Italian restaurant and takeaway menus in Melbourne
Nick's Spaghetti Bar Sample Menu
| Herbal Tea Pots | Cup $3.80 |
| Mocha | Cup $4.50 |
| Served with vegetables | - |
| Bruschetta | $8.50 |
| Garlic Bread | Per Serve $6.50 |
Darac Bar & Grill Sample Menu
|
-Extra ramen
ramen |
$3.00 |
| Spicy seafood | $39.00 |
| -Pork bibimbam | $12.00 |
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
The Blue Moose Cafe Sample Menu
| -With jam, vegemite, honey, peanuts butter | $4.00 |
| Cheese | $5.00 |
|
Haloumi
Each |
$2.00 |
| -Egg white omelette | $12.00 |
| -Plain omelette | $8.00 |
Lupino Sample Menu
| Vitello tonnato | $18.00 |
| Salami and black olive | $22.00 |
|
Beef carpaccio
Olive oil and parmesan |
$18.00 |
| Sorbetti | $14.00 |
| Trifle | $16.00 |
Grill Steak Seafood Sample Menu
|
Corn fritters
Served with crispy bacon, tomato relish, rocket |
$17.00 |
|
Buttermilk pancakes
Served with mixed berry compote, maple syrup |
$15.00 |
|
Toast with jams
Toasted ciabatta bread, served with jams, butter |
$7.00 |
|
Add your own sides
Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage |
ea. $4 |
|
Pork eggs
Two poached eggs, 100g pork belly, hollandaise sauce |
$17.50 |
Mercadante Sample Menu
|
Grass Fed Pepper Steak
Grass Fed Eye Fillet Steak Served With Vegetables & Wedges |
$33.00 |
|
Quattro Formaggi (Veg)
Four Cheeses - Gorgonzola, Ricotta, Parmesan, Mozzarella |
S $17.5 /L $19.5 |
| Tomato, Fetta, Semi-Dried Tomatoes, Capsicum & Rocket | $11.50 |
| Garlic Bread | $7.00 |
| Cream, White Wine & Avocado | $27.90 |
Mezzo Bar & Grill Sample Menu
| ●Course 4 - shared dessert course | |
|
Arancini (1 piece per person)
Rice balls filled with tomato, basil + mozzarella cheese, basil mayonnaise |
|
|
Natural oysters
red wine + diced shallot dressing, lemon |
|
|
Linguine marinara
Prawns, mussels, calamari, fish pieces, white wine, garlic + chilli |
$32.00 |
| Classic tiramisu |
Il Bacaro-Cucina & Bar Sample Menu
| maltagliati di polenta e porcini con capretto, piselli e pecorino Hand cut polenta and porcini pasta with goat ragu, peas and pecorino | $27.00 (S) / $37.00 (L) |
| anatra al forno con puree di mandorle, fichi, e sanguinaccia Roasted duck breast and baked duck leg with almond puree, brulee figs and black pudding | $44.00 |
| 09 Kracher Beerenauslese cuvee 375ml Burgenland, Austria | $18.00 / $90.00 |
| 12 La Spinetta ‘Bricco Quaglia’ Moscato DOCG 375ml Piemonte, Italy | $55.00 |
| casoncelli di coniglio e prosciutto, carota, nocciola, mozzarella e pancetta Rabbit and prosciutto casoncelli, carrot and ginger puree, hazelnuts, buffalo mozzarella, pancetta | $27.00 (S) / $37.00 (L) |
Bottega Restaurant Sample Menu
| 3 Courses | $55.00/person |
| Chargrilled asparagus, parmigiano, balsamic | $12.00 |
| Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts | $23.00 |
| Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks | $33.00 |
| Sangiovese slow braised beef cheek, parsnip puree, purple kale | $33.00 |
Back Pocket Little Lonsdale
European, Italian
3/ 535 Little Lonsdale St, Melbourne, VIC, 3000, Australia
Back Pocket Little Lonsdale Sample Menu
| SOUP of the Day (see black board for special) | $11.50 |
| OMELETTE of the Day (see blackboard for special) | $17.50 |
| Smoked Trout RISOTTO with Peas, Lemon & Mascarpone | $24.50 |
| House Made FETTUCINE with slow roasted Chicken Leg, Pesto & Shaved Parmesan | $23.50 |
| Smoked SALMON with Smashed Avocado, Poached Eggs & Crisp Dark Rye | $16.50 |
North East China Family Sample Menu
|
Dumplings in noodle soup (6 pcs)
All the dumplings can be served in noodle soup |
$9.00 |
| Fried beef and hot chili on rice | $10.00 |
| Spiced salt filet | $20.00 |
| Squid fish dumplings (12 pcs) | $9.00 |
| Special vegetarian dumplings (15 pcs) | $9.00 |
Becco Sample Menu
| Roasted Broccoli, Onion | 12.00 |
| Spaghettini, Vongole, Garlic, White Wine, EVO, Chili | 29.00 |
| Minute Steak (150gm), Garlic Puree, Artichokes, Chilli | 35.00 |
| Gnocchi, Oxtail Ragu | 29.00 |
| Sides as an Entree | 18.00 |
Cafe Tono Pizza Pasta Bar
Pizza & Pasta, Italian
179 & 181 Bourke St, Melbourne, VIC, 3000, Australia
Mrs Parma's Sample Menu
| Penne pasta with braised lamb shank ragu & parmesan | $26.00 |
| Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream | $23.50 |
| Sticky date pudding with butterscotch sauce & vanilla ice cream | $14.50 |
|
The floater
Served on mushy peas with mash potato & gravy |
|
|
Pumpkin & feta
Roasted pumpkin, feta & basil |
Cafe Insieme Sample Menu
|
Penne chicken & avocado
Spinach, avocado, chicken & cream sauce |
$18.00 |
|
Bacon
Baby spinach, tomato, tasty cheese & caramelized onions |
