| Garlic Bread (3) | $5.0 |
| Garlic & Cheese Bread (3) | $6.5 |
| Zucchini & camembert fritters Served with sweet chilli dipping sauce | $12.9 |
| Cajun Chicken Strips Served with Spicy BBQ Dipping Sauce | $12.9 |
| - (Add Fries) | $2 |
| Chefs Tasting Board Please See Specials Board | N/A |
| Trio Of Dips Served with Olives & Warm Pita Bread | $13.9 |
| Wedges Topped with Crispy Bacon, Sour Cream & Chives | $9.0 |
| Bowl Of Fries With Tomato Sauce & Roasted Garlic Aioli | $8.0 |
| 300gm Emerald Valley MSA Rump Steak | $21.9 |
| 250gm Emerald Valley MSA Porterhouse Steak | $23.9 |
| - Add Garlic Prawns | $8.5 |
| All Served with Salad & Fries & Your Choice of Sauce | - |
|
The Lord Free Range Egg, Bacon, Fried Onion, Lettuce, Tomato, Cheddar Cheese & Tomato Sauce
In A Bun $16.9 – Topless $16.5 – Naked $15.9 |
- |
|
Chefs Favorite Dill Pickle, Lettuce, Tomato, Red Onion, Cheddar Cheese & American Burger Sauce
In A Bun $16.9 – Topless $16.5 – Naked $15.9 |
- |
|
Burger of the Week See Specials Board
In A Bun $16.9 – Topless $16.5 – Naked $15.9 |
- |
| Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries | - |
| Caesar Salad Mixed Leaf Lettuce with Bacon, Anchovies, Croutons Parmesan Shavings, Caesar Dressing & Poached Egg | E $10.9 / M $14.9 |
| - Add Chicken | $4.9 |
| Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing | E $10.9 / M $14.9 |
| Fish & Chips Coopers Beer Battered Butterfish Served with Salad, Fries & Tartare Sauce | 1pc $13.9 / 2pc $19.9 |
| Lemon Pepper Baby Squid Lightly Seasoned And Served with Salad, Fries & Tartare Sauce | E $13.9 / M $19.9 |
| Panko Crumbed Prawns Served with Salad, Fries & Sriracha Chilli Mayonnaise | E $15 / M $19.9 |
| Seafood Medley Coopers Beer Battered Butterfish, Panko Crumbed Prawns, Lemon Pepper Squid Salad, Fries & Tartare Sauce | $26.9 |
| Open Steak Sandwich Marinated Porterhouse on Thick Toasted Filone with Lettuce, Crispy Bacon, Fried Egg Tomato Chutney, Aioli & Fries | $15.9 |
| Chicken Served with Salad, Fries & Your Choice of Sauce | $18.9 |
| Porterhouse Beef Served with Salad, Fries & Your Choice of Sauce | $18.9 |
| Toppings | - |
| - Parmigiana Napoli Sauce & Cheese (add Ham $1) | $3.0 |
| - Hawaiian Ham, Pineapple, Napoli Sauce & Mozzarella | $4.0 |
| - Sweet Flame Sweet Chilli, Bacon, Fried Onion & Cheese | $4.0 |
| - Hot Flame Hot Chilli Sauce, Bacon, Fried Onion & Cheese | $4.0 |
| - Kilpatrick Grilled Bacon, Kilpatrick Sauce & Cheese | $4.0 |
| - The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella | $6.5 |
| - Garlic Prawns Creamy Garlic Prawns Topped with Mozzarella | $8.5 |
| Sauces | - |
| - Creamy Mushroom, Green Peppercorn & Red Wine Gravy | $1.5 |
| - In A Jug | $2.5 |
| Sides | - |
| - Seasoned Fries | $4.0 |
| - House Salad | $5.0 |
| - Seasonal Vegetables | $6.0 |
| CAJUN WRAP cajun crumbed chicken with mixed leaf lettuce, tomato, cheese & sweet chilli sauce | $10.90 |
| CLUB WRAP grilled chicken with crispy bacon, mixed leaf lettuce, tomato, avocado & mayonnaise | $10.90 |
| CHEESE BURGER 100% premium ground msa beef pattie with cheddar cheese, fried onion, gherkin, tomato sauce & fries | $10.90 |
| FISH & CHIPS 1pc coopers beer battered butterfish served with salad, fries & tartare sauce | $10.90 |
| LEMON PEPPER BABY SQUID served with salad, fries & tartare sauce | $10.90 |
| PASTA's bacon & mushrooms in a white wine cream sauce roasted pumpkin, baby spinach, capsicum, olives & napoli sauce | $10.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cathedral Hotel | Pub Food |
| Kentish Arms Hotel | Pub Food, Modern Australian |
| Lord Melbourne Hotel | Pub Food |
| Oxford Hotel | Modern Australian, Pub Food |
| Cambridge Balcony Bar | Pub Food |
Below you'll find samples from menus of places nearby.
