Quarters - of your choice from the menu (Family) | $33.00 |
Half and Half - of your choice from the menu (Medium/Large/Family) | $23.50/$28.20/$32.00 |
Garlic Bread | $4.00 |
HAM & CHEESE PIZZA (8 inch) | $8.90 |
MARGHERITA - Cheese, marinated tomato, garlic, olive oil & basil | $15.90 / $17.90 / $23.90 |
CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce | $20.90 |
GARDEN SALAD Lettuce, tomato, cucumber, kalamata olives & gf/v spanish onion with a balsamic vinaigrette | $11.90 |
300G POLLO SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 | $18.90 |
Sapporo On Tap | Small: $8, Large: $13 |
Salmon | $9 |
Agedash Tofu - Deep fried bean curd served in a warm soy based broth | $7 |
Tsukemono - Pieces of cucumber lightly pickled in salt | $4.5 |
Scallop | $5.5 |
A. Ham & cheese | 6.90 |
Luminosa
Bocconcini, kalamata olives, fresh tomato, char-grilled capsicum, Spanish onion, avocado slices and a light Italian dressing with mixed lettuce |
15.90 |
Lamb in Limbo
Marinated lamb, quinoa tabbouleh, goats cheese, avocado, mixed lettuce & tzatziki |
13.90 |
Quack
Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado |
12.90 |
The Shroom
A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil) |
12.90 |
Small | $4.0 |
Mixed grill (1 shaslick, 1 chevapchichi, yiros meat, pita & 2 salad | $14.9 |
Prawn pack (6 prawn) | $9.9 |
Plain chicken schnitzel burger & chips | $7.6 |
Coops mixed pack (2 prawns, 2 calamari, 1 crab stick) | $8.9 |
Indian Butter Chicken - naan bread, pappadum, rice & mango chutney | $16.95 |
Trio of Dips - served with pitta bread - dips to change weekly | $8.95 |
Rump (500gm grass fed) | $29.95 |
Kilpatrick | $5.00 |
Caesar Wrap (Toasted or Plain) - cos lettuce, bacon, boiled egg, anchovy dressing, shaved parmesan & chips | $12.95 |
- Large | $8.90 |
- Chicken or veal schnitzel with escallope potato | - |
Escallope Potato Hot Pack 1/2 chicken or 1/4 chicken, escallope potato, peas & gravy | $16.90 / $12.90 |
-Large | $19.00 |
-Medium | $18.00 |
-Medium | $16.00 |
-Small | $13.00 |
Tasty katies
Salami, mushroom, marinated capsicum, onion, capers, oregano |
Chips & Gravy | $7.50 |
Baguette V | $9.90 |
Steak Sandwich | $9.90 |
Caesar Salad Lettuce, parmesan cheese, bacon, croutons, egg, caesar dressing | $12.90 |
Chicken Salad Chicken, lettuce, Spanish onions, kalamata olives, tomato, cucumber, capsicum, avocado, balsamic dressing | $12.90 |
Crab Meat & Asparagus Soup | $5.00 |
Fried Duck in Oyster Sauce | $16.00 |
Chicken with Fresh Mushrooms | $12.00 |
Kwel Lin Prawns | $16.00 |
Beef with Seasonal Vegetables | $12.00 |
Mini cheese burger & chips | $10 |
Course crumbed chicken schnitzel, chips & garden salad | $18 |
Roast vegetables | $8 |
Truffeld mushroom risotto | $18 |
Banana & salted caramel slice | $10 |
Baked blue-cheese cake, hills honey, hazelnuts, pickled fruit | $18.00 |
Buffalo burger - 250G pattie bacon, cheese, bread and butter pickle, lettuce, tomato, relish, aioli | $22.00 |
Beetroot, brie & walnut risotto, baby chard | $18.00 |
Choc honey sundae honey ice cream, chocolate sauce, honey combe | $12.00 |
Pail of chips & relish | $6.00 |
- Combination ( karate pork chops, crackling pork belly & fried egg) | $17.00 |
