Currently there is no menu available for Pipette Restaurant in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Below you'll find samples from menus of places nearby.
| Mid Strength/ Low Carb; Stockade Gold | $6.50 |
| Light Beer: James Boags Premium Light | $6.00 |
| 2012 Wynwood Estate Cabernet Franc (Barossa Valley) | $48.00 |
| 2012 Wynwood Estate Grenache (Hunter Valley) | $48.00 |
| Chai Latte (Cup / Pot) | $4.00 / $4.80 |
| 2013 Ernest Hill “William Henry” Reserve Shiraz (Hunter Valley) | $60.00 |
| Chicken breast filled, ricotta, sage and pine nuts, chestnut potato puree, cavolo nero, jus | $37.00 |
| 2012 Wynwood Estate Chambourcin (Hunter Valley) | $42.00 |
| Clean Here for the full menu for Twine Restaurant |
| Sautéed garden greens - miso butter | $8.00 |
| Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp with a glass of Bimbadgen Estate 2007 Botrytis Semillon | $26.00 |
| Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
| Pan seared quail – black tahini, ras el hanout, pistachio granola, carrot, cumin, hummus | $25.00 |
| Garden salad - cranberry, quinoa, almond | $8.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini | $44.00 |
| Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp | $18.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $18.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Creamy Garlic Mash | $8.50 |
| Marinated olives | $9.50 |
| - Diane | $2.00 |
| Fresh Green Beans, Snow Peas & Almond Butter | $8.50 |
| Chicken, Mushroom and Leek - Chicken pieces slowly braised in a light mustard sauce with seasonal vegetables until tender | $22.95 |
| Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish | $19.95 |
| - Creamy Peppercorn | $2.00 |
| Soup of the Day - Made fresh daily. See specials menu | $13.50 |
| Clean Here for the full menu for Blaxlands Inn |
| - Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| Inspired by the Chef and the season. Please ask your waitstaff for details - Food Only | $160.00pp |
| - Blue toasted local sourdough, Malfroys honeycomb | - |
| - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice | - |
| - Semi-Firm pear, walnut and raisin bread | - |
| Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| - Brie grape chutney, warm focaccia | - |
| - Blue Eye Trevalla, Diamond Clams pickled cauliflower, puree, cured pork jowl, charred pencil leek | - |
| Clean Here for the full menu for Muse Restaurant |
| Dijon mustard | N/A |
| Cafe de Paris butter | N/A |
| Cauliflower cheese with jamon crumbs | $9 |
| House sourdough roll and olives | $3 |
| Hazelnut brulée with chocolate honeycomb soldiers | $16 |
| Free range duck confit with smoky beets, caramelised shallots and white bean puree | $39 |
| Roast kipflers with garlic and rosemary | $9 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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