Satay Chicken | $11.00 |
Chicken Kuey Teow (Dry or Wet) | $15.50 |
Satay Chicken | $15.00 |
Lamb with Black Bean Sauce | $15.00 |
Sweet & Sour Sauce (Small/Large) | $2.20/$3.20 |
Stir-Fry Chicken Ma Pau Bean Curd (spicy) | $16.50 |
Vindaloo Chicken | $15.00 |
Seafood Bean Curd Soup | $7.00 |
King Prawn Black Bean | $19.50 |
Vegetarian Spring Rolls (4) | $6.00 |
Satay Chicken / Beef (2 skewers) | $6.00 |
Salt & Pepper Chicken | $16.50 |
Chilli Scallops | $22.00 |
Seafood Combination | $18.50 |
Peking Style Spare Ribs | $16.00 |
Sweet & Sour Scallops | $29.00 |
Sweet & Sour Chicken | $16.00 |
BBQ pork omelete | $15.00 |
Curry King Prawns | $16.00 |
Satay Beef or Chicken (2 skewers) | $6.00 |
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. | Sml: $9.95, Reg: $13.95 |
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. | Sml: $9.95, Reg: $13.95 |
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. | Sml: $9.95, Reg: $13.95 |
Salmon Dance - VPK's own smoked salmon, spanish onion, fresh farm ricotta, lemon juice, wild rocket (Large/GF) | $20.00/$17.00 |
Mahatmacoat - free range chicken curry served with jasmine rice | $20.00 |
Birdcage - free range roasted chicken, eye bacon, onion, garlic, mushroom, white wine cream sauce, parmesan, tagliatelle | $20.00 |
Twin Beaks - free range roasted chicken, eye bacon, spanish onion, basil, roasted red capsicum, house bbq sauce (add pineapple $2) (Large/GF) | $21.00/$17.00 |
District 9 - village roast beef, WA king prawns, crunchy spanish onions, roasted red capsicum, chives, frenchs mustard, wild rocket (Large/GF) | $22.00/$17.00 |
Vegetarian curry puffs (4)
Stuffed puff pastry with pea, mung bean, curry powder and potato; served with cucumber sauce |
$8.00 |
Pad thai
Stir fried thai rice with egg, beans sprouts, bean curd, spring onion and sweet radish; topped with crusted peanut and lemon |
|
-Chicken | $13.00 |
-Seafood | $22.00 |
Steamed Jasmine rice |
Fried Mars Bar | $3.50 |
Pineapple Fritter | $1.50 |
Snapper & Chips plus 1 Can | $9.00 |
Spring Roll | $1.50 |
Mussels in Batter | 6 for $ 6.00 |
Sambal Fish | $15.00 |
Beef with Bean Curd & Vegies | $14.00 |
Barbecue Combination | $16.00 |
Sambal Beef | $8.50 |
Braised Chicken with XO Sauce (Spicy) | $14.00 |
Honey King Prawn | $18.50 |
Beef Black Bean Sauce | $14.50 |
All Soft Drink | $3.00 |
Sweet & Sour Sauce | $1.00 |
Crab Meat Sweet Corn Soup | $6.50 |
Healthy Living Pack - Beef and Black Bean Box - Satay Chicken Box - Pad Thai - Noodlers Veggie Box - Vegetarian Mad Goreng - Prawn Cracks | $52.90 |
Curry Puffs (potato) 4 pcs | $6.90 |
Satay King Prawn Bowl (A Family favourite) - Traditional tangy Satay paste simmered with the freshest choice of succulent king prawn and crisp veggies, wok tossed with the finest noodles in town | $15.90 |
Combination Fried Rice Enjoy the original taste of fresh home-style fried rice, with mixtures of shrimp, chicken, mashed pork, along with fresh selections of veggies: Freshly cooked to perfection for | $11.90 |
Sweet Chilli Seafood Box - Within the proximity of the sea, we can enjoy the freshness of prawns, crab meat, shrimps, squids and fish in sweet chilli sauces, combined with fresh choice of veggies toss | $13.90 |
Fish Bites (6 per serve) | $3.50 |
Fresh Mayonnaise | $1.50 |
Water 600ml | $2.00 |
Juice from | $1.00 |
Sweet Chili Sauce | $1.00 |
CHUTNEYS - Mint/ Tamarind/ Mango | $3.00 |
ONION PAKORA - Mundy Gusto's version of aromatic and exotic spiced onions pakoras. Served with tamarind sauce | $8.00 |
Tandoori Burger Marinated free range chicken in yoghurt, ginger and garlic with spices, salad., mint chutny, mango chutny. | $13.50 |
KACHUMBAR SALAD - Chopped onion, tomatoes, cucumber, green chilli and coriander tossed with lemon and spices | $5.50 |
- VEG | $13.90 |
Som tum thai
A thai spicy papaya with dried shrimps, peanuts and tomatoes |
$11.90 |
Curry paste stir fry
Stir fried selection with red curry paste kaffir lime leaves and string bean bamboo shoot |
|
Larb gai/ larb moo
Minced chicken /minced pork tossed with shallot, coriander, ground chilli and lemon juice |
$13.90 |
Fish cakes
4 Pcs, minced fish blended with curry paste and thai herbs served with sweet chilli sauce |
$8.00 |
Duck | $16.50 |
Fish burger
Home battered new zealand hake, lettuce tomato, red onion and tartar sauce on a toasted bun |
$11.50 |
Bacon & egg toasted baguette | $9.90 |
Bacon & egg burger
Bacon, two eggs, lettuce, tomato and BBQ sauce on a toasted bun |
$8.90 |
BLT toast
Bacon, lettuce, tomato |
$7.50 |
Steak ciabatta toast
Home marinated beef skirt, fried onion, rocket, tomato, beetroot & home styled, mayo on ciabatta toast |
$12.50 |
Mee Goreng (Hot or without chilli) | $11.70 |
Sze Chuan Hot & Sour Soup | $6.90 |
Sweet & Sour Chicken | from $10.70 |
Short Soup (Wonton Soup) | $4.80 |
Sweet & Sour Seafood (Braised/Battered) | $16.20 |
-Sesame prawn on toast (4) | |
-Chilli beef | |
Chicken with cashew or almonds | $14.00 |
-Large | $4.00 |
-6 Spring rolls |
Seafood chow mein | |
Sweet & sour pork abd fried rice | |
Fried chicken crab meat sauce | |
Combination soup | |
Curry beef and steamed rice |
Fish & Chips | $9.00 |
Crab Stick | $1.50 |
Emperor | $11.50 |
Single Special - 1 and a half Fish and $3.00 Chips | $12.00 |
Chiko Roll | $3.00 |