- King Prawns | $20.00 |
- Authentic beef salad salt n pepper calamari sizzling duck in soy & cabernet traditional rice in hot pot | |
Rice Noodle Soup
Hearty & Clean traditional chicken broth accompanied with chicken, King prawns, calamari & fish cakes |
$15.00 |
- Wicked wonton | $15.00 |
- Add bacon | $3.00 |
Gluten free bread available | + $1.00 |
Smoked Salmon Breakfast - scrambled smoked salmon & free range eggs, bacon, spinach & lemon herb aioli on toasted sourdough bread | $14.90 |
Fresh Fruit Salad - fresh seasonal fruits, topped with natural yoghurt & honey | $6.50 |
Salads (please check for daily specials) | $8.95 |
- | $3.00 per serve |
1 Large 12'' Pizza 1.25Ltr Coke, 1 Garlic Bread | $17.00 |
2 Family 15'' Pizzas | $33.50 |
Salt & pepper steak | $17.90 |
Fried fish fillet with mushroom sauce | $12.90 |
Fried boneless chicken with lemon sauce | $14.50 |
Shanghai combination soup | $6.90 |
Curried beef | $11.90 |
Dry Scallop Egg White Vegetable Fried Rice | $11.80 |
Honey and Garlic Ribs | $15.80 |
Crocodile with X.O. Sauce | $19.80 |
Chilies Chicken | $14.80 |
Prawns in Soft Eggs | $16.80 |
Sweet Corn Soup Chicken Soup | $4.50 |
Pork Loin Chop BUN (Vermicelli Salad Bow) - fresh steamed vermicelli noodle, topped a scoop of our homemade sauce, served with meat or vegetarian options, fresh sliced lettuce, mints | $9.90 |
Mix Vegetable - wok tossed mixed vegetable in chili & oyster sauce or satay sauce | $9.90 |
Mix Vegetable with Meat - wok tossed mixed vegetable with meat or seafood in our chilli & oyster sauce or satay sauce (Chicken, Beef or Tofu/King Prawn) | $10.90/$13.90 |
Tofu with Lemongrass - fresh steamed vermicelli noodle wok tossed with chopped lemongrass with your choice of meats or vegetables, served with fresh sliced lettuce, mints, cucumber & grounded peanu | $9.90 |
SCHNITZELS | - |
Warm Bread & Butter Pudding served with Rum & Raisin ice cream | $7.50 |
Reepham Fried Chicken Spicy coated chicken tenderloins served with steak fries & garlic aioli | $17.90 |
Sauces Gravy, Mushroom, Pepper, Garlic & Thyme | All $3.00 |
Nipper Meal Chicken Nuggets, small chips includes a ‘Goulburn Valley’ Fruity Drink | $8.90 |
Garlic Pork Ribs | $14.80 |
Singapore Noodles | $12.80 |
Garlic King Prawns | $15.80 |
Boneless Honey Chicken | $13.80 |
Salt and Pepper Eggplant | $13.80 |
Roasted tomato | $3 |
Plough-kids Board - leg ham, sourdough, cheese & fresh apple | $8.5 |
Albys bakery gluten free rolls, gluten & dairy free waffles, almond butter or nuttlex or mylor sprouted rye | add $2 |
Green breakfast bowl - quinoa, asparagus, spinach, avocado, lemon & kitchen pesto | $18 |
Egg | $3 |
B. L.A.T - Bacon, mixed lettuce, avocado, tomato & mayo | $9.50 |
Tuna- with choice of any fillings | $8.00 |
BLT - Bacon, mixed lettuce, toato & mayo | $8.50 |
Veg Wrap- Cheese, raost capsicum, avocado, tomato, cucumber, spanish onion, carrot, mixed lettuce & mayo | $9.00 |
Isn meade Pies | $5.50 |
Dumpling Laksa - A combination of hokkien noodles , Dumplings, bean curd and cucumber in a laksa soup | $10.80 |
Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine | $10.80 |
Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |