Currently there is no menu available for Verandah Restaurant The in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Verandah Restaurant The | Spanish |
| The Cellar Restaurant | European, Mediterranean, Spanish |
Below you'll find samples from menus of places nearby.
| 2008 Ross Estate JDR Shiraz (Hunter Valley) | $110.00 |
| Hunter Brewery: Kolsh or Wheat Beer “On tap” (Hunter Valley Brewed) | $8.00 |
| Twine Signature Oyster Platter Cucumber and chilli sorbet Smoked salmon, creme friache and salmon caviar Tomato gazpacho Pancetta wrapped Truffled thyme and prosciutto crumbed with parmesan cream Temp | $22.00 |
| Light Beer: James Boags Premium Light | $6.00 |
| 2012 Scarborough Yellow Label Chardonnay (Hunter Valley) (Bottle / Glass) | $48.00 / $12.00 |
| 2012 Wynwood Estate Durif (Hunter Valley) | $42.00 |
| Vanilla Espresso Martini (Vanilla Vodka, Kahlua, Tia Maria and Espresso) | $16.00 |
| 2014 Wynwood Rose (Hunter Valley) (Bottle / Glass) | $44.00 /$11.00 |
| Clean Here for the full menu for Twine Restaurant |
| Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato | $28.00 |
| Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp | $18.00 |
| Pan seared quail – black tahini, ras el hanout, pistachio granola, carrot, cumin, hummus | $25.00 |
| Sautéed garden greens - miso butter | $8.00 |
| Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce | $34.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar | $27.00 |
| Warm salad - butternut, baby spinach, crumbled feta | $8.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini | $44.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Soup of the Day - Made fresh daily. See specials menu | $13.50 |
| Ice Cream with chocolate, strawberry or caramel sauce | $4.50 |
| Garlic butter | $8.95 |
| Camp Oven Garlic Prawns - Tasty tiger prawns cooked in a delicious garlic butter, perfect to start off your meal | $22.95 |
| Pizza of the Day | N/A |
| Chicken Caesar Salad - Flame grilled chicken strips on top of the Classic Caesar | $23.95 |
| Pasta of the Day | N/A |
| - Red Wine | $2.00 |
| Clean Here for the full menu for Blaxlands Inn |
| - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel | - |
| - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice | - |
| - Goats beetroot relish, house made brioche | - |
| Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| - Duck Ham zucchini, risotto, 64° egg yolk | - |
| Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| - Blue toasted local sourdough, Malfroys honeycomb | - |
| - Lightly Cured Petuna Ocean Trout Udder Farm yoghurt, pomegranate, celery, avruga | - |
| Clean Here for the full menu for Muse Restaurant |
| Raspberry and white chocolate parfait with boozy cherries | $16 |
| House sourdough roll and olives | $3 |
| Four large char grilled Coffs Harbour prawns (shell on) | $32 |
| Wagyu pastrami | $15 |
| Anchovy and parsley butter | N/A |
| Mushroom jus | N/A |
| Little Gem lettuce, school prawns, crispy pancetta and cocktail sauce | Bite size: $6.50 |
| Roast garlic aioli | N/A |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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