$15.00 |
|
Chicken caesar
Chicken, crispy bacon, croutons, lettuce, parmesan cheese & caesar dressing |
$19.00 |
| Bacon & egg toastie | $11.00 |
| ●Pasta |
Belleville Sample Menu
|
Fat mac: cheese truffle mac n cheese
Bacon jam, cheese bacon crumbs |
$12.50 |
|
Southern fried chicken skins
Shiitake maple, kickflips ranch dip |
$10.00 |
| Half | $18.00 |
|
Smoked pineapple custard
Cookies, thyme and rhubarb |
$11.00 |
|
Korean bbq beef rib empanadas
Ssamjang aioli, quan's chimichurri |
$14.50 |
Cafe 434 Sample Menu
| Extra egg | $ 2.00 |
| Wednesday - Spaghetti Bolognese | $ 15.00 |
| Warm beef with leaf salad, tomato, cucumber, capsicum, carrot, bean sprouts, cashews & a sweet chilli, soy dressing | $ 15.80 |
| Salmon linguine, white wine, cream sauce & cherry tomatoes | $ 15.00 |
| Moroccan Beef burger with cheese, tomato, lettuce & chips | $ 14.00 |
Fusion Sample Menu
| Iced Long Black | $4.90 |
| Pan - fried Mushrooms - with toasted Turkish bread | $9.00 |
| Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce | $12.90 |
| Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread | $11.00 |
| Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips | $16.90 |
Triim Food and Drink Sample Menu
|
Agnolotti aurora
Eggplant filled pasta parcels topped with napoli & cream sauce |
$17.00 |
|
Risotto primavera
Mixed vegetables in a light napolitana sauce |
$17.00 |
|
Eggs alla salmone
Two poached eggs on toasted muffins, salmon with hollandaise sauce |
$15.50 |
|
Pancakes
Two pancakes drizzled with maple syrup, a scoop of ice cream & fresh strawberries |
$10.50 |
| Rocket parmesan salad | $6.50 |
Strozzi Restaurant Sample Menu
|
Supergreen
Supergreen breakfast salad, quinoa, kale, roast pumpkin, pomegranate, seeds, avocado, pancetta, dukkah, lemon dressing, poached eggs |
$19.00 |
| Oven roasted tomatoes / Goats cheese / Extra egg / Hollandaise | $4.00 |
|
Truffle Toastie
with goats cheese, thyme, mushrooms & truffle oil |
$14.00 |
|
Spiced Baked Beans
Chorizo, pancetta, fried eggs, pesto, sour dough toast |
$18.00 |
|
Breakfast Bruschetta
Avocado, lemon, roma cherry tomatoes, marinated feta, pesto, poached eggs, charred sour dough |
$19.00 |
Thailicious Restaurant Sample Menu
| Steamed jasmine rice | $2.50 |
| Twice cooked pork hock (main) | $18.90 |
| Po tag - spice & clear soup with seafood | $22.90 |
|
Clay pot king prawns
With glass noodle |
$22.90 |
| Prawn cracker | $5.90 |
Pomodoro Cafe & Pizzeria
Cafes, Pizza & Pasta, European, Italian
118 Lonsdale St, Melbourne, VIC, 3000, Australia
Pomodoro Cafe & Pizzeria Sample Menu
| Pancetta - Mozzarella cheese, Pancetta, Blue cheese, cherry tomatoes | $22.50 |
| Margherita - San Marzano tomato, fresh mozzarella cheese and basil (V) | $15.50 |
| Risotto del giorno - Risotto of the day | MP |
| Linguine or Fregola al cartoccio - Homemade linguine pasta with calamari, king prawns, fish of the day, mussels, extra virgin olive oil, white wine, tomato, chili covered with | $32.50 |
| Selection of Sardinian sweets served with your choice of desert wine, spirit or ice cream | $12.50 |
Domino's Pizza
Pizza & Pasta, Italian
Tenancy 2C, 555 Flinders Street, Melbourne, VIC, 3000, Australia
Domino's Pizza Sample Menu
|
Bbq chicken & rasher bacon
Succulent chicken, rasher bacon, red onion on a bbq sauce base |
|
|
Pepperoni
Lots of pepperoni & mozzarella on a gluten free base |
|
|
Bbq pork & onion
Pork sausage, red onion on a bbq sauce base |
|
|
Mini dutch pancakes
12 pack of mini dutch pancakes, dusted with icing sugar |
|
|
Spicy bbq pork & bacon
Lots of stretchy mozzarella cheese, pork & fennel sausage, crispy rasher bacon, pineapple, red onion & late harvest jalapenos on a bbq sauce base topped with fresh spring onion. |
Rumour Restaurant, Bar & Lounge
Italian, Asian, International, Australian, Pizza
1A/38 Power St, Corner of Power Street & City Road, Melbourne, Victoria 3006, Australia
Kanda Sushi Noodle Bar
European, Sushi, Italian, Japanese, Asian, Noodles
335 La Trobe St., Melbourne VIC 3000
Kanda Sushi Noodle Bar Sample Menu
| 8 Chilli Tuna Roll | $2.40 |
| 49 Rice Paper Roll (Chicken/Prawn) | $4.00 |
| 1 Fresh Salmon Roll | $2.40 |
| 14 Beef Teriyaki Roll | $2.20 |
|
Choice of Sauce for Stir Fry Noodle
Sweet Soy / Oyster / Satay / Black Bean / BBQ / Curry / Chilli also available |
The Commune Sample Menu
| - Cheese and Tomato | $6.50 |
| Banana Bread | $4.50 |
| - Continental sausages | $5.00 |
| Commune Breakfast two eggs on sour dough your way with bacon, Continental sausages, tomato and rosti | $18.00 |
Royale Pizza Sample Menu
| Calamari Rings (6 Pieces) | $7.00 |
