Pud Ma Muang With vegetables, cashew nuts & mild chilli paste. | - |
Pud Thai Pak Stir fried rice noodles with vegetables & egg then topped with crushed peanuts. | $10.50 |
Pud King With ginger & vegetables. | - |
Pud Satay Pak Combination of vegetables stir fried with tofu & satay sauce. | $10.50 |
Lamb Biryani | $12.00 |
Mango Chutney | $3.00 |
Mutton Curry Goat cooked with special spices in a light gravy of onions and tomatoes | $12.99 |
Tandoori Chicken Masala (With Bones) Half tandoori roasted chicken cooked in a traditional Punjabi style masala gravy | $12.99 |
HOKKIEN MEE | $10.50 |
HAVEN SUPREME | $11.50 |
FRIED KWAI TEOW | $11.50 |
LEMONGRASS CHICKEN | $13.50 |
CHICKEN GREEN CURRY Thin rice noodles with chicken, green peas & seasonal vegetables in a green curry sauce. | $10.50 |
Seafood Hot and Sour Soup | $7.50 |
Seafood Combination - king prawns, scallops, served with sliced fish, water chestnuts and seasonal vegetables | $21.00 |
Sliced Steak with Cashew Nut | $14.50 |
Bioki Steak - sliced fillet steak served with pineapples, shredded capsicums and onions, finished in a pineapple | $14.50 |
Dim Sim (Fried or Steamed) | $1.30 |
Pork Chop with Spicy Salt | $14.50 |
Dumpling in soup | $9.00 |
Fried Crumb Chicken on Rice | $9.00 |
Lemon Chicken | $13.50 |
Fresh Sliced Fish Noodle Soup | $9.00 |
Sweet and Sour Duck (in Batter) | $16.50 |
Prawns with Sichuan Sauce (hot and spicy) | $17.50 |
Large Chop Suey Roll | $2.40 |
Prawns and Cashew Nuts or Satay Prawns | $17.50 |
Combination Black Pepper Sauce (Hot and Spicy) | $16.50 |
Combination Soup - Thin egg noodles, combination of all seafood & meat in tasty chicken soup | $11.80 |
Curry Laksa - Thick egg noodles & thin rice noodles, chicken & seafood, vegies, coconut milk in curry base soup | $11.80 |
Black Bean Sauce - Thick egg noodles, beef or chicken, vegies & black bean sauce | $10.80 |
Sweet Chilli Noodles - Thick egg noodles, chicken, vegies & sweet chilli sauce | $10.80 |
Teriyaki Chicken Noodles - Udon noodles, chicken, vegies & teriyaki sauce | $10.80 |
Pork Omelette | $13.80 |
San Ton Chicken | $13.80 |
Chilli Squid | $13.80 |
King Prawns Cutlet | $16.80 |
Mixed Seasonal Vegies with Bean Curd | $11.50 |
Koa Pad Grapow - spicy fried rice with basil leaves and fresh chilli (Chicken, Beef or Pork/Prawns/Vegetarian) | $12.50/$15.50/$11.50 |
Pla Choo Chee - deep fried whole fish topped with red curry paste, coconut milk, bean and lime leaves | $18.50 |
Prawn Cracker - served with peanut sauce | $4.00 |
Banana Fritter - banana in batter served with ice cream | $4.50 |
Pad See Ew (chicken • pork) (egg noodle) - stir fried noodle with home made sauce | $10.50 |
Tom Yum Goong - spicy prawn soup | $7.00 |
Green Curry with assorted veggies | $12.90 |
Roti Canai - grilled rod with home made peanut sauce | $4.50 |
Yellow Curry - with prawns | $14.90 |
Black Pepper Noodles - thick egg noodles, beef & chicken, vegetables, black pepper sauce | $9.50 |
Sambal Chilli Rice - fried rice, chicken, egg, vegetables, sambal chilli sauce | $10.00 |
Seafood Nasi Goreng - fried rice, seafood, egg, vegetables, secret chilli & curry sauce | $10.00 |
Supreme Seafood Noodles - thin egg noodles, seafood, vegetables, light oyster sauce | $11.00 |
Singapore Noodles - thin rice noodles, bbq pork, egg, shrimp, mild curry sauce | $9.50 |
Chicken with Tomato Sauce | $15.8 |
All Served With Fried Rice | |
Extra Lorge | $11.8 |
Sweet & Sour Pork or Chicken | $12 |
Prawn with Tomato Sauce | $21.8 |
Seafood Mee Goreng Thick egg noodles wok tossed with prawn, squid, seafood meats, fish cakes, tofu, onion, capsicum, bean shoots, shallots in Malay curry Chilli sauce. | $11.50 |
Vietnamese Spring Roll (6ps) Choice of vegetarian, pork, served with lettuce, mint & dipping sauce. | $7.00 |
