Currently there is no menu available for Liena's Kitchen in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
Name | Cuisines |
---|---|
Water Garden Chinese Restaurant | Asian, Chinese |
Water Gardens Chinese Restaurant | Asian, Chinese |
Liena's Kitchen | Chinese, Yum Cha |
Below you'll find samples from menus of places nearby.
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) | n/a |
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) | n/a |
Garden Salad | n/a |
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) | n/a |
Pork Nuggets | n/a |
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) | n/a |
Cheese Garlic Pizza (Regular/Large) | n/a |
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) | n/a |
Clean Here for the full menu for Pinky's Pizza |
Corn, passionfruit, tarragon | N/A |
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic | N/A |
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry | N/A |
Quail, slow braised pork, shiitake, broth | N/A |
The shared plate for two – showcasing our seasonal desserts | N/A |
Hapuka, wild mushroom, potato, cauliflower | N/A |
Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves | N/A |
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments | N/A |
Clean Here for the full menu for Lake House |
Loin of Tuki lamb, blue cheese potato gratin, braised Puy lentils, sautéed chard, baby vegetables, white wine jus (g) | $42.50 |
Roasted pontiac potatoes, Murray River salt flakes (g) | $8.50 |
Seared fillet of kangaroo, soft porcini infused polenta, baby carrots, sautéed organic red chard, bush tomato jus (g) (Food only/W matched wines) | $120/$165/person |
Fresh fish special | $37.50 |
Poached celeriac layered with spiced sweet potato puree, spinach, lentils, crispy fried tempeh (g) | $36.50 |
Breast of duck, cardamom spiced sweet potato, kohlrabi, hazelnuts, olives, red wine jus (g) | $41.00 |
Carpaccio of Romsey Emu with shaved pecorino, baby herbs, thyme, Kyneton extra virgin olive oil (g) | $17.00 |
Amuse Bouche (Food only/W matched wines) | $120/$165/person |
Clean Here for the full menu for Mercato At Daylesford |
Seppelt Salinger NV Select Cuvee | $40.00 |
SEAFOOD - Prawns, scallops, smoked salmon, capers, mozzarella, wild rocket & lemon (9 / 12-inch) | $20.00/$24.00 |
Chicken Burger - Marinated chicken breast, lettuce, tomato, bacon and avocado served with chips and aioli | $17.00 |
Lindemans Porphyry (Sweet) (150ml/250ml/Bottle) | $6.00/$10.00/$21.90 |
Salt & Pepper Calamari - lightly crumbed calamari served with chips, salad, lemon and house made aioli | $22.00 |
Soup of Day (please see the specials board) | n/a |
Thai Beef Salad - Tender beef strips, lettuce, tomato, onion, cashews, coriander with a Thai dressing | $22.00 |
Garlic Prawns - Tiger prawns in a creamy garlic sauce, served with basmati rice (Entree/Main) | $16.00/$22.00 |
Clean Here for the full menu for Daylesford Royal Hotel |
BEEF MADRAS - south indian curry with beef pieces, coconut milk & spices | $18.00 |
CHICKEN VINDALOO (HOT) - spicy south indian curry | $18.00 |
NAAN - Garlic or Masala or Butter (large) - plain flour & yoghurt mix | $5.00 |
LAMB VINDALOO (HOT) - spicy south indian curry | $18.00 |
PAD KEA MAD - vegies, omelette strips, tofu & rice noodles tossed in light sweet chilli, tamarind & soy sauce, finished with fresh basil & bean shoots | $16.00 |
CHICKEN BIRYANI - tandoori chicken cooked with basmati rice, nuts & spices | $18.00 |
MEAT SAMOSA - minced lamb, spices & vegetable pastie | $4.50 |
PHAD THAI STIR FRY - noodles, chicken, omelette strips & vegies mixed with roasted peanuts & spices | $18.00 |
Clean Here for the full menu for Electric Sitar Indian Take Away |
Name | Cuisines |
---|---|
Frangos & Frangos | European, Mediterranean |
Daylesford Seafood Bar | Fish & Chips, Seafood |
Bocconcini | Cafes, European |
Harvest Cafe | Modern Australian, International |
Cliffy's Emporium | Modern Australian, Cafes |
Water Garden Chinese Restaurant | Asian, Chinese |
Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
Pinky's Pizza | Pizza & Pasta, Takeaway Food |
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