EXP. restaurant in Pokolbin Menu
Currently there is no menu available for EXP. restaurant in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| PopUp Restaurant | Central American, Vegetarian, Vegan, Mexican, Latin, Gluten Free |
| Muse Kitchen | Gluten Free, Vegetarian, Australian |
| Blaxland Inn | Vegan, Gluten Free, Australian, Steakhouse, Vegetarian |
| Sabor Dessert Bar | European, Gluten Free, Cafe Food, Vegan, Vegetarian |
| Circa 1876 Restaurant | Contemporary, Gluten Free, Australian, Vegan, Vegetarian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Twine Restaurant (sample menu)
| 2012 Wynwood Estate Cabernet Franc (Barossa Valley) | $48.00 |
| 2013 Pokolbin Estate Riesling (Hunter Valley) | $44.00 |
| 2010 Wynwood Estate Cabernet Sauvignon (Barossa Valley) (Bottle / Glass) | $48.00 / $12.00 |
| Beam, Southern Comfort, Baileys, Jack Daniels, Johnnie Walker, Gordons | $8.50 |
| 2013 Saddlers Creek Reserve Chardonnay (Hunter Valley) | $55.00 |
| Espresso and macchiato (Single / Dbl) | $3.20 / $4.40 |
| To Enjoy with - (500ml/ 120ml) NV Grandis Apera (Sherry) | $10.00 |
| 2013 Capercaille Semillon (Hunter Valley) | $48.00 |
| Clean Here for the full menu for Twine Restaurant |
Esca Bimbadgen Restaurant (sample)
| Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
| Pan seared quail – black tahini, ras el hanout, pistachio granola, carrot, cumin, hummus | $25.00 |
| Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond | $29.00 |
| Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris | $39.00 |
| Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
| Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
| Garden salad - cranberry, quinoa, almond | $8.00 |
| Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire | $38.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
Blaxlands Inn (sample)
| Fresh Green Beans, Snow Peas & Almond Butter | $8.50 |
| Creamy Garlic Mash | $8.50 |
| - Mushroom and Garlic | $2.00 |
| Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli | $21.95 |
| Try our sauces on your meal: | - |
| Chicken Breast Supreme - Meals from the grill are served with chips or creamy garlic mash Please allow up to 30 minutes for a WELL DONE steak | $28.95 |
| Chocolate Bark Slabs 100gram serving | $6 |
| Camp Oven Garlic Prawns - Tasty tiger prawns cooked in a delicious garlic butter, perfect to start off your meal | $22.95 |
| Clean Here for the full menu for Blaxlands Inn |
Muse Restaurant (sample)
| Three Courses | $95.00pp |
| Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| Potato puree | $8.00 |
| - Char Grilled Inveraray Station Wagyu Sirloin ginger and cabbage ferment, shitake, soy, yuzu, Coppersfolly wasabi ($25.00 supplement) | - |
| - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice | - |
| Main Course | - |
| - Duck Ham zucchini, risotto, 64° egg yolk | - |
| - Blue toasted local sourdough, Malfroys honeycomb | - |
| Clean Here for the full menu for Muse Restaurant |
The Cellar Restaurant (sample)
| Garlic mash | $9 |
| Corn cob with herb butter | $9 |
| Strawberry and rose marshmallows, pistachio ice cream, barberries and saffron honey | $16 |
| Pan fried haloumi with roast Italian vegetables, preserved lemon, chilli, parsley and pine nut salsa | $39 |
| Fig and apple relish | N/A |
| Raspberry and white chocolate parfait with boozy cherries | $16 |
| Deboned spatchcock with cotechino | $32 |
| Heirloom tomatoes, Binnorie fetta, shallots and olives | $9 |
| Clean Here for the full menu for The Cellar Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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Click here to send us an updateRestaurant Details
- Location
- Pokolbin
- Type
- Service
- Price
- Phone
- 0249987264
- Fax
- reservations@exprestaurant.com.au
- Address
- 1596 Broke Rd, Pokolbin, New South Wales 2320, Australia
- Features
- Romantic, Wheelchair accessible, Reservations, Seating, View, Street Parking, Local cuisine, Special Occasion Dining, Serves Alcohol, Outdoor Seating, Waitstaff
- Cuisine
- Australian, Vegetarian, Gluten Free, Contemporary
- Website
- http://www.exprestaurant.com.au/
Opening Hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM