Currently there is no menu available for Redsalt in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Below you'll find samples from menus of places nearby.
| Mixed leaves, house made dressing | $6.00 |
| Pomegranate Mojito (Vodka, Fresh Pomegranate and Lime) | $16.00 |
| coke, diet coke, coke zero, lemonade, fanta, sprite, tonic water, iced tea and ginger ale | $4.00 |
| 2013 Briar Ridge Reserve Merlot (Hunter Valley) | $52.00 |
| 2012 Scarborough Yellow Label Chardonnay (Hunter Valley) (Bottle / Glass) | $48.00 / $12.00 |
| Frangelico, Chivas Regal, Cointreau, Grand Marnier, Limoncello, V.S.O.P Cognac | $10.00 |
| 2012 Wynwood Estate Durif (Hunter Valley) | $42.00 |
| 2013 Iron Gate Semillon/Chardonnay (Hunter Valley) | $42.00 |
| Clean Here for the full menu for Twine Restaurant |
| Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp | $18.00 |
| Hervey Bay scallop - wattleseed and apple gel, homemade crackling puff, tomato GF With a tasting of Bimbadgen Signature 2012 Hunter Valley Chardonnay | $39.00 |
| Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard | $23.00 |
| Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
| Sautéed garden greens - miso butter | $8.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini | $44.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar | $27.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| - Diane | $2.00 |
| Pasta of the Day | N/A |
| Garden Salad | $8.50 |
| Marinated olives | $9.50 |
| Chicken, Mushroom and Leek - Chicken pieces slowly braised in a light mustard sauce with seasonal vegetables until tender | $22.95 |
| Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish | $19.95 |
| - Red Wine | $2.00 |
| Rocket Salad with Semi Dried Tomato & Olive | $8.50 |
| Clean Here for the full menu for Blaxlands Inn |
| Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| - Brie grape chutney, warm focaccia | - |
| - Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice | - |
| First Course | - |
| - Semi-Firm pear, walnut and raisin bread | - |
| Steamed broccolini, olive oil, sea salt | $8.00 |
| Palate Cleanser | - |
| Clean Here for the full menu for Muse Restaurant |
| Coconut sorbet, little meringues and lime with cumquat jam | $16 |
| Rodriguez black pudding, braised red peppers, apple and crackling | $26 |
| Garlic mash | $9 |
| Scallops with smoked ham hock terrine, sticky mustard dressing and crackling | $26 |
| Onion gravy | N/A |
| Mushroom jus | N/A |
| Crispy zucchini flower with gazpacho | Bite size: $6.50 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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