Shark Fin & Crab Meat Soup | $5.80 |
Curry Chicken | $15.00 |
King Prawn with Black Bean Sauce | $20.00 |
Teriyaki King Prawn (Japanese Style) | $21.00 |
King Prawn Fritter | $20.00 |
Curry Beef (with or without Steamed Rice) | $14.50 |
Seafood Fried Rice | $17.50 |
Sizzling Garlic Pork | $14.50 |
Honey Chilli Fried Chicken | $14.50 |
Beef Fried Rice | $11.50 |
Crispy Cantonese Chicken (boneless not in batter) - sauce is sweet, spicy & a little sour, served in separate container | $16.50 |
Sharkfin & Chicken Soup | $7.00 |
Mixed Vegetable Fried Noodles | $12.50 |
Vegetable Omelette | $11.00 |
Beef with Mushrooms | $13.50 |
Hot & Sour Soup | $7.00 |
Garlic beef | $16.00 |
Sambal Chicken | $17.00 |
Sang Chol Bow Lettuce Roll (two) | $11.00 |
Szechuan Beef |
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. | Sml: $9.95, Reg: $13.95 |
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. | Sml: $9.95, Reg: $13.95 |
KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. | Sml: $9.95, Reg: $13.95 |
Mahatmacoat - free range chicken curry served with jasmine rice | $20.00 |
Italian Stallion - prosciutto di parma, cacciatore sausage, split olives, spanish onion, basil, field mushrooms, fresh tomato (Large/GF) | $22.00/$17.00 |
Parma Sutra - crumbed free range chicken parmigiana topped with a rich tomato sauce, farm cheeses on a couch of creamy tomato penne pasta | $22.00 |
Bounty Hunter - mondo doro frankfurts, fresh farm ricotta, spanish onion, chives, frenchs mustard (Large/GF) | $19.00/$17.00 |
Salmon Slapper - VPK's own smoked salmon, spanish onion, chives (Each/For Two) | $14.00/$24.00 |
-Chicken or beef | $16.00 |
-Chicken beef or pork | $14.00 |
Vegetarian pad thai
Thai rice noodles stir fried with bean curd, bean sprouts, broccoli, carrot, cabbage, tamarind sauce; topped with crushed peanut and lemon |
$13.00 |
-Prawns | $15.00 |
-Prawns | $18.00 |
Cheese Sausage | $3.00 |
Grilled/Crumbed Fish extra | $1.00 |
Kids Meals from | $4.50 |
Crumbed Sausage | $3.50 |
Oysters in Batter | 6 for $ 10.00 |
King Prawn Fritters (6) of Fried Seafood 96) | $8.50 |
Curry Beef | $8.50 |
Garlic Pork | $8.50 |
Garlic Squid | $16.00 |
Satay King Prawns | $19.00 |
Combination Ho Fun (wet & dry) | $14.00 |
BBQ Pork Omelette | $14.00 |
Garlic Scallop | $21.50 |
Satay Squid | $15.50 |
Boxing Chicken (4 in a serve) | $7.50 |
Sweet Noodler's Box (Kids will love) A tasty combination of chicken, beef, roasted pork and fresh vegies, tossed with thick egg noodles and served in our delicious sweet & sour sauce | $12.90 |
Healthy Living Pack - Beef and Black Bean Box - Satay Chicken Box - Pad Thai - Noodlers Veggie Box - Vegetarian Mad Goreng - Prawn Cracks | $52.90 |
Energy Drink | N/A |
Satay King Prawn Bowl (A Family favourite) - Traditional tangy Satay paste simmered with the freshest choice of succulent king prawn and crisp veggies, wok tossed with the finest noodles in town | $15.90 |
Noodler's Special Combo (No.1 Popular) For the authenticity of an Asian dish, a combination of chicken, beef, roasted pork, prawns and shrimps, stir fried with freshest choice of vegies in a light oys | $12.90 |
Fresh Herb Vinaigrette | $1.50 |
Fish & Chips | $9.50 |
Salads from | $3.90 |
Tartare Sauce | $1.00 |
Bottle 125ml | $3.00 |
The Hot Chick Marinated free range chicken breast, rasher of bacon, salad, jalapenos, crushed chilli sauce and avocado | $15.00 |
SUBZI DO PYAZA - Ablend of assorted vegetables cooked in a tomato and cashew nut gravy tosed with indian spices | $16.00 |
HARA BHARA KEBAB - A medley of assorted vegetables, fruit, nuts and cottage cheese infused with spinach deep fried and served with mint chutney | $8.00 |
PLAIN NAAN | $3.00 |
CHICKEN TIKKA MASALA - Tender pieces of chicken cooked with capsicum and sliced onion finished in a tomato and onion gravy | $18.95 |
Stuffed chicken wings
4 Pcs, chicken wings marinated and stuff with minced pork and vegetable served with sweet chilli sauce |
$8.00 |
Garlic and pepper stir fry
Stir fried selection with garlic, pepper and vegetables |
|
Ice cream | $5.00 |
Angny fish
Deep fried fish fillet or prawns topping with special homemade sweet and sour spicy sauce fresh chilli and garlic |
$16.50 |
-Large | $4.00 |
Pancake
choice of seasonal fruit or mixed berries with maple syrup & cream |
$10.90 |
Cheese tomato avocado | $8.50 |
Fish & chips
Fresh home battered new zealand hake with a side serving of crispy chips and garden salad |
$15.90 |
Fried egg toast | $5.90 |
Bacon & egg toast
Bacon, egg, grilled tomato, poached, fried or scrambled eggs |
$13.90 |
Garlic Vegetables | $9.90 |
Pork Cashews | $13.20 |
Sze Chuan King Prawns | $17.70 |
Beef with Mix Vegies | from $10.70 |
Satay Beef or Chicken Sticks (3) | $6.70 |
Szechuan lamb (hot) | $17.50 |
Sweet and sour combination | |
Garlic squid | $14.50 |
Beef fried rice | $9.00 |
Curry vegetable | $10.50 |
Fish with black bean sauce | |
Honey chicken | |
Lychees & ice cream | |
Mongolian lamb | |
Sweet & sour chicken |
Beef Sausage | $3.00 |
Fish & Chips | $9.00 |
Hamburger Pattie | $3.00 |
Corn Jack | $3.00 |
Spring Roll | $3.00 |