Modern Australian restaurant and takeaway menus in Northern Beaches
Delicious food, freshly brewed coffee.
Buddha Belly Sample Menu
| Spinach | $2.00 |
| CROISSANT Grilled with ham, cheese & tomato | $7.50 |
| BUDDHA BELLY BIG BACON & EGG ROLL Two fried eggs with a mild capsicum & chili relish, served on Turkish roll with basil hollandaise sauce | $10.00 |
| SEAFOOD OMELETTE With smoked salmon, onion, crab meat, fresh herbs & sourdough toast | $13.50 |
| VEGAN SALAD Green mango, nashi pear, paw paw, cherry tomatoes, avocado, fresh herbs & lychee with a chili lime dressing | $15.00 |
Seachange Cafe Sample Menu
| Brazilian dish of braised pork & black bean, served with sauted asian brocolli, rice, navel orange & home made farofa | $17.90 |
| Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) | - |
| Bottled water | $3.00 |
| OUR SOURDOUGH WHOLEMEAL OR TURKISH TOASTED WITH YOUR CHOICE OF SPREAD Gluten free $1 extra - 4 slices | $5.00 |
| (side salad instead of chips available - add 1.5) | - |
Ash's Table Sample Menu
| Grilled chicken burger - avocado, bacon, tomato, halloumi, aioli served with chips | $18.00 |
| Garden salad | $4.50 |
| Hash Browns | $3.00 |
| Toasted seeded wholemeal sourdough, Turkish pide or Gluten Free Bread | $4.00 |
| Salmon panini - smoked salmon, brie cheese, rocket, capers | $15.50 |
Mona Vale Hotel
Pub Food, Modern Australian
Cnr Park St & Barrenjoey Rd, Mona Vale, NSW, 2103, Australia
Mona Vale Hotel Sample Menu
| BEER BATTERED FRIES & aioli | $8 |
| WEDGES with sour cream & sweet chilli | $9 |
| EYE FILLET 200gm | $32 |
| All steaks are served with chips & salad or mash & steamed vegetables. Choice of sauce: Peppercorn, Mushroom or Red Wine Jus. | - |
| BRUSCHETTA roma tomato, spanish onion, basil, shaved parmesan & extra virgin olive oil | $12.50 |
H2O Cafe and Restaurant
Modern Australian
Shop 3, 1431 Pittwater Rd, Narrabeen, NSW, 2101, Australia
JONAH'S RESTAURANT & BOUTIQUE HOTEL
Modern Australian, Cafes
69 Bynya Rd, Whale Beach, NSW, 2107, Australia
Dunes Restaurant & Kiosk Sample Menu
| Linguini pasta tossed w/ roasted pumpkin, chilli, rocket, pecorino cheese and lemon salsa verde | $19.50 |
| Grain fed beef tenderloin on anna potatoes, asparagus spears and roasted spring onions with hollandaise sauce and shiraz jus | $34.00 |
| Rosemary & thyme chat potatoes | $8.50 |
| Rocket leaves with beetroot, walnut and blue cheese with white balsamic and honey dressing | $15.50 |
| Warm crusty Sonoma sourdough bread, butter and xv olive oil with balsamic vinegar | $7.50 |
cafe bar niko
Eastern European, Modern Australian
4 Collaroy St, 4 collaroy St, Collaroy, NSW, 2097, Australia
Harbord Beach Hotel Sample Menu
| Thursdays – ‘Roast & Stella’ Home cooked roast served with a complimentary Stella Artois | $15 |
| Chicken Parmigiana with chips | $15 |
| Fish & chips with lemon & tartare | $10 |
| Chicken schnitzel with chips | $10 |
| Mondays – ‘Fish & Cider' Fish & Chips with an ice cold Monteith's Cider | $15 |
Clareville Kiosk Sample Menu
| Sautéed broccolini, fire roasted jalapeno salsa | $10.00 |
| Ovvio (Sweet Exuberance No 9, lemon myrtle, lemongrass, ginger, liquorice) | $5.00 |
| Leaf Tea (English Breakfast, Earl Grey, Peppermint, Camomile, Lemongrass & Ginger, Green) | $5.00 |
| Poppy seed sponge, passionfruit, raspberry curd, frosted pistachios | $16.00 |
| Seared tuna, blood orange, Madagascan valrhona chocolate, chia, purslane, desert lime mayonnaise | $43.00 |
The Brookvale Hotel
Modern Australian, International
511 Pittwater Rd, Brookvale, NSW, 2100, Australia
