Chicken Caesar Salad - Caesar salad with grilled chicken fillets | $25.00 |
Prawns - Garlic, vodka, cream, chilli, parsley, parmesan and a touch of tomato | $25.00 |
Chicken Risotto | $22.00 |
Garlic Prawns and Cream - Served with rice and vegies | $30.00 |
Portofino - Tomato, cheese, mushroom, bacon and prawns | $25.00 |
Salted Fish with Chicken & bean curd | $19.00 |
Black pepper spare ribs | $16.00 |
Lychee & ice cream, fried ice cream, wild rice and ice cream, banana fritter and ice cream, banana split | $5.00 |
Garlic Beef | |
Sweet & Sour Combination (no batter) | $19.00 |
Taj Mahal Turnover pizza w/ chicken, onion, capsicum, curry powder, mango chutney, based w/ tandoori paste & greek yoghurt | $24.00 |
Mushroom (v) | $19.00 |
Italian Sundried Tomato, Salami, Ham, Olives & Anchovies | $22.00 |
Aladdin's Treasure Moroccan tagine, chicken, olives, onion, slivered almonds, garlic, chilli & finished w/ fresh tomato & parsley | $24.00 |
Wedges Served with Sour Cream & Sweet Chilli Sauce | $8.90 |
Chicken/lamb/beef masala dosa | $12.00 |
Lamb Madras
Traditional curry made with coconut milk, exotic spices, fresh pepper and lamb |
R $12.00/L $14.00 |
Prawn Vindaloo
Prawns cooked in malt vinegar and red chilli sauce |
R $15.00/L $17.00 |
Squid Devil
Squid cooked with spices and hot chilli |
R $13.00/L $15.00 |
Pumpkin Masala | R $9.00/L $11.00 |
House-made bircher muesli- bircher muesli with orange & rhubarb compote, natural yoghurt, toasted seeds & honey | $ 15.00 |
Smoked ham, cheddar cheese, sliced tomato | $ 10.00 |
House-made granola and yoghurt parfait- granola and yoghurt parfait with acai & mixed berry puree, seasonal fruit | $ 14.00 |
Scrambled fetta eggs on sourdough- free range scrambled eggs with fetta and house-made hazelnut dukkah | $ 17.00 |
Pulled pork roll- pulled pork roll with yoghurt coleslaw, grilled buttered corn, seasonal pickles | $ 22.00 |
BUBUR AYAM JAKARTA Chicken porridge Jakarta style served with prawn crackers | $8.50 |
LONTONG (Plain Rice Cake) | $2.50 |
KARI LAKSA Noodles, chicken, shrimps and bean sprout | $9.50 |
NASI GORENG SPECIAL Fried rice with chicken satay, fried egg, prawn crackers and mixed vegetable | $10.90 |
KARI AYAM Traditional Indonesian curry chicken with potatoes | $9.00 |
Crumbed sausage | |
Feta bites
10 per serve |
|
Family pack
4 Snapper, 4 Dim sim, $5.00 chips |
$40.00 |
Red emperor | |
Steak
(scotch fillet) |
Pork Belly - Pork belly with cumin & lemon | $15.90 |
Chips | $6.00 |
Decafe | $0.50 |
Fruit & Yogurt - Strawberries & banana with yogurt | $6.00 |
Fish & Chips - Served with chips, salad & tartare sauce | $16.90 |
Turkish Bread
grilled turkish bread served w/ moroccan inspired hummus, balsamic olive oil & yoghurt dips |
$14.50 |
Avocado on Toast
Avocado, grilled capsicum fresh lemon, extra virgin olive oil, wilted spinach served on wholemeal 5 seeds toast |
$15.00 |
Sweet Potato & Potato Chips (S/L) | $5.50/$12.00 |
Changeto Guitar Fret Bread | $2.00 |
Egg | $3.00 |
Traditional bruschetta
Tomato, spanish onion and feta served on italian crusty loaf |
$12.90 |
-A side of your choice of toasted bread for | $2.00 |
Vegetarian breakfast
Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough |
$17.90 |
Vegetarian
Roasted capsicum, sundried tomato, feta, baby spinach and tomato relish |
$12.50 |
Plain croissant
With shaved leg ham, swiss cheese and tomato |
$6/$8.5 |
Breast Chicken and Veg in Satay Sauce | $13.50 |
Squid in Honey and Pepper Sauce | $16.50 |
Fish in Sizzling Sauce | $16.00 |
Pork in Sweet and Sour Sauce | $13.50 |
King Prawn with Chips | $15.50 |
-Small | $4,00 |
Chicken chettinad
Medium, a chicken curry from region of southern indian made with coconut, whole red chillies, |
|
Malabar fish curry
Medium, medium spicy fish curry made using peanut spices and tamarind |
$19.90 |
Hyderabadi style biryani
Delicious aromatic combination of vegetables, chicken, lamb or goat |
|
Tandoori wholemeal roti
Wholemeal bread |
$3.50 |
To Die for Fruit Bread - rye date and apricot - served with 2 types of Preserves and butter | $6.50 |
Baked Beans | $3.00 |
Tuna Melt - Tuna, Spring onions, Chilli, Garlic Aoli, Cheese, capsicum, Served on a round Turkish Roll | $10.90 |
Bacon Rasher (2) | $5.00 |
- Extra Toppings include: mushrooms, avocado, capsicum, sundried tomatoes, chicken, turkey, spinach, feta, Caramelised onion, chilli flakes | $1.00 each |
-Barbecue pork rice
Sliced roasted pork marinated in a tasty sauce served with cucumber and rice |
$9.90 |
Nasi lemak
Rice cooked in coconut milk served with spicy anchovies, hard boiled egg, peanuts, cucumber and curry chicken |
$10.00 |
Porridge chicken/fish
Cantonese style rice porridge with shredded chicken/fish |
$7.5/$8.5 |
Singapore laksa
Rice noodles in spicy coconut soup served with bean sprouts fish balls, prawns chicken and fried bean curd |
$9.90 |
Fried spring rolls
Qty 6 |
$5.50 |
- Chicken | $10.45 |
Pineapple Prawn. Sautee with mild curry and rich coconut sauce. | $25.30 |
Dinner Delight @ . Entree: Chicken Satay, crab cake, spring roll and curry puff. Mains: Authentic barbecued chicken with sweet chilli suace. Beef green curry with beans, bamboo sh | $38.50 per person |
- Chicken, Pork or Beef | $20.90 |
- Prawn | $20.90 |
Refried baked bean
w/ chorizo in spicy tomato n poached free range egg, feta, toast |
16.00 |
Scramble egg
w/ spring onion on Toast |
9.50 |
chipolata | 3.50 |
spinach | 3.50 |
** please check with our staff if you have any allergies |
Village Pie (V)
A nutritious and healthy option, our signature lunch dish has English spinach, caramelised onion and creamy feta cheese. Wrapped in a light filo pastry and served with a roasted pumpkin, spinach and pine nut salad. |
$19.00 |
Guinness Pie
Light pastry with a tender beef and Guinness filling. Served with creamy mashed potato and a red wine jus. |
$22.00 |
Extra serve of bread / Mash | $3.00 |
Pumpkin, spinach & pine nut salad / Walnut, spinach & pear / Garden salad | $10.00 |
Crumbed fish & wedges | $13.00 |
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette | $10.50 |
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies | $10.50 |
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce | $13.50 |
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies | $10.50 |
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts | $10.50 |