Garlic and herb bread | $5.5 |
Bowl of chips with tomato sauce | $5.5 |
- Gravy | $7.0 |
Bowl of seasoned wedges with sweet chilli and sour cream | $9.5 |
Salt and pepper squid with chips, salad, citrus aioli and lemon | $11.9 |
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad | $12.9 |
Spring rolls (3) with dipping sauce | $9.9 |
Lamb koftas (3) with tzatziki | $10.9 |
Salt and pepper squid served with chips, salad and citrus aioli (GF available) | $18.9 |
Spicy prawn skewers with lime chilli sauce and crunchy asian salad | $19.9 |
Battered fish served with chips and salad
1 piece $10.0 / 2 pieces $17.9 |
- |
Chicken or Beef schnitzel served with chips, salad and a choice of sauces * | $17.9 |
Cathedral beef burger with bacon, mixed greens, cheese, aioli and tomato relish served with chips | $15.9 |
Cajun chicken burger with bacon, mixed greens, tomato, cheese, and tomato relish served with chips | $16.5 |
Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * | $22.9 |
Grilled haloumi salad with roast capsicum, chargrilled eggplant, sundried tomato and pesto | $14.9 |
Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing | $14.9 |
- Add chicken | $3.0 |
- Add prawns | $5.0 |
300g MSA black angus porterhouse cooked to your liking with mash or chips, salad and a choice of sauce ** | $28.9 |
Crispy skinned atlantic salmon with garlic mash, wilted baby spinach & roasted cherry tomatoes | $24.9 |
Sauces: mushroom, gravy, pepper, dianne, red wine Jus | $2.5 |
Parmigiana | $3.0 |
Garlic prawns | $6.0 |
Bowl of chips | $5.5 |
Bowl of wedges | $9.5 |
Garden salad | $7.5 |
Bowl of steamed vegetables | $8.5 |
Homemade baileys & scorched almond icecream with frangelico cream | $11.9 |
Cheesecake of the day served with coffee | $10.9 |
Icecream nut sundae with choice of chocolate, strawberry or caramel topping | $8.5 |
Crumbed chicken tenders and chips | $8.9 |
Penne pasta with napolitana sauce | $7.9 |
Battered fish and chips | $7.9 |
1/2 Beef or chicken schnitzel and chips | $7.9 |
All with a small soft drink (Children 12 years and under) | - |
Menu Disclaimer
Name | Cuisines |
---|---|
Cathedral Hotel | Pub Food |
Kentish Arms Hotel | Modern Australian, Pub Food |
Lord Melbourne Hotel | Pub Food |
Oxford Hotel | Modern Australian, Pub Food |
Cambridge Balcony Bar | Pub Food |
Below you'll find samples from menus of places nearby.
Green Salad | $7 |
Venison Rump, Boudin – Chocolate Parfait, Parsnip, Chard, Chestnut | $36 |
Roast New Potatoes, Rosemary, Thyme | $9 |
Sardines, ‘Gentlemans Relish’, Sea Parsley, Pickled Onion | $14 |
Roast Pumpkin, Quinoa, Barley, Woodside Chevre | $12 |
Mulloway Brandade, Trotter, Grains, Egg | $28 |
Saltbush Mutton, Heart, Black Pudding, Warrigal Greens, Saltbush | $32 |
Stinging Nettles, Chestnut, ‘Crisp Soft’ Egg, Silverbeet | $19 |
Clean Here for the full menu for The Daniel O'Connell |
CAFFE LATTE Caffe is Italian for ‘coffee’ and latte is Italian for ‘milk’ so when ordering a ‘latte’ in Italy will get you a glass of milk. In Australia, ‘lattes’ are differentiated as they are typica | N/A |
HOT CHOCOLATE Our hot chocolates are made much like a cappuccino but have replaced the espresso with rich chocolate powder. We mix our sweet chocolate power with frothy steamed milk. Pefect for a col | N/A |
TORTA CIOCCOLATO Torta Cioccolato is Italian for ‘chocolate cake’. Our Torta Cioccolato is a moist flourless chocolate cake with dark chocolate ganache. This cake is one of our ‘no added gluten’ prod | N/A |
PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te | N/A |
CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine | N/A |
RIPIENA SPINACI Ripiena is Italian for ‘stuffed’ or ‘filled’. Cibo Ripiena Spinaci is ‘stuffed’ with spinach sautéed with garlic and olive oil. The puff pastry outer is a very flaky pastry. The cheese | N/A |
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
Clean Here for the full menu for Cibo Espresso |
Mexican Fiesta Salad - our 3 bean chili, basmati rice, fresh tomato, guacamole, mama’s hot sauce and vegan cheddar crumble all dancing together on a bed of romaine | $12 |
Saag Paneer - spinach curry served over basmati rice with our homemade macadamia nut chipotle vegan paneer | $12 |
Clover sprouts | $1 |
Sampler Platter For 2 - 2 scoops each of our veggie tahini hummus, pico d gallo, & guacamole. dippers of live flat onion bread, chia crackers, nori nachos and fresh cucumber | $14 |
Butter Creme Coffee - Cold Brew Indigena Coffee Blended With Ayurvedic Ghee, Coconut Crème, Vanilla & Maple Syrup | $7 |
Green Goddess Salad - seasonal greens, massaged kale, sprouts, avocado, cucumber, topped with sea vegetable dulse, herb paté, spirulina, sprouted seeds & a side or cilantro vinaigrette dressing. made | $12 |
Banana Bread - home-baked banana bread served with side of our stoneground almond butter | $7 |
8 Immortals - want to live a long healthy life? This shot is recommended for you | $3 |
Clean Here for the full menu for Chocolatree |
A little bit like a lamington | $12.9 |
Ricotta and parmesan tempura zucchini flowers with tomato ragout and salsa verde | $26.9 |
Ultimate brownie | $12.9 |
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze | $30.9 |
Garlic and herb flat bread | $5.9 |
Wood oven pulled lamb croquettes | $12.9 |
Crispy fried field mushrooms with parmesan and garlic mayonnaise | $12.9 |
Orange, feta and witlof salad | $9.9 |
Clean Here for the full menu for Queen's Head Hotel |
Rustic Fries (for 2) - Thick skin-on fries, with a red chilli mayonnaise | $9 |
Char Grilled Chicken Salad (Grain Fed Free Range) - Mixed lettuce with semi dried tomatoes, bocconcini, mixed olives, olive oil & sticky balsamic dressing | $24.5 |
French Fries (for 2) - With tomato sauce | $7 |
Garlic Bread - (3 slices of wood oven bread) | $7.5 |
Chimi Churri | $3 |
Pepper Steak - Eye fillet with a duo of cracked & green peppercorn cream sauce. Served with seasonal vegetables | 250gm: $35 |
Roast Pork Scotch Fillet - Moisture infused premium pork, roasted with Dijon mustard, Served with an apricot glaze, crackling & seasonal vegetables | $25 |
Gravy | $4 |
Clean Here for the full menu for Pink Pig Wine Bar The |
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Vegetarian, Italian |
Chocolate Taperia | European |
Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
Saizen Sushi Bar | Sushi, Asian |
Taste Of Kashmir and Bollywood Lounge | Indian |
Lotus Chinese Restaurant | Asian, Chinese |
The Daniel O'Connell | Modern Australian, Mediterranean |
Ruby Red Flamingo | European |
Notice wrong information? Help us keep everything about Cathedral Hotel up to date.
Click here to send us an updateThe Cathedral Hotel is a beautiful heritage listed venue at the southern end of North Adelaide. It is conveniently located just a short stroll from both The Memorial Hospital and the Women’s and Children’s Hospital, as well as the historic Adelaide Oval.
The opening hours for Cathedral Hotel are coming soon