Irish restaurant and takeaway menus in TAS
Molly Malones Irish Pub Sample Menu
| Chicken Parmigiana - Lightly crumbed chicken breast with ham, Napoli sauce and melted mozzarella | $25.00 |
| Seafood Basket - Crumbed scallops, crumbed prawns, battered flake and salt and pepper calamari served with tartare sauce and lemon | $26.50 |
| Brulee with Strawberries and Cointreau - A traditional French classic infused with Cointreau and strawberries, served with cream and ice cream | $9.00 |
| Oysters Kilpatrick - Fresh Tasmanian oysters, grilled with bacon pieces and Molly’s special sauce. Entrée portion of six or an ideal share option of twelve | $20.00/$33.50 |
| Nutella Cake - A decadent chocolate Nutella cake, served with Nutella ganache, cream and ice cream | $9.00 |
Hobart Workers Club Sample Menu
| - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot | $13.50 |
| Nuggets and Chips | $6.50 |
| - Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy | $10.00 |
| LAMB | - |
| - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy | $17.00 |
Mures Tasmania
Chinese, European, Thai, Italian, Japanese, Mediterranean, Spanish, Vietnamese, French, Asian, American, International, Irish
1 Victoria Dock Qy, Hobart, TAS, 7000, Australia
Mures Tasmania Sample Menu
| Captain Cook’s Basket | $10.90 |
| Seafood | $19.90 |
| Fisherman’s Basket | $24.90 |
| Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) | $1.00 |
| Vegetarian | $14.90 |
Restaurant 13
Japanese, Mediterranean, French, International, Irish
13 Brisbane St, Launceston, TAS, 7250, Australia
Open Tuesday To Saturday For Breakfast & Dinner ServiceLet the whole family enjoy fantastic food in our modern restaurant, with amazing views overlooking City Park.Chocolate, Local Produce, Noodles, Organic, Pasta, Seafood, Vegetarian, A La Carte, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Cruises, Conferences, Corporate Events, Weddings, Afternoon Teas, Breakfasts, Dinners, Bar, Garden, Delivery, Reservations Accepted, Locally Owned
Irish Murphy's Sample Menu
| BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese | $18.00 |
| Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise | $22.00 |
| Pasta of the Day - Check blackboard for the pasta of the day | POA |
| The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips | $20.50 |
Mud Bar & Restaurant
Chinese, Italian, Spanish, Vietnamese, French, Asian, Portuguese, International, Irish
28 Seaport Blv, Launceston, TAS, 7250, Australia
Mud Bar & Restaurant Sample Menu
| Mudbar frangipane tart, double cream. | $9 |
| Salt and pepper squid, sweet chilli - coriander sauce, Asian greens. | $23- $27.5 |
| Candied saffron apple - Pyengana matured cheddar, St Agur blue, honey mascarpone, rye tuile, apple syrup. | $21.5 |
| This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires” (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) | $20 (2pc) / $24 (3pc) |
| Vietnamese sugar-cooked pork belly - fragrant Asian herb salad, crepe chiffonade. | $37.5 |
Dede Indonesian & Thai Cuisine
Thai, Asian, Indonesian, Irish
369 Elizabeth St, North Hobart, TAS, 7000, Australia
Great Food, Unique Flavours.All meals are prepared by our specialty chef with detail based on authentic Thai and Indonesian recipes.Chocolate, Curry, Noodles, Seafood, Spicy, Vegetarian, BYO, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Meat, Pork, Rice, Roast, Soup, Vegetables, Bar, Takeaway
The Beach
Chinese, Greek, European, Thai, Italian, Japanese, Mediterranean, Spanish, French, American, Caribbean, International, Irish
14 Ocean Esp, Blackmans Bay, TAS, 7052, Australia
It's Australia So Where Else But 'The Beach'?Flexible function arrangements for any occasion.Open daily until Midnight: from 10am Mon - Fri & from 9am Sat & Sun.Chocolate, Curry, Gluten Free, Noodles, Organic, Pancakes, Pasta, Pizza, Seafood, Spicy, Vegetarian, Beef, Cheese, Chicken, Desserts, Duck, Goat, Lamb, Pork, Sausage, Vegetables, Outdoor Dining, Corporate Events, Receptions, Anniversaries, Birthdays, Children's Parties, Weddings, Dinners, Suppers, Bistro, Cafe, Bar, Beer Garden, Garden, Wine Bar, Dancing, Live Entertainment, Live Music, Locally Operated, Locally Owned, Flexible Hours, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
3 Great Locations Salamanca Place, North Hobart & Ashgrove QLDLicensed and BYO, dine-in or take-away, open 7 days. Great value banquets & cateringBarbeque, Chocolate, Curry, Gluten Free, Halal, Kebabs, Seafood, Spicy, Vegetarian, A La Carte, Banquets, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Crepes, Desserts, Entrees, Goat, Lamb, Meat, Pork, Rice, Vegetables, Children Friendly, Conferences, Corporate Events, Promotions, 3 Courses, Dinners, Lunches, Delivery, Gift Vouchers, Takeaway, Open 7 Days, Open Evenings, Open Monday - Friday
La Suprema Ristorante Sample Menu
| Kirin Ichiban (JAPAN 5% ALC) Pure smooth flavours and a pale amber shine, crowned with a rich creamy head and an appetizing floral aroma | $8.00 |