| Black Pudding, Persimmon, Barley, Yeast | $15 |
| Crisp Lamb Brains, Salted Fruit & Veg, Cured Ham, Sea Mustard | $17 |
| Pork Chop, Trotter Boulanger, Celeriac, Celery | $33 |
| Whiskey Cured Salmon, Barilla, Kohlrabi, Radish | $16 |
| Lambs Fry, Potato, Onion, Celeriac, Nasturtium | $9 |
| Whole Ox Tongue, Horseradish, Beetroot | $47 |
| Snapper, Mussels, Oyster, Tomato | $38 |
| Black Cabbage, Guanciale, Onion | $9 |
| Clean Here for the full menu for The Daniel O'Connell |
| FRUTTA Fresh seasonal fruit that can be enjoyed with yoghurt or muesli to kick start the morning, or simply enjoyed as healthy snack anytime of the day. | N/A |
| FRAPPE CAFFE Frappe caffe means ‘chilled’ and is made in the style of a granita. Granita is a semi-frozen iced based dessert. Granita with coffee is very common in the Sicilian city of Messina. We mak | N/A |
| MUESLI Select from our Toasted, natural or gluten free muesli options, topped with thick natural yoghurt and a berry fruit compote. What a great way to kick start the morning with a healthy alternativ | N/A |
| CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te | N/A |
| BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic | N/A |
| TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. | N/A |
| CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. | N/A |
| FOCACCIA AL TONNO ‘Tonno’ is Italian for tuna. Our Focaccia Al Tonno is a popular tuna dish on our menu and includes tuna, green olives, peeled tomato, red onion and basil in an oven baked focaccia br | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips | $16.5 |
| Crumbed chicken tenders and chips | $8.9 |
| Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing | $14.9 |
| Garlic and herb bread | $5.5 |
| Garlic prawns | $6.0 |
| Spring rolls (3) with dipping sauce | $9.9 |
| Parmigiana | $3.0 |
| Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * | $22.9 |
| Clean Here for the full menu for Cathedral Hotel |
| Orange, feta and witlof salad | $9.9 |
| Gin and sugar cured Pacific salmon | $13.9 |
| Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde | $26.9 |
| Chilli and garlic green beans | $9.9 |
| Mushroom pizza with tallegio and fresh herbs | $18.9 |
| Eton mess | $12.9 |
| Wood oven duck fat chips | $9.9 |
| School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad | $29.9 |
| Clean Here for the full menu for Queen's Head Hotel |
| Ayurvedic ghee | $2 |
| Steamed Veggies - seasonal vegetables served with your choice of almond Thai sauce, creamy garlic dill or cilantro vinaigrette | $12 |
| Green Goddess Salad - seasonal greens, massaged kale, sprouts, avocado, cucumber, topped with sea vegetable dulse, herb paté, spirulina, sprouted seeds & a side or cilantro vinaigrette dressing. made | $12 |
| Chocolate Cardomom Muffin - quinoa & almond flour, cacao, low glycemic xylitol sweetened topped with coconut cardamom crème | $4 |
| Superfood Porridge - warm blend of chia seeds, goji berries, chocolate nibs, maple syrup & almond milk topped by coconut crème | $8 |
| Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries Mixed Into A Dreamy Delight | $7 |
| 8 Immortals - want to live a long healthy life? This shot is recommended for you | $3 |
| Blueberry Blue Corn Muffin - maple-sweetened blueberry-filled blue corn muffins baked with coconut oil | $4 |
| Clean Here for the full menu for Chocolatree |
| Name | Cuisines |
|---|---|
| Scuzzi Cafe North Adelaide | Italian, Vegetarian |
| Chocolate Taperia | European |
| Fishtail Buffet & Restaurant | Italian, Fish & Chips, European, Seafood, Buffet |
| Saizen Sushi Bar | Sushi, Asian |
| Taste Of Kashmir and Bollywood Lounge | Indian |
| Lotus Chinese Restaurant | Asian, Chinese |
| The Daniel O'Connell | Mediterranean, Modern Australian |
| Ruby Red Flamingo | European |
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