| Soft Drink (450ml) - Coke, Coke Zero, Fanta Orange, Sprite, Lift | $4.00 |
| Water (600ml) - Mount Franklin | $2.50 |
Geppetto Trattoria
Vegetarian, Italian, Gluten Free
78A Wellington Parade, East Melbourne VIC 3002, Australia
Spaghetti Tree Sample Menu
| with Chicken $25.00 | |
|
Ravioli Al Primavera
Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce. |
$22.00 |
|
Gnocchi Al Pesto
Homemade potato gnocchi with fresh basil pesto. |
$22.50 |
|
Linguine with Meatballs
Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach. |
$23.00 |
|
Mixed Garden Salad
Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette. |
$10.50 |
Cecconi's Restaurant Sample Menu
|
Grilled Asparagus
Poached free range egg, parmesan polenta, truffle dressing |
25.00 |
| De Bortoli 'Noble One' Botrytis Semillon | 17.00 |
|
Risotto of Prawn
Preserved lemon and basil |
28.00/34.00 |
| Montenegro Amaro | 10.00 |
|
Caramelised Scallops
Cauliflower cous cous, smoked bacon and sherry vinaigrette |
27.00 |
Cecconi's Cantina Sample Menu
| Chef’s garden salad | 12.00 |
|
Dessert tasting plate
chef’s selection of 3 desserts |
28.00 |
| Cured Kingfish, coriander seed, mustard, pomegranate, pickled carrots | |
| Pappardelle, beef and pork ragu, red wine, tomato | |
|
Dolci
Formaggio & Chocolate Pudding |
Cafe e Biscotti Sample Menu
| PANINI | |
|
French Toast
w/ fresh strawberry, muesli, organic maple, icing sugar |
$17.50 |
|
ZUPPA DEL GIORNO
Soup of the day served with crusty bread |
$14.00 |
| Garlic + Herb flat bread | $8.00 |
|
INSALATA DI AGNELLO
Char grilled marinated lamb served with mesclun salad, tomato, cucumber, roasted capsicum, Bulgarian feta & balsamic dressing |
$21.00 |
Cafe Rosco Sample Menu
|
8. Vegetarian
Tomato, cheese, mushroom, green peppers, onion, olives |
|
|
Garlic prawns
Prawns sauteed with garlic, white wine and cream sauce served with rice and salad |
$20.50 |
| Large 20.80 | |
|
Greek Salad (GF)
Salad mix with tomatoes, cucumber, olives, onion and feta cheese served with our house made lemon dressing |
$15.50 |
| Large 20.80 |
Campari House Pty Ltd Sample Menu
|
Twice Cooked Pork Belly
Burnt cauliflower puree, witlof & vincotto dressing |
22.00 |
|
Hot Salami Sarda
Peperonata & smoked scamorza |
22.00 |
|
Warm Rhubarb & Almond Crumble Tart
With mascarpone cream spiced syrup |
14.00 |
|
Half Duck
Caramelised orange, beetroot, witlof & herb sauce |
32.00 |
|
Roasted Capsicum
Filled with caponata, organic quinoa, buffalo mozzarella |
28.00 |
Caterina's Cucina E Bar
Vegetarian, Italian
Basement Level 221 Queen St, Melbourne, VIC, 3000, Australia
Caterina's Cucina E Bar Sample Menu
|
INSALATA VERDE
Mixed lettuce greens |
9.50/13.50 |
|
TAGLIOLINI/TAGLIATELLE ALL’UOVO FATTI IN CASA
Today’s traditional fresh egg and semolina pasta hailing from Emilia Romagna and Le Marche |
P.O.A |
|
TESTUN AL BAROLO
An interpretation of a drunken cheese: sharp, solid and compact cow’s milk matured for 5 months in cellars & refined in wine must of the Barolo grape |
|
|
PANNA COTTA DELLA CUCINA
Cooked cream dessert in the Piedmontese style, flavoured on a seasonal whim |
16.50 |
|
BISTECCA AI FERRI, VERDURE ESSICCATE, ZUCCHINE SOTT’OLIO, SALSA DI CREN
350gms Black Angus, grain-fed porterhouse, dried vegetable slivers, pickled zucchini & creamed horseradish |
38.50 |
Ciao Pizza Napoli Sample Menu
|
Antipasto
selection of cold meats, seafood, cheese & marinated vegetables |
$20.00/$30.00 |
|
9. Mediterranean
mozzarella, tomato, spinach, spicy salami, olives, goat's cheese |
|
|
Italian salad
with olives, tomato, tossed with red wine vinegar & olive oil |
$7.50 |
|
Crumbed lamb cutlets
served with potato crocchetti & Mediterranean vegetables |
$34.00 |
|
Rigatoni
with spicy meatballs & continental sausages |
$25.00 |
Cafe Palazzo
Italian, Australian, Coffee and Tea, Cafe Food
539 Highett Road, Moorabbin & Highett, Melbourne
Grossi Florentino Sample Menu
| Baccala Crocchette | 14.00 |
| Patatine Fritte | 10.00 |
| CROISSANT | 5.00 |
| Prosciutto, Gnocco Fritto | 18.00 |
| MUSHROOMS | 5.00 |
Il Nostro Posto Sample Menu
| Porcini - buffalo mozzarella, porcini mushrooms, parsley, extra virgin olive oil | $21 |
| Speck - mozzarella, blue cheese, speck, pear and rocket | $18.5 |
| Scialatielli al Pezzemolo con Funghi Porcini e Castagne - Homemade tagliolini w parsley , porcini mushrooms and chestnuts | $26.5 |
| Green beans with extra virgin olive oil | $9.5 |
| Our Signature Dish Linguine al Cartoccio (Seafood) - Il Nostro Posto signature dish of linguine pasta tossed with fresh seafood, chilli and oven baked in cartoccio style | $29.5 |
Il Pomodoro Italian Eatery
