Sukiyaki don
Thinly sliced beef on rice |
$6.90 |
Teriyaki chicken don
Pan grilled chicken on rice |
$7.40 |
-Miso soup | $1.50 |
Sashi don
Raw salmon / ocean trout slices on rice |
$9.80 |
Chicken curry don
Japanese curry with teriyaki chicken on rice |
$7.70 |
Prawn balls in duck in duck yolk sauce | $28.80 |
Xiao long bao | $9.80 |
Cumin pork ribs | $24.80 |
Spicy mud crab tower | $39.80 |
Sichuan boiled fish fillets | $28.00 |
Stir Fried Green Beans (Without Meat) | $15.80 |
Seafood Noodle Soup | $12.80 |
Spicy Rice Noodle With Beef | $9.80 |
Marinated Beef With Red & Green Pepper | $10.80 |
Fried Chicken With Sichuan Spice | $22.80 |
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish | $ 1.50 |
Tori Donburi | $ 11.90 |
Tori Teriyaki - Chicken wings cooked in a teriyaki sauce | $ 7.50 |
Zaru Soba - Buckwheat noodles with a special dipping sauce | $ 10.20 |
Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso | $ 20.10 |
Yasai Salad | $3.00 |
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad | $9.80 |
Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads | $9.80 |
Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice | $8.50 |
Unagi Donburi - Grilled Eel on Rice | $9.80 |
Plain Paper Dosa | $9.90 |
Chicken Butter Cream | $12.90 |
- Small | $3.00 |
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan | $4.25 |
Dosa Meal
1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer |
$12.90 |
Saute Squid with Spring Onion | $28.8 |
Chineese Tea served with home made cookies | N/A |
Fried Rice with Dry Scallops & egg white | $18 |
Combination Soup | $9 |
Grandmother Bean Curd (Minced Pork with Diced Bean Curd in Spicy sauce) | $22 |
Kunna paneer
Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy |
$17.90 |
Yellow daal
Yellow split lentils cooked with spices |
$12.90 |
Cheese naan | $7.00 |
-Large | $6.00 |
Sarson da saag
signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others |
$16.90 |
- Avocado, Cucumber, & Dill | |
- Avocado, Cucumber, & Dill | |
Prawn Dumpling
Five Steamed Prawn Dumplings Served With A Soy Sauce Dipping Sauce |
$12.90 |
Chicken and Vegetable Soup 250gm
Hearty And Thick Soup With Carrots, Onions, Zucchini, Celery, And Chicken Served With A Small Turkish Roll |
$10.90 |
Meat Lovers
House Made BBQ Beef Mince, Mild Salami, Leg Ham, Diced Bacon, Spanish Onion, Mozzarella Cheese, And BBQ Sauce |
$14.90 |
29. Satay Chicken with Rice | $9.80 |
57. Seafood Noodles in Soup | $11.80 |
7. Spring Rolls (2 Pieces) | $3.80 |
9. Duck Meat Spring Rolls | $4.80 |
15. Shredded Turnip Pastrie (3 Pieces) | $5.80 |
Fruit
Seasonal fresh fruit plate |
$12.00 |
Omelette
Three egg omelette with choice of four of the below: bacon, cheddar cheese, vine ripened tomato, meadow mushroom, capsicum or spanish onion served on light rye toast, gf available |
$18.00 |
King prawns | $6.00 |
Vietnamese coleslaw (GF)(DF)
Free-range chicken, shaved daikon, fresh mint, toasted peanuts and rice crackers |
$22.00 |
Jerusalem artichoke risotto (GF)(V)
Parmesan cheese, watercress, hazelnut and shaved radish |
$27.00 |
Pork Floss Bao
(deep fried mantou w/pork floss) |
$5.00 |
Da chicken bao
egg and shiitake mushroom |
$4.00 |
Special Two
Char siu bao or choi bao |
$5.00 |
Braised Pork Belly Gua Bao
Pickled mustard and crushed peanuts |
$5.20 |
Taro Crisps | $6.00 |
Penne Calabrese
Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli |
$17.50 |
Smoked Salmon Salad
Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette |
$20.90 |
R.D.C Beef Burger
250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise |
$18.50 |
Grilled Chicken Burger
Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli |
$19.90 |
Eggs on Toast
Poached, fried, scrambled served on your choice of toast |
$10.00 |
Tempura ramen/udon
Tempura prawns with fried veggies in ramen or udon noodles soup |
$9.80 |
Vegetarian fried noodle | $9.80 |
Diso don
Chicken or beef and veggies with miso sauce on rice |
$9.80 |
Sukiyaki don
Chicken or beef and veggies with sukiyaki sauce on rice |
$9.80 |
Vegetarian bento box | $11.00 |
Special Combination | |
Sweet & Sour battered King Prawns | 25.00 |
Soft Shell Crab with spicy salt and Chilli 2 pieces | 16.00 |
Garlic King Prawns | 25.00 |
Fried Rice with King Prawns & Chinese Sausage | 22.00 |
Ebi-Ten Maki
Freshly deep-fried prawn tempura rolls |
$14.00 |
Tempura Moriawase
Assortment of prawn, fish and variety of seasonal vegetables tempura |
$24.80 |
Green Salad
Bed of fresh green salad with tangy home made dressing |
$9.00 |
Chawan Mushi
Steamed egg omelette with chicken, prawn, shiitake mushroom and bamboo shoots, Soft and nutritious side dish for all ages |
$8.50 |
Live Oyster (2 pcs)
Live oyster shucked to order with a choice of Mango Tosazu Vinegar or Ponzu (vinegar soy) sauce or just with lemon |
$10.00 |
Seafood Ramen
Mussels, calamari, octopus, shrimp and clams all cooked in our rich pork soup to create a delicious full flavoured broth. Topped with mixed vegetables, onions, spring onions and sesame seeds |
$16.90 |
Hokkaido Ramen
Our delicious Hokkaido Ramen combines mixed vegetables (includes onions), minced pork, corn, butter, and a slice of BBQ pork for a wonderfully rich and flavourful miso broth. |
$15.90 |
Classic Ramen
Our original Tonkotsu soup is rich with porky goodness extracted from over 10 hours of cooking. All Classic Ramen are topped with seaweed, bamboo shoots, spring onions & a slice of BBQ pork. Choose from 3 variaties: Shoyu (special soy base), Miso (soybean), Shio (light salt base). |
$11.90 |
Special Miso Ramen
This Ramen is called 'Special Miso Ramen' because it doesn't just use our custom red miso paste for the base. It is a special combination of white and red miso, a little chilli and our delicious pork broth topped with 3 pieces of delicious BBQ pork, corn, butter & a traditional seasoned egg.For the Miso Flavour Lovers! |
$14.90 |
Gyoza Dumplings
Handmade right here at Little Ramen Bar these pan fried pork and vegetable dumplings are juicy on the inside and crisp on the bottom |
$6.90 |
Agedashi tofus | $3.20 |
Gyu don
Thinly sliced beef cooked in sukiyaki sauce served on rice |
$9.80 |
Miso soup | $2.80 |
Katsu don
Deep fried crumbed pork fillet cooked with egg on special sauce served on rice |
$9.80 |
Gyoza soup | $7.80 |
Soft Drinks (per can) Coke, Diet Coke, Coke Zero, Solo, Sunkist, Lemonade | $2.50 |
Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / | $18.95 |
Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) | $18.95 |
Satay A thick stir fry sauce of peanut, turmeric, vegetables & a dash of coconut cream. | - |
Fish Cakes (GF) [4] Curried fish patty flavoured with kaffir lime leaves. | $7.95 |
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. | Sml: $10.95, Reg: $14.95 |
Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. | Sml: $9.95, Reg: $13.95 |
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. | Sml: $9.95, Reg: $13.95 |
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
BBQ Pork Char Sui | each $3.3 |
Turmeric Chicken Breast & Cucumber (GF)
With fish sauce |
$7.80 |
Vegetable & Mushroom | each $3.3 |
2 per serve | |
Sashimi Tuna (Not GF) (Low Carb) | $13.00 |
Beef | $2.00 |
Duck | $16.00 |
Tom Yum Fried Rice
Spicy fried rice with Tom Yum sauce |
|
Fish | $2.00 (4 pieces) |
Extra +$2 each |
55. Crispy Fried Squid
Crispy Flavour, Salt & Pepper |
$8.00 |
- Beef | $12.50 |
134. Tom Yum Vermicelli Soup | |
LARB SALAD | |
50. Golden Egg Tofu | $7.00 |
Taiwanese style pork belly burger
Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander |
$7.20 |
Taiwanese fragment sausage | $4.90 |
Steamed beef & scallion dumplings
With black vinegar and chilli oil: 6 / 12 |
$6.8 / $11.9 |
Chicken maryland rice box
Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating |
$11.90 |
Pork intestines mee sua
Pork intestines with vermicelli noodles soup |
$6.80 |
Yum sam grob
Calamari, prawns, pork cracker in homemade sweet chili sauce |
$22.90 |
Sticky rice | $3.50 |
Fried chicken spare ribs | $15.90 |
Fried rice with chicken or/pork | |
Chicken satay | $9.90 |
Mixed Grills with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) | $14.90 |
Fish Ball and Fish Cake Dry Noodle - Shophouse fish ball are deliciously crunchy | $10.90 |
Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice | $11.90 |
Wasabi Prawn - Crispy fried prawn with wasabi mayo (5pcs) | $7.50 |
Black Sesame Ice Cream | $4.50 |
Freshly made sashimi Nigiri seafood salads lunch packs
