Currently there is no menu available for Terroir Restaurant and Wine Bar in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Name | Cuisines |
---|---|
Cracked Pepper Restaurant | Modern Australian |
Roberts Restaurants | Modern Australian, European |
Rock Restaurant | Modern Australian, Pizza & Pasta |
Restaurant Botanica | Modern Australian, Mediterranean |
Restaurant Cuvee at Peterson House | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
2007 Racecourse Lane Sangiovese (Hunter Valley) | $46.00 |
2012 Scarborough Yellow Label Chardonnay (Hunter Valley) (Bottle / Glass) | $48.00 / $12.00 |
2013 Wynwood Estate Verdelho (Hunter Valley) (Bottle / Glass) | $40.00/ $10.00 |
Beam, Southern Comfort, Baileys, Jack Daniels, Johnnie Walker, Gordons | $8.50 |
Mixed leaves, house made dressing | $6.00 |
Twine Signature Oyster Platter Cucumber and chilli sorbet Smoked salmon, creme friache and salmon caviar Tomato gazpacho Pancetta wrapped Truffled thyme and prosciutto crumbed with parmesan cream Temp | $22.00 |
Hand cut potato chips with rosemary salt, garlic aioli | $8.00 |
2013 Pokolbin Estate Riesling (Hunter Valley) | $44.00 |
Clean Here for the full menu for Twine Restaurant |
Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar | $27.00 |
Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
Garden salad - cranberry, quinoa, almond | $8.00 |
Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
Pecan nut pie - apple gel, brown butter ice-cream, cinnamon, caramel | $18.00 |
White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $17.00 |
Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $18.00 |
Clean Here for the full menu for Esca Bimbadgen Restaurant |
- Creamy Peppercorn | $2.00 |
Pizza of the Day | N/A |
Tasting Board | $22 |
- Mushroom and Garlic | $2.00 |
Fish, grilled or battered, with chips and garden salad | $13.95 |
Red Wine, Beef and Vegetable - Chunky beef, slow-braised in red wine and seasonal vegetables until tender | $22.95 |
Fresh Green Beans, Snow Peas & Almond Butter | $8.50 |
Garlic butter | $8.95 |
Clean Here for the full menu for Blaxlands Inn |
Cheese - 50g per serve with two or three course / 25g serve as fourth course ($10 supplement) | - |
Cheese from the Board (Optional, One Slice) | $15pp |
- Confit Milly Hill Lamb Belly pickled and caramelised onion, peas, lemon, rosemary | - |
- Blue toasted local sourdough, Malfroys honeycomb | - |
- White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel | - |
To be taken by the entire table - Food Only | $115.00pp |
Two Courses | $75.00pp |
- Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
Clean Here for the full menu for Muse Restaurant |
Green beans with almonds | $9 |
Chargrilled quail with pear, walnuts and gorgonzola. | $26 |
Deboned spatchcock with cotechino | $32 |
Pan fried barramundi | $32 |
Corn cob with herb butter | $9 |
Grain mustard | N/A |
Milly Hill lamb cutlets | $33 |
Clean Here for the full menu for The Cellar Restaurant |
Name | Cuisines |
---|---|
Taste Of The Country | Cafes |
And The Winner Is Oscars | |
Casuarina Restaurant & Country Inn Pokolbin | |
Buon Cibo Cafe Restaurant | Italian |
Oishii Pokolbin | Japanese, Thai |
Pipette Restaurant | |
Nine | |
The Mill Restaurant |
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