Currently there is no menu available for Two Greens and Me in Daylesford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Daylesford below.
| Name | Cuisines |
|---|---|
| The Good Food Store | Cafe Food, Gluten Free, Vegetarian, Australian, Modern Australian |
| Daylesford Health Food & Organics | Health Food, Vegan, Australian, Cafe Food, Vegetarian |
| Daylesford Bowling Club | Bar, Australian, Bar Food, International, Modern Australian |
| Daylesford Hotel | Bar, Pub Food, Gluten Free, Australian, Bar Food |
| The Boathouse | Gluten Free, Australian, Vegan, Vegetarian, Contemporary, Modern Australian, Coffee and Tea |
Below you'll find samples from menus of places nearby.
| Spare Ribs, Wings or Combo (Snack/Medium/Large) | n/a |
| BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) | n/a |
| VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) | n/a |
| MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) | n/a |
| QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) | n/a |
| Potato Wedges & Sour Cream | n/a |
| AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) | n/a |
| Garden Salad | n/a |
| Clean Here for the full menu for Pinky's Pizza |
| Chocolate, fig, raspberry, fig leaf ice cream | N/A |
| Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama | N/A |
| Corn, passionfruit, tarragon | N/A |
| The apple’ | N/A |
| Hapuka, wild mushroom, potato, cauliflower | N/A |
| Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic | N/A |
| Burrata, young fennel, parmesan, fennel velouté | N/A |
| Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments | N/A |
| Clean Here for the full menu for Lake House |
| Amuse Bouche (Food only/W matched wines) | $120/$165/person |
| `Fair-trade` dark chocolate fondant, salted peanut butter ice cream, Cointreau macerated raisins, coconut (g) | $18.50 |
| Western Plains pork loin, pumpkin puree, parmesan crisp, celeriac, apple, spinach, port jus (g) | $40.50 |
| Mercato dessert plate `See your waiter for today’s selection` | $24.50 |
| Seared fillet of kangaroo, soft porcini infused polenta, baby carrots, sautéed organic red chard, bush tomato jus (g) (Food only/W matched wines) | $120/$165/person |
| Wattleseed infused crème brulee, homemade biscotti | $15.50 |
| Twice baked soufflé of cauliflower, leek & Meredith goat cheese, fresh herb & hazelnut salad | $17.00 |
| Clean Here for the full menu for Mercato At Daylesford |
| Blue Pyrenees Sauvignon Blanc (Pyrenees, Vic) | $31.90 |
| PRAWN & CHORIZO - Prawns, chorizo, Spanish onion, roasted capsicum & mozzarella (9 / 12-inch) | $17.00/$21.00 |
| Seppelt Salinger NV Select Cuvee | $40.00 |
| LAMB - Lamb, baby spinach, cherry tomatoes, olives & feta (9 / 12-inch) | $17.00/$21.00 |
| Castello di Gabbiano Chianti Classico (Tuscany) | $39.90 |
| Minute Steak & Vegetables | $12.90 |
| Steamed Vegetables | $7.00 |
| ROAST PUMPKIN & ZUCCHINI Roast pumpkin, zucchini, semi dried tomatoes & feta (9 / 12-inch) | $13.00/$17.00 |
| Clean Here for the full menu for Daylesford Royal Hotel |
| LAMB VINDALOO (HOT) - spicy south indian curry | $18.00 |
| CHANNA DHAL (Vegan) - juicy punjabi chickpeas slow cooked in a tomato & lentil dhal sauce | $16.00 |
| PUNJABI CHICKEN with or w/o veg - north indian curry with chicken pieces, in a smooth tomato, ginger & spice sauce | $18.00 |
| LAMB DO PIAZA - lamb pieces with onions, capsicum, tomato & spices | $18.00 |
| PRAWN MADRAS - prawns cooked in a rich coconut & tomato curry sauce | $19.00 |
| LAMB BIRYANI - lamb pieces cooked with basmati rice, nuts & spices | $18.00 |
| LAMB ALU - lamb cooked with potato & peas in a rich curry sauce, garnished with fresh coriander | $18.00 |
| DHAL MAHARANI (Vegan) - mildly spiced lentil soup | $8.50 |
| Clean Here for the full menu for Electric Sitar Indian Take Away |
| Name | Cuisines |
|---|---|
| Frangos & Frangos | European, Mediterranean |
| Daylesford Seafood Bar | Fish & Chips, Seafood |
| Bocconcini | Cafes, European |
| Harvest Cafe | Modern Australian, International |
| Cliffy's Emporium | Modern Australian, Cafes |
| Water Garden Chinese Restaurant | Asian, Chinese |
| Daylesford Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Pinky's Pizza | Pizza & Pasta, Takeaway Food |
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