The Boathouse in Daylesford Menu
Currently there is no menu available for The Boathouse in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Lake House | Vegetarian, Modern Australian |
| The Good Food Store | Vegetarian, Modern Australian, Gluten Free, Australian, Cafe Food |
| Daylesford Health Food & Organics | Vegetarian, Australian, Vegan, Cafe Food, Health Food |
| Spice of India Restaurant | Vegetarian, Asian, Indian, Gluten Free, Vegan |
| Taj Mahal Authentic Indian Restaurant | Vegetarian, Indian, Gluten Free, Vegan |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Pinky's Pizza (sample menu)
| MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) | n/a |
| MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) | n/a |
| Pork Nuggets | n/a |
| PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) | n/a |
| Garden Salad | n/a |
| VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) | n/a |
| 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) | n/a |
| HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) | n/a |
| Clean Here for the full menu for Pinky's Pizza |
Lake House (sample)
| The apple’ | N/A |
| The shared plate for two – showcasing our seasonal desserts | N/A |
| Quail, slow braised pork, shiitake, broth | N/A |
| A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel | N/A |
| Peanut butter, black sesame, caramel, banana | N/A |
| Truffled Pecorino tart, grains, autumn harvest | N/A |
| Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry | N/A |
| Ice cream and sorbet selection available | N/A |
| Clean Here for the full menu for Lake House |
Mercato At Daylesford (sample)
| Seared fillet of kangaroo, soft porcini infused polenta, baby carrots, sautéed organic red chard, bush tomato jus (g) (Food only/W matched wines) | $120/$165/person |
| Steamed beans, toasted almonds (g) | $8.50 |
| `Winter garden` Winter vegetables, leaves, flowers, nuts, seeds (g) (Food only/W matched wines) | $120/$165/person |
| `Zarzuela de Mariscos` Selection fish & seafood, almond puree, braised fennel, crispy pancetta, sofrito, gremolata (g) | $19.00 |
| `Fair-trade` dark chocolate fondant, salted peanut butter ice cream, Cointreau macerated raisins, coconut (g) | $18.50 |
| Regional Tasting Plate ~ Smoked Skipton eel mousse House made charcuterie & chutney Istra prosciutto, Mt Zero olives Holy Goat `La Luna` goat cheese Gourmet leaves, fennel, orange, served with house m | $26.50 |
| Rocket, pear, walnut, parmesan, aged balsamic vinaigrette (g) | $9.50 |
| Clean Here for the full menu for Mercato At Daylesford |
Daylesford Royal Hotel (sample)
| Clyde Park Locale Pinot Grigio (Bannockburn, Vic) | $32.90 |
| Chicken Burger - Marinated chicken breast, lettuce, tomato, bacon and avocado served with chips and aioli | $17.00 |
| Steak Sandwich - lettuce, tomato, caramelized onion, bacon and egg served with chips and tomato relish | $18.00 |
| Mashed Potato | $7.00 |
| Thai Beef Salad - Tender beef strips, lettuce, tomato, onion, cashews, coriander with a Thai dressing | $22.00 |
| Stony Peak Shiraz Cabernet (SE Aust) (150ml/250ml/Bottle) | $6.00/$10.00/$21.90 |
| Extras: Hash brown, mushrooms, spinach,sausage, tomato or baked beans | $3.00 |
| Garlic Prawns - Tiger prawns in a creamy garlic sauce, served with basmati rice (Entree/Main) | $16.00/$22.00 |
| Clean Here for the full menu for Daylesford Royal Hotel |
Electric Sitar Indian Take Away (sample)
| CHILLI PRAWN (MEDIUM OR HOT) - succulent prawns, noodles asian vegetables with a chilli kick | $19.00 |
| CHAI - heavenly spiced indian tea | $3.50 |
| VEG SAMOSA (Vegan) - mixed vegetable pattie in traditional Indian pastry | $4.00 |
| SAFFRON RICE | $4.00 |
| ELECTRIC SITAR VEGETABLE CURRY (Vegan) - mixed seasonal vegetables, lentils & chickpeas in a tomato & coconut sauce | $16.00 |
| VEGETABLE KORMA - seasonal vegies, chickpeas, lentils & tomatoes in a creamy cashew & yoghurt sauce | $16.00 |
| BEEF MADRAS - south indian curry with beef pieces, coconut milk & spices | $18.00 |
| CHANNA DHAL (Vegan) - juicy punjabi chickpeas slow cooked in a tomato & lentil dhal sauce | $16.00 |
| Clean Here for the full menu for Electric Sitar Indian Take Away |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Frangos & Frangos | European, Mediterranean |
| Daylesford Seafood Bar | Fish & Chips, Seafood |
| Bocconcini | Cafes, European |
| Harvest Cafe | Modern Australian, International |
| Cliffy's Emporium | Modern Australian, Cafes |
| Water Garden Chinese Restaurant | Asian, Chinese |
| Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Pinky's Pizza | Pizza & Pasta, Takeaway Food |
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Click here to send us an updateRestaurant Details
- Location
- Daylesford
- Type
- Service
- Price
- Phone
- 0353482199
- Fax
- info@boathousedaylesford.com.au
- Address
- 2 Leggatt St, Daylesford VIC 3460, Australia
- Features
- Wheelchair accessible, Reservations, Kid Friendly, Seating, View, Highchairs Available, Street Parking, Free Off-Street Parking, Local cuisine, Special Occasion Dining, Serves Alcohol, Child-friendly, Outdoor Seating, Full Bar, Waitstaff, Wine and Beer
- Cuisine
- Vegetarian, Modern Australian, Contemporary, Gluten Free, Australian, Coffee and Tea, Vegan
- Website
- http://www.boathousedaylesford.com.au/
Opening Hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
