Wedges - Includes sweet chilli and sour cream | $5.00 |
Scallop and Bacon - Japanese scallop, bacon,.capsicum, , basil, pesto, black pep perand mozzarella | $13.75 |
Chips | $5.00 |
Hamburger - beef pattie, bacon, egg, lettuce, tomato, onion, cheese beetroot and bbq sauce | $7.00 |
Miso Soup | $2.50 |
Vegetarian Fried Rice | $9.95 |
Fried Chicken with Plum Sauce | $13.95 |
Satay Tofu with Vegetables | $11.95 |
Pancake - Red Bean (Savory) | $6.95 |
Hotdog with Cheese & Sauce | $4.80 |
Butterfish (Extra Large) | $4.50 |
Extra Large | $9.00 |
Small | $3.50 |
Chilli Prawn Linguine (GF)
With roasted capsicum, baby spinach, shaved parmesan in a rose sauce |
$21.90 |
- L 12'' | $15.90 |
Chips
Beer Battered chips with aioli or tomato sauce |
$6.90 |
Chicken Caesar Salad (GF)
With fresh coz lettuce, bacon, shaved parmesan, poached egg, crusty croutons, anchovies, house caesar dressing |
$18.90 |
Pumpkin & Sage Risotto (GF) (V)
With baby spinach, pinenuts, cream & shaved parmesan cheese |
$17.90 |
Combination Fried Noodles | $17.50 |
Curry Chicken | $17.00 |
Sze Chuen Braised Seafood | $22.00 |
Satays - Chicken or Beef (3) | $7.50 |
Golden Fried Honey King Prawns | $19.00 |
Nuggets & Chips - include a free ice-cream & a small soft drink | $8.50 |
Curry of the Day with rice & pappadams | $16.90 |
300gm Beef Schnitzel with salad & chips | $15.90 |
Aussie - bacon, egg, bbq sauce & cheese | $5.00 |
Cheese & Chilli Bread | $5.50 |
Chicken & mushroom | $5.20 |
Chunky beef, Cheese & Bacon | $5.20 |
Hot Chips | $3/$6 |
300g Scotch Fillet | $32 |
Grilled Chicken Burger - Succulent grilled chicken breast fillet served with a spicy tomato relish, purple onion, dill pickle, tomato and lettuce on a Brioche bun. Served with a side of chips. | $17 |
Beef or Chicken Schnitzel | $7.50 |
Chicken or Beef Schnitzel - The Classic pub schnitzel, locally sourced and waiting for you to add a topping | $15 |
Chicken Saag - Boneless meat cooked in spinach based gravy with garlic, ginger, fenugreek and saag | $14.50 |
Papadum (4 pieces) | $2.50 |
Cheese Naan | $3.90 |
Whiting | $6.90 |
Chicken Vindaloo - Boneless pieces cooked in ginger, garlic, fresh ground chilli and special vindaloo sauce | $14.50 |
Chef’s curry of the day with steamed rice | $17.90 |
Grilled chicken Caesar Foccacia - with crisp cos lettuce, avocado, smoked bacon & shavings of parmesan cheese with a creamy balsamic dressing | $13.50 |
Fish & Chips, with tartare & fresh lemon (1pc/2pcs) | $12.90/$19.90 |
Pumpkin & Mozzarella risotto cakes, with a petite green garden salad & tomato Kasoundi dipping sauce (V) | $14.90 |
Angus beef or chicken breast schnitzel, with gravy, pepper or dianne sauce | $14.90 |
Traditional Bruschetta: Tomato, fetta and basil pesto | $8.90 |
Thai Beef salad * local beef cook in Thai sauce and mixed with local salad | $18.90 |
Calamari: * fried calamari, served w chips, salad and tartar sauce | $18.90 |
Gourmet Chicken: chicken, Bonnoncini, capsicum, Avocado, lettuce, BBQ w aioli | $11.90 |
Vienna burger: Handmade foot long Vienna sausage, fried egg, bacon, grilled onion, tomato, BBQ sauce, mustard, cheese and pickle sauce | $18.90 |