The Brookvale Hotel Sample Menu
| Sausages & Mash w/ Gravy | $18.00 |
| Chips | $7.50 |
| Gourmet Steak Sandwich | $18.00 |
| Tempura Prawns and Vegetables w/ Thai Dipping Sauce | $19.00 |
| Beer Battered Fish & Chips | $18.00 |
Angel Restaurant Sample Menu
| Marinated beef and green papaya salad w/ grilled beef, crisp asian salad, peanuts & rice wine vinegar dressing | $13 / $22 |
| Scoop of house-made ice cream or sorbet | $3 |
| Sides - bacon, roast tomato, chorizo sausage, avocado, spinach, mushroom | $3 |
| Blueberry pancakes w/ rhubarb compote, maple syrup & ice cream | $12 |
| House-made natural muesli w/ yoghurt & milk | $9.5 |
Ivanhoe Hotel Sample Menu
| Choose your side: Chips and garden salad - Kipfler potato with spinach and tomato salsa - Mash and vegetables - Beetroot, fetta and chick pea salad and chips | N/A |
| Chocolate Fudge Torte - with vanilla bean ice cream | $12 |
| Add chips to any burger | $3 |
| Australian Cheese Platter for Two - cheddar, blue, brie, dried fruit, quince paste, crackers | $21 |
| ADD fetta cheese | $1 |
Sunrise Cafe Sample Menu
| We will have different desserts available every week. Please ask our friendly waitstaff for the dessert of the day. | N/A |
| Tea - English Breakfast/Earl Grey/Green Tea/Chai Tea/Lemongrass and Mint/Chamomile/Peppermint | $4.20 |
| Babycino | $2.00 |
| Roasted barramundi fillet, baby beetroot, grapefruit, radichio, goat fetta, herb dressing | $27.00 |
| Sunrise bircher muesli with pear juice, apple, Greek yoghurt and local strawberries | $12.90 |
The Flying Fox Cafe
Modern Australian, Cafes
Winnererremy Bay Park 2 Mona St, Mona Vale, NSW, 2103, Australia
The Flying Fox Cafe Sample Menu
| Blueberry pancakes Blueberry pancakes with maple syrup | $6.50 |
| FF Grilled Mushroom on FF Grilled Mushroom on Served with wilted spinach | $12.95 |
| Flavoured Coffees Vanilla, Caramel, Hazelnut | add $0.50 |
| English B/F Teas English Breakfast | D/In $5.00 / T/W $4.00 |
| Ham & Cheese Croissant Ham & Cheese Croissant Ham with cheese | $8.50 |
Manly Wharf Hotel Restaurant Sample Menu
| MONDAY – THURSDAY LUNCH SPECIAL - HALF PIZZAS | $12 |
| CHIPS (GF) | $8 |
| 500G RACK OF USA STYLE PORK RIBS (GF) W/ HOMEMADE BBQ BASTING SAUCE, CHIPS & SALAD | $29 |
| SEAFOOD PLATE FOR 1 FRESH TIGER PRAWNS, BATTERED FISH, SALT & PEPPER CRUMBED CALAMARI, FRESH SYDNEY OYSTERS | $28 |
| CHICKEN CLUB TOMATO, COS LETTUCE, BACON, SMOKED CHILLI AIOLI | $19 |
Great place, good service.
Barrenjoey Restaurant & Guesthouse
Modern Australian, European
1108 Barrenjoey Rd, Palm Beach, NSW, 2108, Australia
Barrenjoey Restaurant & Guesthouse Sample Menu
| Mascarpone and vanilla panna cotta with mango, passionfruit and cherries | $14.00 |
| Greens with garlic butter and almonds | $7.00 |
| Chips with chilli, garlic, herbs, parmesan | $7.00 |
| Wagyu beef burger with beet relish, tomato, cheese, lettuce, dill pickle, brioche bun and chips | $25.00 |
| Rocket, beetroot, goat’s cheese and toasted walnut salad | $9.00 |
The Boathouse Palm Beach
Cafes, Modern Australian
Barrenjoey Boathouse Governor Phillip Park, Palm Beach, NSW, 2108, Australia
The Boathouse Palm Beach Sample Menu
| Green Salad Sprouts, quinoa, baby cos, rocket, radicchio + seeds Lemon + olive oil ADD smoked salmon | $17.00 |
| Toast White sourdough, rye or grain | $9.00 |
| Poached Eggs or Fried Eggs w/ bacon, roast tomato + sourdough | $19.00 |
| Beer Battered Flathead Chips, boathouse tartare + fresh lemon | $29.00 |
| Sausages + Eggs Sausage mince, potatoes, chilli jam, avocado | $22.00 |