean Here for the full menu for Muse Restaurant |
| Roast heirloom carrots with labna and dukkah | $9 |
| Fig and apple relish | N/A |
| Truffled salami | $12 |
| Mushroom jus | N/A |
| Serrano jamon | $14 |
| Little Gem lettuce, school prawns, crispy pancetta and cocktail sauce | Bite size: $6.50 |
| Crystal Bay prawns with chargrilled asparagus, salt cod Scotch egg and caper aioli | $26 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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