Pub Food restaurant and takeaway menus in Inner Melbourne
Orrong Hotel Sample Menu
| - Prawns | $24.00 |
| French Onion Soup, w/ cheese crouton | $10.00 |
| Bowl of Sauerkraut or Cabbage | $5.00 |
| Hungarian Beef Goulash The Orrong Way | $25.00 |
| Vanilla Cheesecake with ice-cream | $12.00 |
Muleta's Sample Menu
| Smashed avocado and fetaOn organic grain toast | $13.50 |
| ‘everybody loves benny’ benedictW your choice of ham / bacon or smoked salmon / served w free range eggs /hollandaise /hashbrowns and grilled tomatoes on organic sourdough toast | $17.50 |
| Chicken parmaPremium chicken schnitzel / ham / napoli sauce and parmesan / with salad and chips | $17.90 |
| Canadian pancakeWith rashers of bacon and maple syrup | $12.50 |
| Smoked salmonOpen sandwich topped w avocado / capers and fresh salad | $14.00 |
Captain Melville Sample Menu
| NY style ice cream sandwich - (Ask our staff for flavours)(v) | $9.50 |
| Chicken Parmigiana - coleslaw, fries | $21.00 |
| Melville cheese burger - beef patty, bacon, cheese, ketchup, American mustard, pickles & fries | $14.00 |
| Beer battered fish - fries, lemon, tartare & mixed salad | $20.00 |
| Cheese & bacon fries | $9.50 |
Greyhound Hotel Sample Menu
| Hawaiian pizza - Ham, Cheese and Pineapple. | $12.5 |
| GH Parmigiana - Napoli, ham, Mozzarella cheese, crispy garden salad & chips. | $18.5 |
| Pepper & jalepeno gravy | $1.5 |
| Tacos - Soft tortilla or hard shell taco’s served with spiced mince, fresh tomato, lettuce, cheese, guacamole and sour cream | $7.0 |
| Spaghetti Bolonaise - Spaghetti cooked Al dente in a rich Bolognese sauce. | $15.5 |
Fusion
Pub Food
Level 3, Crown Entertainment Complex, 8 Whiteman St, Southbank, VIC, 3006, Australia
The Pub at Crown
Pub Food
Crown Entertainment Complex, 8 Whiteman St, 8 Whiteman St, Southbank, VIC, 3006, Australia
LIMERICK CASTLE HOTEL Sample Menu
| Chips | $6.00 |
| Porterhouse (Wagga, NSW) | $28.00 |
| All steaks cooked to your linking and served with your choice of sides and sauce | |
|
Chicken kiev
Crumbed chicken breast stuffed with garlic butter, served with mash & vegies |
$18.00 |
|
Pork belly
Slow cooked and served with coleslaw and spuds |
$18.00 |
Curve Bar - The Arts Centre
Modern Australian, Pub Food
100 St Kilda Rd, Melbourne, VIC, 3000, Australia
Royal Standard Hotel Sample Menu
| 10 years and under | |
| Homemade Chocolate Mousse | $6.50 |
|
Chilli Mussels
Black mussels sautéed with chopped onions, capsicum, garlic, chilli white wine with a touch of Napoli sauce. |
$14.00 |
|
Garlic Bread
Crusty bread roll smothered with Garlic butter and parsley. |
$4.00 |
| Choose one of the following sauces |
Murmur Bar
Modern Australian, Pub Food
Lvl 1/ 17 Warburton La, 17 Warburton Lane, Melbourne, VIC, 3000, Australia
Murmur Bar Sample Menu
| Tortilla – House made Spanish frittata with red pepper relish | $4.50/each |
| Aceitunas — warm marinated olives | $8.00 |
| Crispy pork belly with almond & garlic puree | $4.00/each |
| Boquerones—Marinated white anchovies over honeyed goats cheese | $5.50/each |
| Albondigas – Beef & mint meatballs with rich tomato sauce | $15.50 |
Insignia On Flinders Sample Menu
|
Mini spring rolls
Served with sweet chilli sauce |
$10.00 |
|
Chicken nuggets & chips
Served with tomato sauce |
$10.00 |
|
Half chicken parmigiana
A chicken parmigiana for the smaller batters and kids |
$10.00 |
|
Mini meat balls & chips
Served with tomato sauce |
$10.00 |
|
Buffalo wings
Served smothered in our delicious house made buffalo sauce, your choice of medium or hot & served with blue cheese sauce |
$12.00 |
Mt Erica Hotel Sample Menu
| Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Warm Chocolate Brownie with fresh cream | $10.00 |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
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