Currently there is no menu available for Water Garden Chinese Restaurant in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
Name | Cuisines |
---|---|
Water Garden Chinese Restaurant | Asian, Chinese |
Water Gardens Chinese Restaurant | Asian, Chinese |
Liena's Kitchen | Chinese, Yum Cha |
Below you'll find samples from menus of places nearby.
Lasagne | n/a |
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) | n/a |
HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) | n/a |
Cheese Garlic Pizza (Regular/Large) | n/a |
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) | n/a |
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) | n/a |
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) | n/a |
CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) | n/a |
Clean Here for the full menu for Pinky's Pizza |
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama | N/A |
Corn, passionfruit, tarragon | N/A |
Burrata, young fennel, parmesan, fennel velouté | N/A |
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic | N/A |
Peanut butter, black sesame, caramel, banana | N/A |
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments | N/A |
A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel | N/A |
A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments | N/A |
Clean Here for the full menu for Lake House |
`Zarzuela de Mariscos` Selection fish & seafood, almond puree, braised fennel, crispy pancetta, sofrito, gremolata (g) | $19.00 |
`Winter garden` Winter vegetables, leaves, flowers, nuts, seeds (g) (Food only/W matched wines) | $120/$165/person |
Roasted loin of Highland venison, potato roesti, bacon lardons, creamed spinach, mushrooms, shallots, cabernet jus (g) (Food only/W matched wines) | $120/$165/person |
Citrus curd, shortbread, meringue, raspberry dust | $16.00 |
Roasted pumpkin, Persian fetta, pine nuts, thyme (g) | $10.50 |
Rocket, pear, walnut, parmesan, aged balsamic vinaigrette (g) | $9.50 |
Clean Here for the full menu for Mercato At Daylesford |
Chapel Hill il Vescovo Sangiovese Rose (McLaren Vale, S.A.) | $29.90 |
Blue Pyrenees Merlot (Pyrenees, Vic) (150ml/250ml/Bottle) | $8.00/$13.50/$31.90 |
Open Lamb Souvlaki - warm pita bread with tender lamb pieces, lettuce, tomato, onion, olives, feta and tzatziki | $24.00 |
Trio of Dips - Semi dried tomato & parmesan, tzatziki & olive tapenade served with Turkish bread | $18.00 |
Grilled Fish & Salad | $9.90 |
Chicken Breast - stuffed with semi dried tomato, sage and brie and served on smashed chat potatoes, seasoned greens and hollandaise sauce | $27.00 |
Sweet Chilli & Sour Cream Pizza (Small/Large) | $10.00/$13.00 |
Yellowglen “Yellow” | $22.90 |
Clean Here for the full menu for Daylesford Royal Hotel |
BALINESE VEG CURRY - tofu, corn tips, vegetables & lemon grass in a fragrant tamarind, lime & coconut sauce | $16.00 |
SATAY CHICKEN (MEDIUM) - marinated chicken in a peanut & sweet chilli sauce, served on a bed of basmati rice | $18.00 |
ACCOMPANIMENTS - Lime & Eggplant Pickles | $3.50 |
MEAT SAMOSA - minced lamb, spices & vegetable pastie | $4.50 |
LAMB ROGAN JOSH - a traditional kashmiri dish of tender lamb in a cashew nut, yoghurt & fresh mint sauce garnished with cashew nuts | $18.00 |
BUTTER CHICKEN - tandoori chicken tikka cooked in tomato, butter & cream sauce | $18.00 |
ACCOMPANIMENTS - Tomato Kasundi | $3.50 |
VEGETABLE LAKSA - delicous malaysian soup with rice noodles, tofu, vegetables & bean shoots | $16.00 |
Clean Here for the full menu for Electric Sitar Indian Take Away |
Name | Cuisines |
---|---|
Frangos & Frangos | European, Mediterranean |
Daylesford Seafood Bar | Fish & Chips, Seafood |
Bocconcini | Cafes, European |
Harvest Cafe | Modern Australian, International |
Cliffy's Emporium | Modern Australian, Cafes |
Water Garden Chinese Restaurant | Asian, Chinese |
Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
Pinky's Pizza | Pizza & Pasta, Takeaway Food |
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