Pizza & Pasta, Italian
Federation Square 2 Swanston St, Melbourne, VIC, 3000, Australia
Il Pomodoro Italian Eatery Sample Menu
| risotto al nero di seppia - squid ink risotto topped with a crispy semolina coated calamari | $25.00 |
| gnocchi tre formaggi - house made gnocchi w/ gorgonzola, taleggio & parmigiano | $28.00 |
| herb - oregano, parsley, rosemary, basil, evoo | $8.00 |
| gamberello - qld tiger prawns, spinach, lemon zest, chilli & pomodoro | $25.00 |
| carni bovine carparcio -beef carparcio served with a classic venetian sauce, rocket and shaved parmesan | $14.00 |
Il Solito Posto
Vegetarian, Italian
Shop 4, 113 Collins St, 113 Collins St, Melbourne, VIC, 3000, Australia
Il Solito Posto Sample Menu
|
Gamberini
School prawns, garlic, chilli, aioli |
12.00 |
|
Farfalle salmone
Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill |
28.00 |
|
Polpo alla Grilia
Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach. |
19.00 |
|
Agnello al forno
Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas. |
38.00 |
| 24.00 small |
il tempo Bar Caffe Bruschetteria Sample Menu
| MARINATED OLIVES WITH CHILLI | 7.90 |
|
LAMB SHANK
SLOW COOKED LAMB SHANK W/ HONEY SAUCE & MASH POTATO |
31.90 |
|
SALAMI MUSHROOM
TOMATO, MOZZARELLA CHEESE, SPICY SALAMI, MUSHROOMS |
21.90 |
|
RISOTTO VEGETARIAN
SEASONAL VEGETABLE RISOTTO |
23.90 |
|
CAPRICCIOSA
TOMATO, MOZZARELLA CHEESE, HAM, MUSHROOMS, OLIVES & ARTICHOKES |
22.90 |
Merchant Osteria Veneta Sample Menu
| Peach, Elderflower Pannacotta, Raspberry and Rosemary Sorbet | $18 |
| Zucchini Flowers - Fritti, Goats Cheese, Lemon, Agresto | $26 |
| Roasted Potatoes, Rosemary, Garlic | $12 |
| Salsicce - House Made Sausages, Rosemary and Fennel | $38 |
| Tonno E Fagioli - House Preserved Tuna, Borlotti Beans | $18 |
Crown Emporio Restuarant
Italian, Pizza
Crown Entertainment Complex 8 Whiteman St, 8 Whiteman St, Southbank, Melbourne, Victoria 3006, Australia
Crown Emporio Restuarant Sample Menu
| Apple, orange, pineapple or orange mango passion | $7.50 |
| Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. | $8 |
| Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. | $6 |
| Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants | $10 |
| Acqua Panna Still Mineral Water (500ml) | $8.50 |
Rosco @ Chevron Sample Menu
|
9. Lamb Pizza
Tomato, cheese, marinated lamb, spinach, mushrooms, Spanish onions |
Medium $21.50 |
| Large $19.50 | |
|
4. Aussie
Tomato, cheese, ham, bacon (egg extra) |
|
|
Lamb Rack
Tasmanian spring lamb marinated with rosemary and garlic topped with port jus served with seasonal vegetables and roast pumpkin |
$35.00 |
| Large $21.50 |
Sarti Sample Menu
| O’Connor - Wagyu Bresaola | $19 |
| Garganelli Al Coniglio - Hand rolled short pasta, slow braised rabbit, ‘leccino’ black olives, artichokes | $28 |
| Scampi - WA scampi, roe dressing | $8 ea |
| Rotolo D'Anatra - Duck roll pasta with field mushroom, parmesan | $29 |
| A mixed board of salumi (100gm) served with buffalo mozzarella | $29 |
Sud Sample Menu
|
CARNE del GIORNO
Please check with your waiter for today's special cut of meat for the day |
$ MP |
| Indulge in a six course degustation menu. We can arrange a degustation menu to suit your requirements including cheese &/ or dessert...........consult your waiter. | |
|
CARPACCIO TONNATO
Finely sliced rare beef w/ Sicilian capers tuna 'mayonnaise' style dressing |
$21.00 |
|
SALUMI MISTI
Combination of various pork salami, marinated vegetables, olives |
$21 - $29 |
|
INSALATA di ARANCIA
Orange & fennel salad w/ black pepper & EVOO |
Tazio Restaurant Sample Menu
| Special - Please ask any of our wait staff for this week's pizza special | |
| Tazio’s homemade Tiramisu | 9.00 |
|
Melanzane alla Parmigiana
Eggplant with Napoli, basil, fior de latte & Parmesan |
10.00 |
|
Marostica
Tomato, mozzarella, olives, sausage, pesto & vine ripe cherry tomatoes |
19.90 |
| Mini banana pizza with custard, praline & vanilla bean ice cream | 9.50 |
Scugnizzo Sample Menu
|
Tagliere di Formaggi Tipici
Chefs choice of imported Italian cheese, served with pear, walnuts and honey |
$19.00 |
|
Antipasto della Casa
Chefs selection of antipasto for two: meat, seafood or mixed |
$36.00 |
|
Risotto Contadina
Pork Belly and pea risotto served with caramelised onion |
$29.00 |
|
Focaccia alle Erbe
Herb and garlic focaccia |
$12.00 |
|
Fusilli al Forno
Baked fusilli in a gorgonzola sauce with leek and walnuts |
$25.00 |
The Trust Sample Menu
|
Asparagi grigliati (V) (VG)
Chargrilled asparagus, truffle oil parmesan |
$10.00 |
|
Asparagi, feta, parmigiano e mandorle (V)
Grilled asparagus feta cheese, parmesan, almonds |