Available in Notice |
N/A |
Seafood Combination Ramen | $10.50 |
Grilled Salmon on Rice / Noodles | $10.50 |
Marinated Beef Ramen | $9.50 |
Teriyaki Chicken on Ramen | $9.50 |
(Seafood & Veg) | $9.50 |
Choice of Sauce for Stir Fry Noodle
Sweet Soy / Oyster / Satay / Black Bean / BBQ / Curry / Chilli also available |
|
39 Chicken Teriyaki Don | $7.00 |
52 Dim Sim | $0.50 |
9 Tuna Lettuce Roll | $2.20 |
Sauce Option : Thai/ Pu/ Para combination of sauce | $1.00 extra |
Pla Neung Ma Naow - Steamed whole tilapia fish with lemon, garlic, coriander and chilli dressing | $14.90 |
Seafood | $12.90 |
Crying Tiger - Char-grilled beef tenderloin (medium rare) served with tangy dipping sauce | $15.00 |
Khanom Pang Neung Sung Ka Yha - Steamed bread with Thai custard | $7.50 |
Teppanyaki Tasmanian Sea Salmon | $19.00 |
Teppanyaki Scallop (each) | $5.00 |
Teppanyaki Chicken Lunch - Chicken - Fish of the day - Various Vegetables - Japanese Steamed Rice - Miso Soup - Fresh Fruits - Japanese Green Tea | $40.00 |
Moreton Bay Bugs - 2 Bugs, deshelled at table and cooked on the hot plate with Onion, Carrot, Mushroom and Asparagus | $28.00 |
Teppanyaki Crayfish (Half Cray) | Market Price |
122. Chicken Noodle Soup | $10.00 |
34. Sizzling Mongolian Beef | $16.80 |
121. Prawn Dumplings Noodle Soup | $10.00 |
108. Pan-fried Homemade Vegetarian Dumplings (15pcs) | $9.00 |
151. Chili Chicken served with Steam Rice | $9.00 |
55 Beef brisket on rice | 11.00 |
97 Mixed vegetables and beancurd on rice | 10.00 |
29 Fish and beancurd on rice | 11.00 |
39 Chicken and sweet corn on rice | 10.50 |
75 Combination fried egg /rice noodles | 13.50 |
BEEF BENTO BOX
(Sukiyaki/BBQ) |
$13.80 |
Tempura Prawn Udon | $11.90 |
SPICY MIX VEGE. DON / SUKIYAKI VEGE. DON | $10.80 |
Misoyaki Beef Udon | $11.90 |
With Udon | $11.90 |
Prawns or Fish or Seafood | Large 15.50 |
Beef or Pork | 10.00 |
Prawns or Fish or Seafood | 13.00 |
Prawns or Fish or Seafood | Regular 13.50 |
Chicken or Beef | Regular 12.00 |
5. CHICKEN WING:
Deep fried chicken wings Thai style |
$1.50 |
3. PAPAYA SALAD
Tum thai papaya Thai dressing and peanut |
$11.50 |
8. GRILLED LAMP CUTLETS
with lemon and garlic |
$14.90 |
6. MONEY BAG:
Mixed vegetables, chicken mince and peanuts stuffed in spring roll pastry |
$1.50 |
5. SEAFOOD BASKET
with chips and salad |
$17.90 |
Pork in Batter Sweet & Sour | $20.80 |
Pig Trotters in Wet Bean Curd Sauce with Noodles | $11.80 |
Duck in Marinade Sauce on Rice | $10.80 |
Salty Baked Chicken | $23.80 |
Seafood Combination with Vegetable | $26.80 |
Blackened quail, baby radish and shiso salad | $11.00 ea |
one $13.00 | |
Sizzling plate of octopus, fried okra, sambal and black noodles | $38.00 |
Eggplant and tofu lettuce delight, enokl mushroom, crispy garlic and black vinegar | $9.00 ea |
Assam lamb rib, turmeric and herbs | $11.00 ea |
Beef Vindaloo (Hot) - Hot And Spicy With A Touch Of Vinegar | $20.90 |
Kadai Fish (Medium-Hot) - Rockling Fish Fillet Cooked With Mustard Seeds, Dry Chilli And Curry Leaves, Garnished With Desiccated | $22.90 |
Chicken Korma (Mild) - Chicken In Rich Creamy Sauce Garnished With Cashews | $20.50 |
Aloo Paratha - Bread Stuffed With Spicy Potatoes | $6.20 |
Daal Makhani (Mild) - Mixed Lentils And Kidney Beans Cooked With Butter, Cream And Spices Garnished With Fresh Coriander,Cream And Ginger | $14.50 |
(L) $29.80 | |
TORI NO TERIYAKI
(Grilled chicken with teriyaki sauce) |
$19.50 |
CHIBIKKO MOCHI
(Red bean ice cream) |
$6.50 |
NASU DENGAKU
(Fried eggplant with soya bean paste) |
$10.90 |
13. KATSUDON SET
Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit |
$14.70 |
78. MANGO KULFI
Indian ice cream with mango flavour, chestnuts and cardamom |
$5.00 |
64. PRATHA - FLAKY WHOLEMEAL BREAD | $3.00 |
THALI LUNCH VEGETABLE
3 Kinds of Vegetable Dishes with Naan Bread, Rice, Raita, Salad, Papadum's Pickle |
$12.00 per head |
81. BADAM KHEER
Warm rice pudding cooked with almond |
$5.00 |
26. GREEN SALAD | $7.00 |
Rosemary & garlic chips | 7.00 |
Singapore Fish Curry
Mildly spiced barramundi curry with a hint of tamarind & coconut. Served with steamed rice & poppadum |
24.00 |
Salt & Pepper Calamari
Served with side salad, garlic aioli & grilled lemon |
19.00 |
Cinnamon Roasted Sweet Potato Filo
