Spaghetti Chicken Pesto Chicken breast, cashews, pesto in a garlic & cream sauce. | $17.90 |
Napoletana – Tomato & herbs. | - |
SCRAMBLED EGGS (3 EGGS) - Grilled tomato & Toasted Chianti Loaf. | $12.90 |
Garlic Bread | $7.50 |
Veal Princess - Pan fried veal cooked with ham, cheese & asparagus in a cream & white wine sauce. | $26.50 |
Kembla Slaw Salad - Shaved Fennel, Red Cabbage, Lombok, Carrot, Spanish onion, gherkin mayonnaise, dusted with dukkah (Small/Large) | $5.00/$10.00 |
Chicken Schnitzel, Mash, mixed greens | $7.00 |
Provolone Stuffed Three Mushroom Arancini - Tarragon, Serrano Air Dried Ham, lemon zest and Rocket Pesto (Small/Large) | $15.00/$25.00 |
Check special board for Fish of the day | n/a |
Healthy Option Homemade Children’s Lasagna | $7.50 |
A delicious selection of all your 2230 favourites... | - |
Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa | $11 |
Chilli salt squid with aioli and lime | $11 |
Chips with aioli (v) | $8 |
Turkish Bread with homemade dips (v) | $11 |
Garden salad | $9.50 |
Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay | $29.50 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Croissant - Plain with your choice of Condiments | $4.50 |
Basil and vodka cured salmon with pickled vegetables and horseradish cream GF | $18.90 |
Bowl of steamed vegetables GF V | $6.50 |
Warm duck, orange, watercress and hazelnut salad GF | $19.50 |
Bowl of battered chips GF | $6.50 |
Deconstructed Spiced Beef & Bean Nachos with flour tortilla chips, guacamole, pico de galo and jalapeno | $16 |
Grilled Vegetable Tertine - with porcini dust and chilli labna | $16 |
Thai Beef - Tender slices of beef, tossed through rice noodles, cashews, red capsicum, Asian herbs, red onion, carrot, finished with sweet Thai dressing and crisp fried shallots | $24 |
Deli Board - Air dried beef, salami, grilled chorizo, double smoked ham, pickles, marinated olives, cheddar cheese, and crisp garlic baguette | $24 |
Creamy Garlic Prawn Topper | $5.00 |
Aussie Style Mixed Grill | $26.90 |
Bangers ‘n’ Mash | $10.00 |
Tandoori Chicken Salad | $18.90 |
- | - |
Spanish salami w green olives, semi dried tomato & oregano | $20 |
Spinach & feta, eggplant, roast peppers & semi dried tomato | $20 |
Chilli prawn & chorizo, green onion w dried oregano | $20 |
Duck pancakes w shallot & hoi sin | $16 |
Fried stuffed olives w feta | $6 |
Home made *GLUTEN FREE | $14.95 |
MOUSSAKA (c) (v) - Traditional vegetarian moussaka layered with potato & crumbed eggplant in a rich tomato sauce topped with béchamel & mozzarella | $32.90 |
INSALATA DI RUCOLA (c) (v) - Italian rocket salad with tomatoes, parmesan, sweet potato chips & balsamic dressing | $13.90 |
RISOTTO DI POLLO (c) - Chicken & champagne risotto with mushrooms, asparagus & prosciutto | $26.90 |
SCALOPPINE DI VITELLO (c) - Pan fried veal scaloppine in a cream & mushroom sauce served on potato puree & braised peas with pancetta | $35.90 |
CIOCCOLATO BAKLAVA (v) - Chocolate baklava layered with filo pastry, walnuts, chocolate mousse & served with vanilla ice cream | $14.90 |
Mini Rasgulla | $1.00 |
Vegetable Samosa | $2.20 |
Curried Seafood in Clay Pot | $28.80 |
Coconut Jelly A soft and sweet coconut jelly, served with fresh cream or ice cream | $6.00 |
Vegetarian Mini Spring Rolls (4 pieces) Mixed vegetables and mushroom in a thin pastry & deep-fried. | $6.00 |
Double Boiled Shark Fin in Master Consommé | $98.00 per person |
Braised Ox Tail in French Style | $20.80 |
Spicy (Carne) Beef - corn chips with melted cheese,msalsa fresco, pinto beans, sour cream, jalapeños & guacamole topped with loads of fresh basil & coriander | $20.00 |
Churros - dusted with cinnamon sugar & served with hot chocolate fudge sauce | $12.00 |
Additional ciabatta slice | $1.00/each |
Spicy (Pollo) Chicken - corn chips with melted cheese,msalsa fresco, pinto beans, sour cream, jalapeños & guacamole topped with loads of fresh basil & coriander | $20.00 |
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. | $9.95 |
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. | $8.95 |
Sliced Avocado (LG) | $2.95 |
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. | $9.90 |
Caribbean King prawns, fire roasted capsicum, avocado, mozzarella, fresh hot chilli | $18.50 |
Earth and Sea Roasted crispy bacon, prawns, cherry tomato, capsicum, pepperoni, ham, mozzarella topped with salsa, fresh tomatoes, chargrilled eggplant and oregano | $19.00 |
Greek Salad Mixed lettuce, onion, tomatoes, cucumbers, fetta, olives & capsicum | $11.90 |
Meat Lover Bacon, ham, pepperoni, cabanossi and mozzarella | $18.30 / $21.60 / $24.00 |
Veal Schnitzel Served with chips & salad | $19.90 |