$17.00 |
| House made with love, keep it to yourself or share with friends | |
|
Pappardelle al ragu
Beef, pork veal ragu napoli sauce |
$32.00 |
|
Bianchetti fritti
Fried white bait, celery salt aioli |
$5.00 |
Vivaldi Bar & Restaurant
Italian
Shop 48, 45 Collins St, 45 Collins St, Melbourne, VIC, 3000, Australia
Waiters Restaurant Pty Ltd Sample Menu
| Chicken Al Vino | |
| Porterhouse | |
| Fish of the Day | |
| Rigatoni Napoli | |
| Pate Maison |
Cafe On Bourke Sample Menu
| Alla Milano Sauce - Selection of seafood, garlic, herbs, cream and white wine | Entrée$16 / Main $20 |
| Calamari in salsa - Grilled calamari, sauteed onions, bacon, napoli sauce, hot spices | $25 |
| Capricciosa - Tomato sauce, ham, cheese,mushrooms, olives | S $11/ M $16 / L $20 |
| Soft drinks - coke , diet coke, zero coke, fanta, lift, sprite, Mount Franklin | $3.50 |
| Chilli prawns - Pan fried prawns, red wine sauteed onions, napoli sauce, served on bed of rice | $29 |
Caffe Duomo Sample Menu
|
Italian Omelette
Ham, mozzarella, parmesan, herbs & sourdough toast |
17.90 |
|
Eggs Benedict
Poached eggs on English muffins with Virginia ham & hollandaise sauce |
16.90 |
| - Smoked salmon | 4.00 per item |
|
- Fettuccine Carbonara
Pancetta, egg & light cream |
19.90 |
| - Olives and Focaccia | 11.90 |
Journal & Canteen Sample Menu
| -Add smoked salmon | $5.00 |
| -Avocado and lemon | $8.50 |
| Toasted sourdough sandwiches | $8.90 / $10.60 |
| Marinated olives | $6.00 |
| Caprese, mozzarella, tomato basil and olive oil | $13.00 |
Squisito Bar Sample Menu
|
-Primo Leg Ham
(mozzarella & napoli) |
|
| -Side Chips | S $3.5 / L $6.0 |
| ●Extra | |
| ●Extra | |
|
-Hot Salami
Roasted peppers, rocket, tasty cheese & house made pesto |
$9.50 |
Robbie's Vita Bella Cafe & Pizzeria
Pizza & Pasta, Italian
3/ 391 Little Lonsdale St, Melbourne, VIC, 3000, Australia
Fatto Bar and Cantina Sample Menu
| SMALL DISHES | |
| ANTIPASTO SKEWERS - DAILY | 9.00 |
| BARRAMUNDI, YOGURT, ASPARAGUS, DILL OIL, FRISEE SALAD | 35.00 |
| HOMEMADE GELATI / SORBETTI - SELECTION OF THREE | 13.00 |
| TO FINISH |
Mary Fortune Wine & Cocktail Bar
Chinese, European, Italian, Modern Australian, Asian
91-93 Flinders Lane, Melbourne, VIC, 3000, Australia
Mary Fortune Wine & Cocktail Bar Sample Menu
| 'Peach Melba', raspberry, white chocolate | 18.00 |
| Chicken liver parfait, brioche, quince | 12.00 |
| Strawberry doughnuts, almond custard, leatherwood honey, strawberry sorbet | 17.00 |
| Cheese selection, house breads, chutneys | 24.00 |
| Bone marrow, bacon crust, onion compote, sour dough toast | 15.00 |
Mister Mixer Cocktail Pop-Up
European, Italian
Queen Vic Market Queen St, Melbourne, VIC, 3000, Australia
Crust Pizza Melbourne CBD Sample Menu
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Wagyu Shoga
M: 52050 L: 7216kJ / (G, M, SOY, Ss) Wagyu Beef, Wild Mushroom medley and Green Capsicum on a Hoisin & Tomato base, garnished with Shoga (Ginger) and a whole Chilli, topped with a Japanese inspired dressing. |
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Pulled Pork & Slaw
7674kJ / (G, M, PNUTS, SOY) Twice Cooked Shredded Pork and Caramelised Onions on a BBQ base, topped with Fresh Pear, Slaw and Garlic Aioli. |
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Mediterranean Lamb
M: 4887kJ L: 6243kJ / (G, M, SOY) GF House Cooked Lamb roasted in Mediterranean spices, Tomatoes, Green Capsicum, Spanish Onions, Feta and Oregano on a Garlic Infused base, garnished with Mint Yogurt and a Lemon wedge. |
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Vietnamese Chilli Chicken
M: 5017kJ L: 6641kJ / (G, M, PNUTS, TNUTS, SOY, Ss) House Cooked Chicken topped with Shallots, on a Tomato, Hoisin, Sweet Chilli & Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. |
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Seafood Marinara
M: 4930kJ L: 6810kJ / (G, M, Sp) GF Marinated Prawns, Scallops, Mussels, Sun-dried Tomatoes and Bocconcini on a Tomato base, garnished with Fresh Herbs and a Lemon wedge. |
Rosas Canteen Sample Menu
| Fettuccine spinach, ricotta, walnut pesto | 24.00 |
| Dessert of the day | 12.00 |
| Penne alla arrabbiata | 24.00 |
| Italian slaw 10.00 | |
| $55 antipasto, pastas, mains and dessert. All Shared style |
Taxi Dining Room
European, Italian
Level 1, Transport Hotel Federation Square Cnr Flinders & Swanston Sts, Melbourne, VIC, 3000, Australia
Sempre Pizza and Calzone
Vegetarian, Italian, Mediterranean, Gluten Free, Pizza
49 Bourke St, Melbourne VIC 3000, Australia
Il Mio Pasta Café
Italian, Mediterranean
Café LB4A, Wyndham, 518-532 Little Bourke St, Melbourne VIC 3000, Australia