| Lemon Lime & Bitters | $4.50 |
| Sambuca, Galliano, Irish, Frangelico, Kahlua, Tia Maria | $9.50 |
| Pollo - Chicken tenderloins pan fried with fresh mushrooms & cashews nuts in a white wine & cream sauce | $25.90 |
| Cotoletta Toscana - Prime Beef crumbed & fried topped with prosciutto, bocconcini cheese & Napoletana sauce | $31.50 |
Irish Murphys
International, Irish, Pub Food, Gluten Free, Bar, Australian, British, Bar Food
21 Salamanca Place
Maldini Cafe Restaurant
European, Italian, Mediterranean, French, American, International, Irish
47 Salamanca Pl, Hobart, TAS, 7001, Australia
Maldini Cafe Restaurant Sample Menu
| Spinach | $3.00 |
| Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo | $10.50 |
| - | Entree / Main |
| Tomato bruschetta w basil | $14.50 |
| Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce | $25.50 / $30.50 |
Mulan Restaurant Sample Menu
| Home Make Green Tea Ice Cream | $6.50 |
| Three Shot Chicken - (Slowly Braised Chicken Thigh Fillets, Ginger, Garlic, Onion, Shiitake, Basil, Shaoxing Wine, Sesame Oil Served in Clay Pot ) | $23 |
| Honey Chicken | $20 |
| Jasmine Chinese Tea(per person) | $2.50 |
| Stir Fried Hokkien Noodle with Seafood Combination | $19 |
Prince Of Wales Hotel
Mexican, Spanish, French, International, Irish
55 Hampden Rd, Battery Point, TAS, 7004, Australia
Prince Of Wales Hotel Sample Menu
| Darjeeling | $3.30 |
| Chicken Parmagiana - napoli sauce, ham & cheese, served w/ your choice of salad & fries or steamed greens & chefs potato | $25.50 |
| Iced Strawberry | $4.00 |
| Kids Beef Burger - served w/ fries | $8.50 |
Levee Food Co.
Chinese, Greek, Thai, Italian, Spanish, Vietnamese, Asian, Irish, Moroccan
27 Seaport Blv, Launceston, TAS, 7250, Australia
Levee Food Co. Sample Menu
| Pork Cutlet – Chargrilled served with seasonal steamed greens and baby beets topped with green peppercorn and red pepper relish | $27.50 |
| Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing | $19.70 |
| - Natually Twisted - Coconut coriander & lime dressing | 6 $17.00 / 10 $27.00 |
| South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple | $18.50 |
| Extra shot | $0.70c |
Da Angelo Ristorante Sample Menu
| Cacciatora - chicken fillets pan-fried in a tomato & wine sauce with garlic, mushrooms, capsicum, olives & a touch of chilli served with salad | $18.00 / $20.00 |
| Toscana - chicken fillets pan-fried with mushrooms, artichokes, spring onions, seeded mustard & cream served with vegetables | $18.00 / $20.00 |
PIERRE'S
Greek, European, Italian, Japanese, Spanish, French, International, Irish
Launceston, Launceston, TAS, 7250, Australia
PIERRE'S Sample Menu
| Cape grim scotch fillet - grant burge ‘fifth generation’ shiraz, barossa, sa | $11 |
| Spring bay mussels - christian salmon pouilly fume, sancerre, france | $11.5 |
| Wilted baby spinach / roasted swiss brown mushrooms / sautéed tomatoes / chilli con carne | $4 |
| Freshly shucked tasmanian oysters - natural | $20 / $34 |
| Salad of grilled mango, parma ham, bocconcini, watercres, balsamic | $10 |
Mures Upper Deck
Chinese, European, Thai, Italian, Japanese, Mediterranean, Spanish, Vietnamese, French, Asian, American, International, Irish
Victoria Dock, Hobart, TAS, 7000, Australia
Serving Premium A La Carte SeafoodWe operate Mon to Sun 8:30am - 4:30pm.Chargrill, Chocolate, Gluten Free, Local Produce, Organic, Pasta, Seafood, Spicy, Steak, Sushi, Vegetarian, A La Carte, Bookings Required, Childrens Menu, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Meat, Pie, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Corporate Events, Private Parties, Receptions, Seminars, Training Sessions, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Christmas Parties, Weddings, Breakfasts, Bistro, Cafe, Romantic Dining, Bar, Guest Lounge, Private Dining Rooms, Wine Bar, Recorded Music, 101 - 200, 201 - 300, 51 - 100, Delivery, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 365 Days, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays
Irish Murphy's Sample Menu
| Duo of cheeses Please ask our staff for the cheese selection of the day | $13 |
| - Add chicken | $4 |
| Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce | $13 |
| Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin | $17 |
| Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce | $19 |
Deloraine Hotel Sample Menu
| Zesty Garlic Prawns pan fried, served with rice and drizzled with a zesty lemon and garlic cream sauce. | $15.50 |
| Mangomisu layers of mango, cream and orange soaked sponge. Drizzled with a berry puree and vanilla ice cream. | $12.50 |
| Thursday - Parmi | $15.00 |
| Fish and Chips with tomato sauce. | $10.00 |
| Chicken Parma lightly crumbed fresh chicken breast, topped with our napoli sauce, ham and mozzarella cheese. Served with chips and salad. | $22.00 |
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