Cream cheese, grilled pepper & basil pesto (V) |
27.00 |
Mushroom & Goat Cheese Arancini (3pcs)
Spicy Napoli sauce (V) |
14.00 |
SAUCE SET
WILL BE CHARGED IF A MAIN MEAL IS NOT ORDERED |
10.00 |
5) Teppanyaki Special Chicken Dinner
Includes an entree of prawn and scallops followed by chicken basted with slightly sweet sauce and cooked Teppanyaki style |
59.00 |
SCALLOPS | |
JAPANESE STEAMED RICE | |
MISO SOUP |
Sake Maki
Salmon |
$8.80 |
Tekka Don
Raw tuna slices served on a bed of sushi rice |
$39.00 |
Large $105.00 | |
Agedashi Tofu
Deep fried bean curd topped with vegetable and mushroom sauce |
$18.00 |
Unagi
Grilled eel |
$6.00 each |
Pingqlao style boiled tofu | 14.00 |
Steamed spinach and garlic | 14.00 |
Mushroom and chicken soup | 18.00 |
Huaiyang style boiled dry bean curd slices | 15.00 |
Fried gristle in chilli pot | 18.00 |
Garlic & Chilli Prawns
Large Prawns Cooked With Garlic, Onions, & Chillies With A touch Of Lemon |
$ 20.50 |
Papadamas
Thin Lentil Wafers |
$ 3.00 |
Murgh Do Piaza
Chicken Cooked With Herbs, Light Spices,Yogurt 7 Onions |
$ 16.00 |
Akbari Biryani- Mughal Style (Lamb/Beef/Chicken)
Layers Of Basmati Rice With Yogurt, Mint, Tomatoes & Saffron Garnished With Salad & Boiled Egg |
$ 16.00 |
Aloo Paratha/ Aloo Kulcha
Bread Stuffed With Spicy Potatoes |
$ 4.50 |
8. Gyu Don
Thinly sliced beef cooked in sukiyaki sauce served on rice |
$9.90 |
6. Oyako Don
Chicken cooked with egg on special sauce served on rice |
$9.90 |
23. Niku Udon
Thinly sliced beef served on udon noodles soup (Chicken available) |
$10.90 |
3. Seaweed Salad | $5.00 |
32. Tonkatsu Ramen
Japanese style pork or chicken cutlet in ramen noodles soup |
$11.50 |
Dish no rice | $16.00 |
NS6. Stewed Beef Noodle Soup | $10.00 |
Noodles $12.00 | |
Dish no rice | $18.00 |
Dish no rice | $18.00 |
12. Beef & Tendon (GF) | |
4 rolls $10.00 | |
505. Bowl of Fish Balls | $5.50 |
4 rolls $10.00 | |
4 rolls $6.00 |
Citrus-cured snapper, pomelo, coconut, crispy wontons | $17 |
Betel leaf, pork & prawn relish, coriander | $7 |
Lamb shoulder slow roasted, lemongrass, sesame | $35 |
Stir fried wagyu beef, hor fun noodles, apple eggplant, mushrooms, sugar snaps | $36 |
Green chicken curry, bamboo shoots, lotus root, steamed greens | $34 |
41. Sweet & Sour Pork
Deep fried, served with sweet and sour sauce, filled with capsicum, onion and pineapples |
$14.50 |
13. Chicken & Chinese Mushroom Soup
Diced chicken and Chinese mushroom in chicken broth |
$5.00 |
48. Vegetarian Spring Rolls (2PCS)
Deep fried, bamboo, cabbage, black fungus and carrots |
$3.60 |
95. Stew Beef Brisket / Curry Brisket On Rice
Beef brisket, seasonal vegetables served with Chu Hou sauce / curry sauce |
$12.00 |
93. Diced Chicken Salted Fish with Bean Curd On Rice
Diced chicken, salted fish, mixed vegetables served with silky bean curd sauce |
$12.00 |
Cuban Rum Roast
Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary |
$18.00 |
Asian Alchemist
Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander |
$18.00 |
Gyouza
House made Gyouza, served with Mugen's special sauce |
$15.00 (8pcs) |
$10.00 (5 pcs) | |
Chicken-Nanban
Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad |
$15.00 |
Lobster - ½ Lobster Tail wrapped in foil with sake and butter | $35.00 |
Kurobuta Pork - Pork Scotch 150gm - Premium cut black haired pork | $16.90 |
Wagyu Premium Beef - Wagyu Scotch Spencer Roll 100gm - Also know as scotch roll, the upper back near the shoulder | $21.90 |
Wasabi Octopus - Marinated fresh octopus with wasabi and seasame oil. | $7.90 |
Wagyu Premium Beef - Wagyu Rib Finger 150gm - Stingy area between the ribs, unusual texture with full flavor excellent for grilling | $16.90 |
146. Mochi Ice Cream Green Tea (2pc) (V) | $6.80 |
35. Tuna with Black Tobikko (black caviar)(GF) | $6.80 |
68. Chilli Edamame (V) | $4.80 |
140. Beef Dice Steak | $6.80 |
37. Salmon Avocado Roll | $3.80 |
Smoked kingfish croquettes, sweet & sour sauce (4pcs) | $12 |
Chinese black-pig sausage rolls, Heinz ketchup (4pcs) | $12 |
Sticky fig pudding, ginger caramel sauce & palm sugar ice cream. | $16 |
House made red curry, marinated kataifi wrapped tofu, shitake mushrooms, baby corn, Thai eggplant and bok choi. | S: $12, M: $19, L: $26 |
