Currently there is no menu available for Amanda's On The Edge in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Villa du Pays | Italian, European |
| Hunter Valley Chocolate Company The | European |
| Cafe Enzo | Cafes, European |
| Roberts Restaurants | European, Modern Australian |
| Amanda's On The Edge | Italian, European |
Below you'll find samples from menus of places nearby.
| Hazelnut gnocchi, roasted butternut pumpkin, fetta, macadamia nuts | $34.00 |
| Vanilla bean pannacotta, mixed berry compote, praline | $15.00 |
| Martini (Gin, Vermouth and Olive) | $16.00 |
| Mixed leaves, house made dressing | $6.00 |
| 2013 Wynwood Estate Chardonnay (Hunter Valley) | $40.00 / $10.00 |
| 2013 Pokolbin Estate Riesling (Hunter Valley) | $44.00 |
| 2011 Glandore Tempranillo (Hunter Valley) | $48.00 |
| Cappuccino crème brûlée, almond and orange biscotti | $15.00 |
| Clean Here for the full menu for Twine Restaurant |
| Warm salad - butternut, baby spinach, crumbled feta | $8.00 |
| Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire | $38.00 |
| Duck croquette - Bimbadgen Shiraz and red cabbage puree, poppy With a tasting of Bimbadgen Estate 2011 Shiraz | $39.00 |
| Garden salad - cranberry, quinoa, almond | $8.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar | $27.00 |
| Marble grade 6 wagyu - truffled foie gras macaron, asparagus, porcini, barley | $78.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
| Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce | $34.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Chicken Caesar Salad - Flame grilled chicken strips on top of the Classic Caesar | $23.95 |
| - Diane | $2.00 |
| 250gram Angus Certified Striploin - 250gram certified Angus striploin, marbled for extra tenderness with a juicy, delicious flavour | $29.95 |
| Chicken Breast Supreme - Meals from the grill are served with chips or creamy garlic mash Please allow up to 30 minutes for a WELL DONE steak | $28.95 |
| Pasta of the Day | N/A |
| Tasting Board | $22 |
| Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish | $19.95 |
| Steak Chips | $8.50 |
| Clean Here for the full menu for Blaxlands Inn |
| Palate Cleanser | - |
| Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| Farmers Table mixed leaves | $8.00 |
| - Duck Ham zucchini, risotto, 64° egg yolk | - |
| - Goats beetroot relish, house made brioche | - |
| Beetroot and Binnorie Goats Cheese Cannelloni coppersfolly wasabi, hazelnut, shiso | - |
| Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| Three Courses | $95.00pp |
| Clean Here for the full menu for Muse Restaurant |
| Deboned spatchcock with cotechino | $32 |
| Braised lamb pie with tzatziki | Bite size: $6.50 |
| Cauliflower cheese with jamon crumbs | $9 |
| Milly Hill lamb cutlets | $33 |
| Roast kipflers with garlic and rosemary | $9 |
| Anchovy and parsley butter | N/A |
| Berkshire pork chop and crackling | $32 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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