Currently there is no menu available for Salsa Restaurant in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Buon Cibo Cafe Restaurant | Italian |
| Villa du Pays | Italian, European |
| Salsa Restaurant | Italian |
| Amanda's On The Edge | Italian, European |
| Il Cacciatore Restaurant | Italian |
Below you'll find samples from menus of places nearby.
| To Enjoy with - (375ml/ 120ml) 2012 Ernest Hill “Moon Dance” Late Picked Gewürztraminer | $30.00 / $10.00 |
| 2014 Wynwood Rose (Hunter Valley) (Bottle / Glass) | $44.00 /$11.00 |
| To Enjoy with - (500ml / 120ml) 2013 Piggs Peake Suckling Pig Shiraz | $45.00 / $12.00 |
| Martini (Gin, Vermouth and Olive) | $16.00 |
| 2014 Keith Tulloch Pinot Gris (Hunter Valley (Bottle / Glass) | $40.00/ $10.00 |
| 2012 Wynwood Estate Durif (Hunter Valley) | $42.00 |
| 2013 Capercaillie Gewurztraminer (Hunter Valley) (Bottle / Glass) | $40.00/ $11.00 |
| Beam, Southern Comfort, Baileys, Jack Daniels, Johnnie Walker, Gordons | $8.50 |
| Clean Here for the full menu for Twine Restaurant |
| Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard | $23.00 |
| Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
| Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp with a glass of Bimbadgen Estate 2007 Botrytis Semillon | $26.00 |
| Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
| Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho | $29.00 |
| Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato | $28.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini | $44.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| 300gram Angus Certified Rump - 300gram certified Angus rump, full of flavour with slightly firmer texture, flame grilled to your liking | $26.95 |
| Herb butter | $8.95 |
| Camp Oven Garlic Prawns - Tasty tiger prawns cooked in a delicious garlic butter, perfect to start off your meal | $22.95 |
| Pasta of the Day | N/A |
| Fish, grilled or battered, with chips and garden salad | $13.95 |
| Try our sauces on your meal: | - |
| Spaghetti Bolognaise with parmesan cheese | $13.95 |
| Soup of the Day - Made fresh daily. See specials menu | $13.50 |
| Clean Here for the full menu for Blaxlands Inn |
| - Blue Eye Trevalla, Diamond Clams pickled cauliflower, puree, cured pork jowl, charred pencil leek | - |
| Two Courses | $75.00pp |
| Steamed broccolini, olive oil, sea salt | $8.00 |
| - Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn | - |
| Potato puree | $8.00 |
| Farmers Table mixed leaves | $8.00 |
| - Blue toasted local sourdough, Malfroys honeycomb | - |
| Main Course | - |
| Clean Here for the full menu for Muse Restaurant |
| Anchovy and parsley butter | N/A |
| Thyme, bacon and fennel croquettes | $9 |
| Chestnut and roast garlic tortellini, crispy fetta stuffed zucchini flowers and winter veg | $39 |
| Deboned spatchcock with cotechino | $32 |
| Crispy sardine, salsa verde and tomato salad | Bite size: $6.50 |
| Crispy zucchini flower with gazpacho | Bite size: $6.50 |
| Milly Hill lamb cutlets | $33 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
Notice wrong information? Help us keep everything about Salsa Restaurant up to date.
Click here to send us an updateThe opening hours for Salsa Restaurant are coming soon