Duck rice crepe money bag filled with ragout of duck, porcini mushroom and black truffle paste. Roasted duck breast served with a plum and black garlic sauce. | S: $17, M: $32, L: $46 |
Chicken with Sweet and Sour/ Honey | $23.80 |
Dynasty Hot and Sour with dried scallop | $8.80 |
Dried scallop Soup with Fish Maw and Sweet Corn | $8.80 |
Saute-King Prawn with Garlic Butter Sauce | $28.80 |
Ice Cream with Strawberry / Caramel / Chocolate | $3.80 |
29. Fried Fish Fillet with Sweet & Sour Sauce | |
70. Stir-Fried String Beans | $12.80 |
102. Shanghai Fried Noodles with Diced Chicken | $8.00 |
23. Fried Spring Rolls (3pcs) | |
47. Diced Chicken and Seasonal Vegetables | $15.80 |
Chicken or Vegetarian Curry | $10.00 |
Seafood Udon | $10.00 |
Beef Rice | $11.00 |
Teriyaki Chicken Rice | $10.00 |
Prawn Udon | $10.00 |
Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice | $19.00 |
Mini Noodles teppan-fried soba noodles with chicken, fish or tofu | $8.30 |
Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice | $16.70 |
Fruit Juice a mixture of apple, orange and passionfruit | $4.90 |
Yaki Udon ?teppan-fried udon noodles with vegetables | $18.20 |
BUTTER CHICKEN THALI
Meatlovers delight - Two non-veg curries served with rice, Naan, Pappadum and Pickles |
$14.00 |
$35pp (minimum 2 person) | |
CARROT HALWA
Carrot Heaven - Sweet carrot pudding garnished with almonds and pistachios |
$5.00 |
CHICKEN TIKKA (gf)
Fresh chicken fillets marinated in garlic, ginger, yogurt, spiced then char-grilled in the tandoor |
$10.00 |
Chicken TIKKA TACOS
Succulent chicken tikka served on a soft shell corn tortilla with Indian salsa and drizzled with a Madras mayo |
$11.00 |
$28.00 (M, 12 pieces) | |
B. Prawn Tempura | |
Special Mini Udon
Famous original of Sanuki Udon. Our best quality of Sanuki Udon. Our best quality of Sanuki wheat-flour noodles from Japan are noted for their strong body and smooth texture. |
$7.00 |
Bamboo Roll | $9.00 |
- Iced Melon Mochi |
Sliders
Your choice of 100% Australian Beef, slow pulled Duck, Chicken or lightly crumbed Fish served with your choice of tap beer or cider (3 per serve) |
$15.00 |
Oysters
Your Choice of one dozen (12) or half dozen (6) Kilpatrick, natural, bloody mary |
$30/$15 |
Stuffed and Roasted Capsicum
Vegetarian, Capsicum stuffed with vege cous cous and served with hot Napoli sauce |
$10.00 |
Chicken Parma
Authentic Italian style crumbed chicken breast served with chips and salad |
$16.00 |
Roasted Vegetables | $8.00 |
STEAMED JASMINE RICE | 4.00 |
GREEN PAPAYA SALAD WITH BEANS
tomato, peanuts, dried shrimps & hot chili |
17.00 |
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS
Sichuan chilli oil |
14.00 |
VIETNAMESE COFFEE ICE CREAM
fried Chinese donut |
|
YELLOW FIN TUNA TATAKI
with apple ponzu and wasabi |
21.00 |
Seared scallops, glazed chicken ribs, crayfish salad, sherry jus | 22.00 |
FROM 5:30PM | |
English pastie, relish | 12.00 |
Chicken liver parfait, brioche, quince | 12.00 |
Pacific oysters shucked to order | 4.00 ea |
Golden Lemongrass Chicken Dumplings (3) | $7.80 |
Roast Duck Dumplings With Peking Sauce (3) | $8.80 |
Crispy Prawn Wontons With Japanese Mayo (3) | $8.80 |
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce | $8.80 |
Steamed Chilli & Garlic Fish, in a Lotus Leaf | $10.80 |
TOFU (V) $12.50 | |
CHICKEN $9.50 | |
LARGE $14.50 | |
LARGE $13.00 |
Sauteed Sliced Chicken with Seasonal vegtables | $22.00 |
Crispy Fried Seasame Chicken | $25.00 |
Chicken & Vegetables with Fried Noodles | $23.00 |
Singapore Fried Noodle | $25.00 |
Crispy Fried Boneless Duckling Stuffed with Yam | $25.00 |
BUFFALO WINGS (4 Pce)(G+)
BBQ / Honey soy / Traditional |
$5.00 |
GOUDA CHEESE | |
CLASSIC PARMA (G)
Napoli sauce and mozzarella cheese. Served with fries. Add ham for $1. |
$15.00 |
KIMCHI BURGER
MSA graded Black Angus beef patty layered with shredded pulled pork, butter lettuce, kimchi and cheese. |
$18.00 |
MAYO |
Beef Oyster Sauce | 14.80 |
Roast Pork & Vegetables in Teriyaki Sauce | 14.80 |
Calamari in Spicy Salt | 18.00 |
Banana Fritters with Ice Cream | 7.00 |
Roast crackling skin pork | 9.00 |
34. Sweet & Sour Pork Rib Rice | $12.80 |
12. Shanghai Fried Noodle | $11.80 |
12. Mushroom Soup | $5.00 |