Sushi Roll (Tuna, Teriyaki chicken, Teriyaki beef, Sweet chilli chicken, California roll, Avocado) | $2.50ea |
Vegetarian Steam Rice Steam rice served with green vegetable in oyster sauce, sate sauce or black bean sauce. | $9.50 |
Viet Kual Teow Rice noodle stick wok tossed with shrimps, BBQ pork, bean shoots, onion, snow peas, spring onion, chilli & crushed peanuts. | $10.50 |
Panang curry Thai red thick curry from panang curry paste cooked in coconut milk, with kaffir lime leaves. | - |
Spring-Roll (6 pieces) Deep-fried spring rolls with lean minced chicken. Serve with sweet chilli sauce. | $6.00 |
Vegetable | $12.00 |
Pud Med Mamuang Stir-fried with vegetables, mild chili past spring onion and cashew nuts. | - |
Pla Rad Khing Deep fried fillet topped with ginger Sauce and vegetable | - |
Hot Combo (Mild/Med/Hot) - egg noodle tossed with combination of meat, seafood & seasonal veg in homemade tangy chilli sauce | $14.50 |
Meatballs Veg & Cashew Nuts | $13.50 |
Garlic or Chilli King Prawns | $16.50 |
Satay Chicken/Beef Fried Rice - BBQ Pork & Prawns | $12.50 |
Spring Roll (Chicken & Prawn - 4pcs) - served with homemade sweet chilli sauce | $8.00 |
Combination soup
A combination of chicken, beef, roast pork, shrimp and vegetables with thin egg noodles in a clear broth |
$12.80 |
Udon seafood soup
Japanese udon noodle soup with prawn, shrimp, squid, fish cake, seafood chunks and seasonal vegetables |
$13.80 |
Vegetarian fried rice
Fried rice combined with a variety of fresh vegetables and egg |
$10.80 |
BBQ pork with plum sauce | $6.00 |
Fried kwai teow
Stir fried thick rice noodles with roast pork, shrimp, egg and assorted vegetables in a dark soy and chilli sauce |
$12.20 |
Com Trang (per bowl) Steamed white rice | $2.50 |
Pho V Traditional Vietnamese Soup w/ rice noodles & a selection of either sliced beef or chicken | $10.00 |
Com Chien Ga Man Salty fish fried rice | $11.00 |
Bo Xao Tuong Ngot V Beef with seasonal vegies tossed in a hoisin &pineapple sauce | $13.00 |
Com Tam Bi Suon Cha Trung V Steamed broken rice w/ marinated pork chop, homemade meatloaf, shredded pork, fried egg w/ a side of pickled vegies | $10.00 |
Sashimi - Tuna and salmon sashimi | $18.50 / $31.00 |
Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice | $22.50 |
- Scotch fillet with sweet miso sauce or teriyaki veal jus | $32.00 |
Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi | $15.00 / $22.00 |
- Salmon (chilli optional) | $11.00 / $18.50 |
Tom Yum Soup - thai style soup with thin rice noodles, combination of seafood and vegetables | $12.30 |
n2 Noodle Soup - a combination of chicken, beef, pork, seafood and mixed vegetables with hor fun noodles | $12.50 |
Eletric Box - thin egg noodles with chicken, beef, pork and tofu and mixed vegetables in our special chilli sauce | $11.30 |
Oyako Don - chicken, onion and egg in japanese sauce on steamed rice | $10.50 |
Udon Noodle Soup - Chicken or Beef | $10.30 |
- beef, Chicken or Pork | $14.90 |
Goong Ob Mor Din - Spicy prawns cooked in hot pot with vermicelli | $17.90 |
- beef, chicken or pork | $14.90 |
- prawns or Squid | $17.90 |
Nam Sod - Minced pork salad with ginger, onion, chili and lemon juice | $14.90 |
King Prawns w/ Satay or Curry Sauce | $21.00 |
Wonton Soup (Short Soup) | $5.20 |
Prawn Cracker | $2.50 |
Singapore Noodles | $14.00 |
Fish Fillet w/ B/curd + Mushroom | $21.00 |
Prawn with Onion and Tomato | $19.80 |
Chicken with Cashews and Champignon | $14.80 |
Combination Noodles | $17.80 |
Fried Fish with Pineapple Sweet and Sour | $16.80 |
Roast Pork with Mixed Chinese Vegetables | $13.80 |
With Cashew Nuts and Vegetables | $17.50 |
Vietnamese Coleslaw with Chicken | $12.00 |
With Cashew Nuts and Vegetables | $13.50 |
Steamed Vegetables | $11.00 |