Pizza al Taglio Stellini Bar
Italian, Pizza
198 Lottle Collins Street, Melbourne, Victoria 3000, Australia
Yum Ciao Restaurants
Chinese, Italian
177 Corner Of China Town and Little Italy, Melbourne, Victoria 3000, Australia
Arena Cafe
European, Italian, Australian, Cafe Food
, Rod Laver Arena, Batman Avenue and Olympic Boulevard, Melbourne, Victoria 3000, Australia
Antica Gelateria Del Corso
Italian, Ice Cream
Shop 5/161 Collins St, Melbourne, VIC, 3000, Australia
Pazzi Per La Pizza
European, Italian
Shp 271, Level 2, 211 La trobe St, Melbourne, VIC, 3000, Australia
Hunter's Kitchen & Bar Sample Menu
| 1 Minute Bircher - w/ breakfast pannacotta + honey rose yoghurt | $9.50 |
| Bards Tempest - superb breakfast tea ceylon black + china black blend | N/A |
| Brioche French Toast - w/ warm rhubarb compote, creme fraiche + praline | $16 |
| Zucchini, Corn + Halloumi Fritters - w/ avocado feta smash + chilli, lemon + mint salsa | $14.50 |
| 'Hunter + Gatherer' - all your favourites on one board!... fresh orange juice, granola, poached fruit + dench sour dough with a poached egg + bacon | $19.00 |
Triim
Vegetarian, Italian, Mediterranean, Gluten Free, Australian, Vegan, Cafe Food
33-35 Hardware Ln, Melbourne VIC 3000, Australia
Soho Restaurant and Bar
Vegetarian, Italian, Gluten Free, Australian
2/4 Riverside Quay, Southbank VIC 3006, Australia
Windsor - The Hotel
European, Italian, Japanese, French, Asian, American, International, Irish, Egyptian
111 Spring St, Melbourne, VIC, 3000, Australia
5 Star Hotel & Restaurant - A Treasured Melbourne Landmark Since 1883A stylish venue, innovative cuisine and attentive service will ensure a memorable event whatever the occasion.Chocolate, Game, Gluten Free, Vegetarian, A La Carte, Banquets, Bar Menu, Buffet, Degustation Menu, Beef, Cheese, Desserts, Meat, Roast, Salads, Sandwiches, Turkey, Veal, Vegetables, Rooftop, Conferences, Exhibitions, Private Parties, Promotions, Receptions, Seminars, Sporting Events, Anniversaries, Birthdays, Christmas Parties, Cocktail Parties, Festivals, Weddings, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, Suppers, Cafe, Training, 5 Star, Bar, Garden, Wine Bar, Cabaret, Dancers, Dancing, Delivery, Gift Vouchers, Guaranteed, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays
Ombre Salumi Bar Sample Menu
| Pannacotta | $14.00 |
| Lamb Ribs, Chili Jam | $16.00 |
| Ossau Iraty, Fr | |
| Roast Vegetable | $12.00 |
| Whole Rainbow Trout, Silverbeet, Rosemary Crumb | $36.00 |
Bistro Bakini Sample Menu
| Shoestring fries - lime aioli | $10.00 |
| Hand picked beans - ricotta toasted hazelnuts | $12.00 |
| Confit duck breast - grilled new season peach & prosciutto salad - port wine glaze | $32.00 |
| Local & imported cured meats italian tapas - artisan breads | |
| Pan seared gnudi - potato - spinach - dried heirloom tomato - brown butter - pine nuts - pecorino | $24.00 |
Macchinetta
Italian, Coffee and Tea, Cafe Food
Melbourne International Airport, T3, Departure Drive, Tullamarine, Melbourne
Salsa's Fresh Mex Grill Sample Menu
| Taiwanese style satay fish and pork ball noodle soup | $10.90 |
|
Taiwanese style popcorn chicken rice box
Boneless chicken pieces seasoned with salt and pepper seasoning |
$11.50 |
| Smoked pork belly fried rice | $11.90 |
| Pork dumplings with rice & sour noodle soup (6) | $12.50 |
| Pork dumpling noodle soup | $11.50 |
Cafe Chinotto
Italian, Australian, Cafe Food
Feberation Square, Melbourne, Victoria VIC 3000, Australia
Milky Joe's
European, Italian
Shop 40, QV Urban Market, 210 Lonsdale Street, Melbourne, VIC, 3000, Australia
Milky Joe's Sample Menu
|
Protein Balls (GF)
natural, dairy free |
$3.50 |
| With a coffee | $9.00 |
|
Special Guests
Regularly changing sweet treats from local artisan bakers because you deserve it |
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Savoury Muffins
Egg, bacon, Florentine |
$5 |
| With a coffee | $11.50 |
Ombra Salumi Bar
Vegetarian, Italian, Wine Bar, Gluten Free, Pizza
76 Bourke St, Melbourne VIC 3000, Australia
Tazio Birraria Pizzeria & Cucina
Vegetarian, Italian, Gluten Free, Pizza, Vegan
66 Flinders Ln, Melbourne VIC 3000, Australia
Emirates Leisure Retail Australia
European, Italian
Emirates House, Level 6, 257 Collins St, Melbourne, VIC, 3000, Australia
Ensalada
European, Health Bar, Italian, Salad
Shop 258, 211 La Trobe St, Melbourne, VIC, 3000, Australia
Ensalada Sample Menu
| Baby spinach | $0.70 |
| Turkish bread | $1.20 |
| 2 items | $4.50 |
| Hot roast extra | $3.90 |
| Sundried tomatoes | $1.20 |
90 Secondi
Italian, Pizza