13. Tom Yum Soup | $5.00 |
10. Green Onion Pancake | $8.50 |
71. Satay Chicken or Squid Skewers
Ga sa te xien/ Muc xien |
$8.00 |
50. Combination Stir-fried Rice Noodle (or you can choose beef only) | $12.50 |
61. Vegetables rice noodle soup
Pho rau cai |
$11.00 |
76. Chicken curry or beef curry with Vermicelli or yellow noodles
Bun mi ca ri ga hoac ca ri bo |
$11.50 |
28. Rice vermicelli with Grill pork serve with fish sauce
Bun thit nuong |
$11.50 |
Tawa ishtyle
Back on the streets of delhi, most roadside eateries and barbecues sere this. par cooked in tandoor, and then nished on tava (an indian grill). served sizzling, with your choice of mild, med or hot. highly recommended! |
$13.50 |
-Prawns | $15.50 |
Reshmi kebab
A lucknow delicacy spiced ground chicken, nicely minced with freshly roasted spices, ginger, garlic, coriander mint and finely chopped green chillies/onion. cooked in our clay pot tandoor oven to perfection |
|
Lassi (plain sweet/salted) | $2.90 |
Paneer parantha | $4.50 |
080. Sweet & Sour Pork | $19.90 |
042. Stir-fried Diced Beef in Goose Liver Sauce | $23.90 |
018. Braised Fish Head in Chicken Soup (Small: 1-2p. Large: 4-5p) | $13.90/$22.90 |
105. Stir-fried Chinese Bok Choy with Mushroom | $16.80 |
033. Braised Bean Curd and Shrimp with Caviar | $16.80 |
FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO | |
ALOO CHOILA SET | $13.00 |
LAMB CHOILA ONLY | $10.50 |
(Choice of chicken/pork/beef/veg momo with thukpa) | |
VEGETABLE CHOWMEIN | $10.00 |
Salted Fish and Chicken Fried Rice | $10.00 |
Crispy Soft Shell Crab with Egg Yolk Sauce | $22.00 |
Singapore Fried Vermicelli Noodle | $11.00 |
Seafood Curry Laksa | $12.00 |
Chicken or Beef Stir Fried with Cashew Nut on Rice | $10.80 |
FLOUNDER | 36.00 |
SLOW COOKED SZECHUAN LAMB, SPRING ONION PANCAKE, CORIANDER PASTE | |
WHOLE FISH BURNT BUTTER, WATERCRESS & SHAVED KOMBU | |
CHAR-GRILLED WAGYU STRIPLOIN, YUZUKOSHO BUTTER, CABBAGE & SHISO SALAD | |
BROCCOLINI, SMOKED POTATO, MISO, MUSTARD LEAF & FURIKAKE SHREDDED SZECHUAN CHICKEN SALAD, PICKLES, SESAME & CHILLI OIL | 18.00 |
Kunpao Chicken with Peanut & Chilli Sauce | $22.80 |
B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs | $11.80 |
B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs | $12.80 |
Fried Barramundi with Sweet & Sour Sauce (Whole Fish) | $32.80 |
B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs | $11.80 |
Japchae
Sweet potato noodles stir-fried with mushrooms, chicken and veggies in sweet soy sauce |
$12.00 |
Chicken salad
Garden salad, apple, tomato, cucumber, beetroots with chicken nuggets on top, served with a choice of apple or balsamic dressing |
$12.00 |
Chicken mayo
Chicken nuggets with soy mayo sauce. served on top of green salad |
$12.00 |
Kimchi pancake (V) (S)
Pan fried traditional korean pickled cabbage and vegetables in korean pancake batter |
$14.00 |
-16 pcs | $34.00 |
Fried beef with onion and chilli | $16.80 |
Pork noodle soup | $8.50 |
Mixed rice with belly & vegetable | $9.90 |
Pan fried Beef | $8.80 |
Lamb fried rice | $9.90 |
Cold Meals | |
Raw Salmon | $ 10.50 |
Spicy Pork Sushi Roll | $ 2.70 |
Spicy Prawn Sushi Roll | $ 2.50 |
Bulgogi Pork | $ 9.50 |
P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) | $17.80 |
SE18. Sizzling Squid with Oyster Sauce | $19.80 |
Pan Fried Pork & Vegetable Dumplings (15pcs) | $7.50 |
8pcs $4.50 | |
B6. Beef with Oyster Sauce | $17.80 |
Green tea & poppy seed panna cotta with citrus sherbet saffron syrup & buttered honey macadamia nut. | $16 |
Crispy fried Brussels sprout, lemon-miso & chilli. | $8 |
Rocquette & broccolini salad, pickled ginger, tofu & tahini dressing. | $8 |
Caramelised eggplant with red miso & silken tofu sauce, crispy spice crusted firm tofu & toasted sesame seeds. | S: $12, M: $18, L: $24 |
Crispy sprouts with tofu, lemon-miso & Turkish chili | $7 |
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed | N/A |
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: | N/A |
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed | N/A |
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed | N/A |
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed | N/A |
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown | $9.90 |