With Sweet Chilli Sauce and Vegetables | $16.50 |
Satay chicken or beef- thick egg noodles with chicken or beef, bean shoots, capsicum, onion broccoli, snow peas, carrot, bok choy in satay sauce | $ 11.80 |
Combination soup- thin egg noodles with chicken, beef, BBQ pork, prawn, shrimp & seasonal vegetables served in oyster sauce | $ 13.00 |
Sweet combo- a combination of chicken, beef, BBQ pork, pineapple, tomatoes, bean shoots, capsicum, onion, broccoli, carrot with thin egg noodles in tangy sweet sauce | $ 12.00 |
Deep fried chicken in batter with sweet & sour sauce | $ 14.80 |
Choose any 2 boxes of noodles or rice + any 1 crispy dish + vegetarian spring rolls (3pcs) or fried won ton (4pcs) + 1.25 litre of drink | $ 42.00 |
Vegetable Spring Rolls - Cha gio chay - A mixture vegetables wrapped in pastry then crispy & served with lettuce, mint & our lightly fish sauce | $5.00 |
Chinese Broccoli - Cai ro - Stir-fried Chinese broccoli with oyster or garlic sauce | $8.00 |
Beef Plum Sauce | $9.99 |
Crispy-fried White Bait - Ca tuyet rang muoi - Crispy-fried white bait wok-tossed in fine spice & garlic with a hint of chilli | $15.00 |
Curry Prawns | $16.80 |
Peking Pork Chops or Pork Ribs | $13.80 |
with Bean Shoots | $11.80 |
Lemon Duck | $14.80 |
Garlic Prawns | $16.80 |
Combination Seafood & Tofu Soup | $10.00 |
Soup Based Braised Beef with Soy Sauce Noodle | $9.80 |
Hot & Sour Soup | $8.80 |
Stewed Beef Rice - fried beef with bok choy in oyster sauce with rice | $10.50 |
Pan Fried Chives Dumpling (4pcs) | $5.80 |
Vietnamese Kwai Teow - Thai rice noodles wok-tossed with BBQ pork, shrimps, fishcake, egg, onion, shallots, carrot and bean shoots in oyster sauce and with crushed peanuts | $ 11.50 |
Hokkien Mee - Hokkien noodles wok-tossed with shrimps, BBQ pork, bean shoots, bok choy, broccoli, carrots, shallots and onion in a dark soya sauce | $ 11.50 |
Satay Chicken - Thin egg noodles wok-tossed with chicken, onion, shallots, carrot, bean shoots and capsicum in a chef's special satay sauce | $ 11.50 |
Thai Sweet Chilli Beef - Hokkien noodles wok-tossed with beef, onion, carrot, snow peas, shallots, and bean shoots in a traditional Thai sweet chilli sauce | $ 11.50 |
Seafood Mee Goreng - Hokkien noodles wok-tossed with seafood, tofu, capsicum, onion, shallots, carrot, bean shoots in a malay tomato curry sauce | $ 12.50 |
Seafood Curry Lanksa | $12.80 |
Salt & Pepper Squid Tentacles | $5.50 |
Seafood Tom Yum Soup (Hot) | $6.50 |
Beef/Chicken/Pork Char Hor Fun | $12.80 |
Chinese Sausage | $3.80 |
Nasi Goreng - fried rice, shrimp, bbq pork, egg, vegetables, secret chilli & curry sauce | $9.00 |
Sambal Chilli Rice - fried rice, chicken, egg, vegetables, sambal chilli sauce | $10.00 |
Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce | $9.50 |
Mongolian Noodles - thick egg noodles, beef, vegetables, mongolian sauce | $9.50 |
Sweet Chilli Chicken - thick egg noodles, chicken, vegetables, sweet chilli sauce | $9.50 |
Steak with Oyster Sauce | $13.80 |
Small Boiled Rice | $3.00 |
Mini Spring Rolls (3 pcs) | $3.50 |
Steak with Cashew Nuts | $15.50 |
Chicken Fillets with Vegetables | $13.80 |
Black Sesame Ice Cream - Homemade black sesame flavoured ice cream | $5.00 |
- for 1 or 2 people | $35.00 |
Selected Sushi and Sashimi with a value of $62.00 | Medium $50.00 |
Duck, prawn or seafood | $14.90 |
Yum talay - seafood salad with oinions, chilli, lemon juice and mint | $12.90 |
Panang curry - thickend and tasty red curry in coconut milk, lime leaves, capsicum | N/A |
Fish cake ( 4 pcs) - marinated minced fish with red curry paste serve with sweet chillies sauce, cucumber and peanut | $7.90 |
BBQ beef ( crying tiger) - grilled beef marinated with chili, garlic , pepper with spicy chili sauce | $13.90 |