Etihad Complex, Shop 1A, Concourse Level 1, 700 Bourke Street, Docklands, Melbourne
Bird’s Basement
Vegetarian, Italian, International, Grill
11 Singers Ln, Melbourne VIC 3000, Australia
All Day Burger
Hamburgers, European, Italian, Takeaway Food
252 Swanston St, Melbourne, VIC, 3000, Australia
Ditzy Dani's Cafe
Cafes, European, Italian
Shop 14, The Centreway, Preston Market, Melbourne VIC 3072
Ditzy Dani's Cafe Sample Menu
|
Make your own toasted sandwich
Choice of cheese, ham, salami, mortadela, tomato |
$8.00 |
| Muffin & coffee | $8.00 |
| -Sausage roll | $4.00 |
| Fettuccine with meatballs | $13.00 |
|
Spinach and pumpkin rice balls
Served with a salad and home-made tomato relish |
$13.00 |
11 Inch Pizza Melbourne CBD
Pizza & Pasta, European, Italian
353-359 Little Collins St, Melbourne, VIC, 3000, Australia
11 Inch Pizza Melbourne CBD Sample Menu
| Banana Pizza - Caramelized banana / Butterscotch sauce | $13.90 |
| Salsiccia - Sauce / Italian sausage / Roasted tomatoes / Balsamic shallots / Fior di Latte / Provolone | $17.90 |
| Calzone 1 - Sauce / Ham / Mushrooms / Fior di Latte / Basil | $13.90 |
| Cabbage - Cabbage / Radish / Chicken breast / Crispy pancetta / Mint / Currants / 11 Inch mayo | $16.50 |
| Calzone 2 - Ricotta / Spinach / Pumpkin | $13.90 |
Killiney Kopitiam Bourke Street Sample Menu
| Grilled chicken skewers served with peanuts sauce, cucumber and red onion | |
| 12. Crispy Mixed Curry Samosa & Spring Rolls (5 pc) (Each/No Egg/With Egg) | $3/$5.80/$6.50 |
|
71. Long Bean Belacan
Stir fried long bean with the salty and spicy kick of chili and shrimp paste |
$14.50 |
| 2. Killiney French Toast (1 pc) (Each/No Egg/With Egg) | $3/$5.80/$6.50 |
|
24. KIlliney Mee Rebus
Yellow noodle served with boiled egg, fried bean curd, fried shallots and spring onion in sweet, yet spicy thick gravy |
$8.50 |
Il Tempo 2 - Pasta Bar
European, Vegetarian, Italian, Mediterranean, Pizza
11 Degraves Street, Melbourne, CBD, Melbourne
Thirty Eight Chairs
Italian
651 Rathdowne Street, Carlton North, Melbourne, Victoria 3054, Australia
Caffe Bambino
Italian, Dessert, Coffee and Tea, Cafe Food
7 Buckley Walk, Docklands VIC 3008, Australia
Piatto
Italian, Pub Food, Bar, Australian, Cafe Food
250 City Road, Melbourne, Victoria 3006, Australia
Godfather's Pizza - Briar Hill
Italian, Pizza
106 Mountain View Road, Melbourne, Victoria, Australia
Della Nonna QV
Italian
Qv Shop 29-31 Qv Square, Lonsdale Street, Melbourne, Victoria 3000, Australia
The Potter Espresso Bar at Melb UNI
Sandwich Bar, Italian
Ground Floor The Ian Potter Museum of Art Swanston Street The University of Melbourne, Melbourne, Victoria 3053, Australia
Syracuse Restaurant
European, Italian, Spanish, French, American, International
23 Bank Pl, Melbourne, VIC, 3000, Australia
Syracuse Restaurant Sample Menu
| Gippsland pasture fed scotch fillet (300g), pomme puree choice of sauce bordelaise, kombu butter or sauce ravigote | $36.00 |
| Spicy Korean beef tartare, nashi, radish, baby cos | $17.00 |
| Extras – mushrooms, sautéed spinach, roasted tomato | $3.50 |
| Selection of Serendipi Teas – Bards Tempest-English Breakfast - Earl Grey, Organic Mint, Monks Mead-Chamomile Temple of Heaven-Green, East of Eden-Lemon myrtle & Ginger | $4.50 |
| Risotto of lemon, mascarpone and taragon, heirloom tomatoes and consommé | $18.00 |
Terra Rossa Restaurant Pty Ltd
Italian, Modern Australian
87 Flinders La, Melbourne, VIC, 3000, Australia
Terra Rossa Restaurant Pty Ltd Sample Menu
| Risotto verde, house smoked salmon, soft herbs, pickled fennel | $29.00 |
| 300g Cape Grim (Tas), grass fed British breeds rump steak | $34.00 |
| Zucchini, salsa verde, capers, lemon | $8.00 |
| Squid ink linguine, prawns, mussels, garlic & chilli | $18.00 |
| Vanilla pannacotta, wild blackberries, figs, pistachio biscotti | $13.00 |
Purple Cafe Bar - Park Regis Griffin Suites
Chinese, Greek, Indian, European, Thai, Italian, Japanese, Turkish, Lebanese, Mediterranean, Spanish, Vietnamese, French, Asian, Portuguese, American, German, International, Middle Eastern
Ground Floor, 604 St Kilda Rd, Melbourne, VIC, 3000, Australia
Purple Cafe Bar - Park Regis Griffin Suites Sample Menu
| Garden Salad | $9.50 |
| Soft Drink by Coke | $4.50 |
| Different buffet each day includes 2-3 hot dishes with hot sides 2 salads Summer sliced fruits or cake | $10.00 |
| - Chicken | $16.50 |
| Chicken Burger with salad and chips | $16.00 |
Ate one ate
Vegetarian, Italian, Mediterranean, Pizza
818 Glenferrie Rd, Hawthorn, Melbourne, Victoria 3122, Australia
Parkside Coffee Shop
Italian, Modern Australian, Cafe Food
369 Royal Parade, Parkville, Melbourne, Victoria
Sillitto The Italian Touch Restaurant
Italian
275 Exhibition St, Melbourne, Victoria 3000, Australia
Pietro et Paolo
Italian, Coffee and Tea, Vegan, Cafe Food
217-239 Montague St, South Melbourne VIC 3205, Australia
Spiga
Italian, Australian, Cafe Food
2 Menzies Alley, Enter via 360 Elizabeth Street Melbourne, Melbourne, Victoria 3000, Australia
Ortigia Pizzeria
Pizza & Pasta, Italian
Shop 1, 443 Little Collins St, Melbourne, VIC, 3000, Australia
Beer Wine and Calzone
Vegetarian, Italian, Mediterranean, Pizza, Vegan
350 William St, Melbourne VIC 3000, Australia
Benito's Sample Menu
| Saffron cavatelli Pescatore, prawns, mussels, scallops, garlic olive oil + chili | $28.00 |
| market fish, Sicilian caponata + fried capers (GF) | $33.00 |
| Squid ink spaghettini, blue swimmer crab meat, clams + Acqua pizza | $26.00 |
| Rocket + parmesan salad | |
| crumbed veal Cotoletta, porcini sauce + shiitake | $36.00 |
Ca de Vin
Italian, Mediterranean
Shop G29, 350 Bourke St, Bourke St Mall, Melbourne, VIC, 3000, Australia
Ca de Vin Sample Menu
|
Zucchini
napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta |
$23.00 |
|
Calamari salad
lemon pepper, leaves, radish, fennel |
$26.00 |
|
Spaghetti Carbonara
pancetta, garlic, chilli, egg, parmesan |
$23.00 |
|
Peperoncino
napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli |
$24.00 |
|
Saganaki
fruits in syrup |
$17.00 |
Oishii Bento Qv Building Lvl 1
European, Italian
172-174 Lonsdale St, Melbourne, VIC, 3000, Australia
Mail Exchange Hotel Sample Menu
| Yenda Pale Ale, Schooner | $ 8.40 |
|
Scotch Fillet (GF*)
300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad |
$ 36 |
|
Prawn Linguini (DF*) (V*)
Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil |
$ 29 |
| Oysters | |
| Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes |
+39 Pizzeria Sample Menu
| Parmigiana - Fior di latte, Italian tomato salsa, grilled eggpalnt , parmesan & fresh basil | $16 |
| Soup of the day - Please refer to blackboard | MP |
| Capricciosa Itaiana - Italian tomato salsa, or di latte, leg ham, olives, artichoke hearts & mushrooms | $17.50 |
| Crudaiola +39 sta favourite - Hand torn bu alo mozzarella, prosciutto di Parma on a bed of Marinated roma tomato, rocket & parmesan | $26.50 |
| Insalata Pollo - Grilled chicken breast, cos Lettuce, cherry tomatoes, walnuts, diced green apple & celery in a honey & mustard seed vinaigrette | $15 |
Pizza Hut Delivery
Pizza & Pasta, European, Italian
Cnr Bourke & Elizabeth Streets, Melbourne, VIC, 3000, Australia
Pizza Hut Delivery Sample Menu
| Cheesy Garlic Bread - Oven baked Garlic Bread loaf topped with mozzarella cheese | N/A |
| 6pk Chicken Wings - 6 Spicy Chicken Wings served with a delicious Ranch style dipping sauce | N/A |
| Sweet Meal - Try our chilled desserts - Get 2 Large Legends / Classics pizzas with your choice of 4 x Chocolate Mousse or Lemon Zest Cheesecake single serve desserts & 1.25L Drink. | N/A |
| BBQ Meatlovers - Pepperoni, bacon rashers, ham, italian sausage, beef, mozzarella, BBQ sauce | N/A |
| Surf & Turf - Steak strips, prawns, spanish onion, diced tomato, parsley, hollandaise, mozzarella, tomato sauce | N/A |
Pizza Capers
Pizza & Pasta, Italian
Shop C1, Northbank Place, 557 Flinders St, Melbourne, VIC, 3000, Australia
Pizza Capers Sample Menu
| Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. | One size only: $12.95 |
| Add Prawns | $4.00 |
Pomodoro Sardo .... Taste of Sardinia Sample Menu
| Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) | $8 |
|
Troika (9”/13”)
Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese |
$19/$29 |
| Pasta made fresh daily | |
| Add gluten free | $ 4 |
|
Pappardelle
Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives |
$22/$32 |
Locanda Cucina Sample Menu
| Pumpkin & mozzarella arancini balls, fetta, basil pesto | $5.50 |
| Classic Locanda lasagne, besciamella sauce, parmesan | $25.00 |
| Spring pea risotto, wild mushrooms, mint, Serrano ham, Yarra Valley goats cheese | $24.00 |
| Lamb rack, broad bean & fetta mashed potato, baby asparagus, orange & vanilla reduction | $39.00 |
| Pan seared Atlantic salmon, fillet | $30.00 |
Bird's Basement
Vegetarian, Italian, International, Grill
11 Singers Lane, Melbourne, Victoria 3000, Australia
Maccaroni Trattoria Italiana
Vegetarian, Italian, Gluten Free, Pizza
10/16 Manchester Ln, Melbourne VIC 3000, Australia
Pomodoro Sardo
Seafood, Vegetarian, Italian, Mediterranean, Gluten Free
111 Lonsdale St, Melbourne VIC 3000, Australia
Collins Square
Indian, Mexican, Italian, Asian
727 Collins St, Docklands, Melbourne, Victoria 3008, Australia