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce | $9.00 |
Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk | $7.50 |
Vienna Coffee | $4.80 |
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens | $16.50 |
Lamb & leek dumplings (12pcs) | $11.80 |
Braised dry bean curd with black mushroom soaked in soy sauce | $5.80 |
Beef shank served with cold noodle | $10.50 |
Still mineral water | $3.00 |
Fried rice with X.O sauce | $11.90 |
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
Salmon Sushi - 8 pcs salmon sushi | N/A |
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
Kadai Vegetables
Mix Veg cooked in wok with traditional spices and fresh ginger & garlic. |
|
Butter Masala Dosa
Dosa stuffed with spiced mashed potatoes and fried with butter. |
11.90 |
Onion Egg Pakoda
Strips of egg & onion fried with chickpea flour & special spices. |
8.90 |
Methi Paneer
Simple & healthy garlic flavoured curry with fenugreek |
|
Roti Vegi
Roti stuffed with mix-veggies. |
4.95 |
280ml - $6.05 | |
Veg Uttapam | $8.75 |
Chicken Tikka | |
280ml - $4.95 | |
280ml - $6.05 |
Smoked kingfish croquettes, sweet & sour sauce (4pcs) | $12 |
Warm Edamame, Salt, Light Soy | $6 |
House made red curry, marinated kataifi wrapped tofu, shitake mushrooms, baby corn, Thai eggplant and bok choi. | S: $12, M: $19, L: $26 |
Steamed jasmine rice. | $4 |
Puffed rice coated banana fritter, coconut anglaise, dark rum ganache & hazelnut praline. | $14 |
Katsu-Don - deep fried pork fillet dipped in mugen's special sauce on rice, served with fresh cabbage, miso soup & fresh green salad | $13.00 |
Extra Chashu | $3.00 |
Tsukune - japanese grilled chicken skewers made from tenderloin thigh & softbones with Teriyaki sauce & egg yolk side to dip | $15.00 |
Salmon Foil-Yaki - fresh salmon fillet braised on the grill with mugen special miso, spring onions, shiitake & enoki mushrooms | $15.00 |
Coedo Kyara (Vienna Lager) | $14.00 |
Rice Vermicelli
With Bbq Chicken Served With Fish Sauce & Vegetables |
$ 11.50 |
Stir Fried Beef
With Rice Vermicelli And Salad Topped Crushed Peanut And Fish Sauce |
$ 11.50 |
Seafood Fried Rice | $ 13.00 |
Rice
With Grilled Bbq Chicken |
$ 11.50 |
Seafood Tom Yum | $ 12.50 |
Tandoor oven grilled lamb cutlets (GF) 2pcs | $9.50 |
Green palak curry - (GF/D)
Lamb/chicken/panner, fresh spinach sauce |
$16.00 |
Nirankari Brinjal Masala - (mild - med/GF)
Smoked fresh eggplant cooked with potato, sauteed cumin seed & ginger |
|
Lunch Banquet B | $18 pp, minimum 2ppl |
Gulab Jamun (G)
Sweet milk dumplings in rosewater syrup |
Chicken Feet with pickled pepper | $6.00 |
Chicken Strips | $8.00 |
Red Chili Pork Ear | $8.00 |
Zhejiang Noodle
soup topped with pork mince |
$11.90 |
Chongqing Spicy noodle | $6.00 |
Green tea & poppy seed panna cotta with citrus sherbet saffron syrup & buttered honey macadamia nut. | $16 |
Peanut, mango & chocolate brownie, cointreau mousse & chilli truffle. | $14 |
Mini-burgers in miso buns, chili jam (4pcs) | $13 |
Betel leaf with confit duck leg & pickled mango Miangsom. | S: $15, M: $22, L: $29 |
Duck rice crepe money bag filled with ragout of duck, porcini mushroom and black truffle paste. Roasted duck breast served with a plum and black garlic sauce. | S: $17, M: $32, L: $46 |
Our burger patties are a blend of three types of 100% australian beef, ground fresh & cooked medium | |
Wizz fizz ice-cream
3 Mini waffle cones filled with premium vanilla ice-cream & coated with house made wizz fizz |
$6.00 |
Waffle stack
Fresh homemade waffle stack, filled with nutella parfait, freshly whipped cream, fresh strawberries & drizzled with nutella sauce |
$10.00 |
Beer battered chips | |
Streaky bacon | $2.00 |
Kirin - On tap (Pot/Pint/Jug) | $5.00/$8.00/$18.00 |
Green Tea | $1.00 |
Soft Shell Crab w. deep fried Soft Shell Crab | $14.50 |
Goriki - Slightly sweet hints of apple, underlying rice aromatics. Flavour - dry edges with a lift of fruity apple. Light, dry, easy to drink | $14.00 |
Fried Chicken w. deep fried Karaage chicken | $14.00 |
Mango Chutney | $2.95 |
Aloo Gobi – (med/GF) Fresh cauliflower and potato in onion & tomato sauce with fresh baby spinach leaves | $16.50 |
Yellow Pulao Rice - special turmeric braised basmati rice | $4.00 |
Country Captain – (mild-med/GF/contains Nuts) Royal dish of Nepal! Succulent lamb with potato, cashew nuts& fresh baby spinach leaf | $18.90 |
Mushroom with Baby Spinach – (mild/med/ GF/Vegan) Aussie grown fresh mushroom with baby spinach leaf | $10.90 |
Chicken Sweet Corn Soup | $6.80 |
Kong Bao Chicken | $23.80 |
Shiitake Mushroom with Selected Vegetables | $21.80 |
Stir Fried Chicken Breast Fillet Chiu Chow Style | $23.80 |
Szechuan Chicken with Toffee Cashews | $19.80 |
Whole fried baby snapper, jungle curry of vegetables, young coconut | $39.00 |
Steamed wagyu and bamboo dumpling, cashew soy (3 pieces) | $15.00 |
Salt and pepper chicken spare ribs, tamarind hot sauce | $15.00 |
Mongolian sticky lamb, lettuce cups, pickles, plum and hoi sin | $18.00 |
Steamed prawn and ginger dumplings, peanut chilli soy (3 pieces) | $15.00 |
Different buffet each day includes 2-3 hot dishes with hot sides 2 salads Summer sliced fruits or cake | $10.00 |
Garden Salad | $9.50 |
Greek Lamb Salad | $17.50 |
Lemon Lime Bitters | $5.00 |
- Salmon | $17.50 |
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea | N/A |
Set A Mini Maki Platter 3-5 ppl 90 pcs | $38 |
French Dragon | N/A |
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica | N/A |
Set B Sushi Sashimi Combo 2-3 ppl 24pcs | $28 |
Tiger Prawn & Green Mango (GF with fish sauce) | $8.50 |
Banana Fritters
(coconut ice-cream & chocolate ganache) |
$8.50 |
Crispy Chilli Squid
(kaffir lime mayo) GF |
$14.00 |
Roast Duck NOT GF | $9.50 |
Steamed Custard Bun | $3.30 |
Kamo Soba
Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing |
$34.80 |
Nabeyaki Udon
Tempura prawn, chicken, soft egg, in hot pot |
$21.80 |
Yaki Udon | |
Hibachi Premium Banquet | $89.80 p/p |
Black Cod Nitsuke/ Moro-Misoyaki | $36.80 |
Dhal meat
Mixed lentils cooked in herbs and spices. Your choice of Chicken / Beef / Lamb |
$16.50 |
Chicken Aloo
pcs of chicken and potatoes cooked in a special sauce garnished with fresh coriander |
$16.50 |
Aloo Mutter | |
Main $18.50 | |
Your choice of Chicken/ Beef/Lamb your choice of Fish Prawns | $19.50 |
33 Chili Prawn Rice
Steamed rice served with prawns cooked in chili sauce |
$11.00 |
Smoked Salmon Roll | $2.50 |
Seaweed Inari | $2.50 |
Egg | $3.50 |
Raisin Toast a small coffee | $4.50 |
Salt and pepper soft shell crab (GF)
Gluten free batter, premium citrus sauce |
18.00 |
Crispy chicken with honey wasabi sauce
Classic Chinese street food with RuYi's unique sauce |
12.00 |
Wok fried mixed vegetables in soy lime sauce | 9.00 |
Served all lunch & Monday-Wednesday dinner | |
We are able to host cocktail events, sit down dinner events, functions and catering. NO MSG is used in our food. |
Deep Fried Squid in Salt & Pepper | $9.80 |
Vegetable Buns (3 pieces) | $4.50 |
Crocodile Meat with Xo Sauce | $23.80 |
Stir Fried Pipis in Black Bean Chili Sauce | $25.80 |
Soft Shell Crab in Dry Chili (with Peanuts) | $26.80 |
Soba (buckwheat) Noodle Salad - You can choose traditional dashi or our unique sesame sauce on your salad | $9.50 |
HALF CURRY & rice + SALAD SET - You also can choose this option as the half size curry and salad combo. If you want to go healthier, this would be the best choice of you!! (our salad varieties are Ter | $9.50 |
Gyu-don - We serve thin sliced beef on rice with garnish, We cook the beef in our organic stock to make that richer | $9.00 |
Minestrone (Regular/Large) | $8.00/$9.00 |
Organic UDON noodle salad | $8.50 |
(8PCS) $7.50 | |
19. Steamed Mushroom Vegetable Dumpling & Noodles ln Soup | (10PCS) $8.40 |
60. Fried Spicy Salt Fillet Fish With Noodle OR Rice | $9.90 |
Special Banquet Menu | |
Steamed Pumpkin Dumpling |
Pork Belly with Chilli Caramel, Apple Slaw & Black Vinegar | $36 |
Corn Cakes with Butter Lettuce, Herbs & Sweet Chilli | $18 |
Steamed Jasmine Rice | $2 |
Prawn, Banana Blossom, Green Papaya, Chilli, Herb & Sesame Salad | $33 |
Tofu, Mushroom, Baby Corn, Sugar Pea, Chilli Bean Soy, Sichuan, Pepper Hotpot | $30 |
-Egg custard bao
Sweet egg custard bun |
|
●Steamed bao
Any 3 for |
$12.00 |
-3x Vegetable xiao long bao (V)
Juicy mushroom & choy sum dumplings filled with gravy |
|
●Steamed dumplings
12 dumplings, choose your combination from below |
$27.00 |
Lamb bao
Lamb, onion & coriander bun |