Mongolian Lamb or Chicken & Rice | $8.50 |
Sate Chicken or Beef & Rice | $8.50 |
King Prawn Fritters (6) | $6.40 |
Combination with Bean Curd | $10.20 |
Curried King Prawns | $12.20 |
Calamari with Chilli & Black Bean Sauce | $11.20 |
Prawn | $12.90 |
Combination in Szechuan Style | $12.90 |
Combination in Peking Sauce | $12.90 |
Beef in Szechuan Style | $11.20 |
Boneless Lemon Chicken | $11.80 |
Sweet and Sour Sliced Fish | $9.80 |
Sizzling Combination | $13.80 |
Combination Chow Mein | $14.80 |
Mongolian Beef with Fried Rice | $7.00 |
Chicken Fillet with Curry Sauce | $12.00 |
Large Special Fried Rice | $7.00 |
Chicken Sweet Corn Soup | $5.00 |
Sweet and Sour Chicken in Batter | $12.00 |
Pork Ribs with Salt and Chilli Pepper | $13.00 |
Braised seafood omelette | $16.80 |
Fried duck with pineapple | $15.80 |
Singapore noodles | $11.80 |
Fillet pork in BBQ sauce | $11.80 |
King prawn in mornay sauce | $16.50 |
Tossed Green Beans with Samba Sauce (Spicy) | $15.80 |
Rice with Sweet and Sour Pork | $9.80 |
Boneless Chicken Laksa | $10.80 |
Phoenix Prawn Dumpling with Egg Noodles in Soup (5 per serve) | $9.80 |
Congee with Boneless Chicken | $9.80 |
Salt & Pepper Bean Curd | $13.80 |
Prawns with Black Bean Sauce | $19.80 |
Sweet Corn & Chicken Soup | $7.30 |
Fish Fillet with Ginger & Shallots or Chilli | $20.80 |
Vegetable Bean Curd Soup | $7.30 |
Satay Combination | $18.50 |
Chilli Basil Stir Fry - Your choice of Chicken, Beef or Pork stir fried with seasonal vegies & Homemade Singapore Style chilli paste | $17.50 |
Deep Fried Calamari | $8.50 |
Char Kway Teow - CRISPY NOODLE EXTRA $2.00 | $15.00 |
Chinese B.B.Q Pork in Plum Sauce | $14.00 |
Chicken with Snow Peas | $14.90 |
Chicken with Honey Sauce (Deep Fried) and Rice | $8.90 |
Szechuan Chicken & Rice | $8.90 |
Long Soup (Noodles) | $4.00 |
Chicken Vegetable & Rice | $8.90 |
Scallops with Black Bean Sauce | $ 18.00 |
Braised Butterfly Pork in Mandarin Sauce | $ 14.00 |
Prawn Cocktail | $ 9.00 |
Braised King Prawns with Mixed Mushrooms | $ 17.00 |
Special Prawn Rolls (6 per serve) | $ 17.00 |
Steamed Chinese Vegetable (Choy Sum) with oyster Sauce | $11.50 |
Sizzling Beef | $13.00 |
King Prawns with Season Vegetables | $17.00 |
Deep Fried Shredded Steak | $14.50 |
Beef & Cashew Nuts | $13.00 |
Salt & Pepper Scallops | $14.80 |
Hot Pot Combination: Hot & Spicy | $10.50 |
3 Spring Rolls: With choice of main meal from above list. | $8.20 |
Main Meal: Your choice of main meal from above. | $12.00 |
Long Soup | $3.50 |
Chicken | $ 20.90 |
Fillet steak | $ 24.90 |
Tasmanian scallops | $ 28.90 |
Lamb | $ 25.90 |
Combination short or long soup (combination meat) | $ 20.90 |
Singapore Chilli Combination | $12.50 |
Chilli Garlic Chicken & King Prawns | $15.00 |
Squid with Black Bean Sauce | $12.50 |
Deep Fried Duck with Lemon Sauce | $15.00 |
Chilli Basil Chicken - Stir fried chicken and vegetables w chilli & sweet basil | $12.00 |