Fr Duck & Comb Sce | N/A |
Scallops & Black Bean | N/A |
Long Soup | N/A |
Mongolian Fillet Steak | N/A |
Scallops & Choy Sum | N/A |
Chocolate brownie, salted caramel sauce, vanilla ice cream | $10.00 |
Chicken parmigiana; with fries & salad or mash & seasonal vegetables | $26.00 |
Chermoula-spiced chicken wings, hot sauce | $14.00 |
Pork belly, apple puree, caramel vinegar | $15.00 |
Oysters; natural or Kilpatrick | $4.00 ea |
Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce | $23.90 |
Pork Rib Eye 250gm | $29.00 |
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) | $9.50 |
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus | $24.50 |
Garlic Bread (4 pieces) | $6.00 |
Small Prawn Chow Mein | $13.80 |
Honey Chicken | $13.80 |
Beef Chow Mein | $13.80 |
Chilli Chicken | $13.80 |
Combination Seafood Chow Mein | $16.50 |
Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies | $19.00 / $27.00 / $30.00 |
Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon | $14.00 / $20.00 / $24.00 |
Cheese Garlic Bread | $5.00 |
Boneless Pork Chops (Fried) (With BBQ Sauce/Plum Sauce/Peking Sauce) | $12.50 |
Boneless (Fried) Duck with Combination Sauce | $18.50 |
King Prawn with Black Bean Sauce | $20.00 |
MEAL C - spring rolls (4), honey chicken, beef with cashew nuts or almonds, large special fried rice, bean/prawn crackers | $43.50 |
Garlic Beef | $15.00 |
Fried Fish Chow Mein | $15.50 |
Vegetarian Fried Rice | $9.50 |
Sweet and Sour Seafood | $19.50 |
Black Bean Beef, Chicken or Pork | $9.50 |
Scallops Black Bean | $26.00 |
Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables | N/A |
Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli | $16.90 |
Phad Pak Ruaam Mit (Stir Fry Vegetables) - Stir fried vegetables with oyster sauce | $15.00 |
Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs | $9.60 |
Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce | $28 |
Chicken Parma - Served With Fries And Salad | $26 |
Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing | $26 |
Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds | $15 |
Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps | $24 |
Mushroom/pepper | Add $2 |
Upgrade - to Beef and Reef (prawns) with garlic sauce | $45 |
Steak Sandwich - with fried onions, cheese and BBQ Sauce | $24 |
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato | $25 |
Miso Soup | $1.50 |
Steamed Rice | $1.50 |
Sushi Bento | $16.50 |
Teriyaki Fish | $10.50 |
Chicken Katsu Don | $9.00 |
Crispy Noodles | $1.50 |
Satay Squid | $14.00 |
Mongolian Lamb | $14.50 |
Honey King Prawn (or Chilli) (Batter) | $17.50 |
Szechuan Lamb | $14.50 |
Del Sannio - Spicy sausage, capsicum, eggplant, spinach, olives, tomato and basil | $20.00 |
Al Tonno - Tuna, mozzarella, tomato sauce and onion | $20.00 |
Linguine | N/A |
Seafood Risotto | $27.00 |
Basket of Chips | $7.00 |
Honey Chicken - served with special fried rice or steamed rice | $9.00 |
Fried Squid (in batter) (small) | $8.00 |
Szechuan Beef - served with special fried rice or steamed rice | $9.00 |
Squid with Black Bean Sauce | $14.50 |
Sharkfin & Crabmeat Soup | $8.00 |
Bar-B-Q pork omelette | $13.00 |
Braised beef with mushroom & vegetables | $13.00 |
Vege spring rolls | Small $4.80/ Large $9.60 |
Special fried rice | Small $8.00/ Large $9.50 |
Seafood deluxe | $17.90 |
VIENETTAS | $7.20 |
TITANIC PIZZA, 2x GARLIC BREAD, 2 LITRE DRINK & VIENETTA | $55.30 |
FAMILY PIZZA, GARLIC BREAD & 1.25 LITRE DRINK | $26.90 |
NACHOS | $9.50 |
Mini Spring Rolls (6 per serve) | $6.20 |
BBQ Pork Chow Mein | $14.30 |
Mongolian Lamb | $16.30 |
Butter Garlic Prawns | $9.20 |
King Prawns & Assorted Vegetables | $18.20 |
Salmon Tasting Plate | $25.50 |
Teba Gyoza | $8.90 |
Scallop | 4pcs $12.50 |
Rainbow Roll | $16.90 |
Hot & Sour Soup | $7.00 |
Lychee & ice cream, fried ice cream, wild rice and ice cream, banana fritter and ice cream, banana split | $5.00 |
Bean curd & vegetables | $13.00 |
Combination Soup | $7.00 |
Spring Rolls (two) | $3.00 |
Vegetarian Fried Rice (Small/Large) | $8.90/$10.90 |
Deep Fried Duck with Plum Sauce | $18.50 |
Fried Spicy Chilli Squid | $18.50 |
Fresh Scallops with Garlic Sauce | $22.90 |
Chicken & Sweet Corn Soup | $6.50 |
Curried Vegetables | $11.00 |
King Prawns with Almonds or Cashews | $19.50 |
Sweet & Sour Pork (sauce sep) | $13.50 |
Seafood Chow Mein | $18.50 |
Fillet Steak with Black Bean Sauce | $17.80 |
Vegetable Spring Rolls (serve of 4) | $5.20 |
Prawn Toast (serve of 6) | $9.50 |
Garlic Squid | $10.50 |
Hot and Sour Soup | $5.80 |
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. | Sml: $10.95, Reg: $14.95 |
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. | Sml: $9.95, Reg: $13.95 |
Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. | Sml: $9.95, Reg: $13.95 |
Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. | Sml: $9.95, Reg: $13.95 |
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. | Sml: $9.95, Reg: $13.95 |
A Lovely Pear - sweet poached pears, snuggled into a dark chocolate mud cake topping, custard drizzle | $17.00 |
Hardcore Prawn - WA king prawns in a creamy garlic sauce served with jasmine rice, fresh lemon & light parmesan | $22.00 |
Sicillian Eggplant - grilled eggplant, spanish onion, split olives, feta, basil(Each/For Two) | $14.00/$24.00 |
Cheesy Garlic Bread | $8.00 |
Something Fishy - anchovies, fresh tomato, split olives, basil (Large/GF) | $18.00/$17.00 |
Plain with the Lot | $6.70 |
Chicken Souvlaki | $7.50 |
Plain with Bacon | $5.00 |
Superburger | $7.20 |
Chicken-Cheese Croquettes | $2.50 |
Garlic & Chilli Crocodile | $17.90 |
Prawn Crackers | $2.00 |
Braised Beef with Oyster Sauce | $11.90 |
Sesame Prawn Toast (2) | $3.00 |
Garlic Seafood Combination | $16.90 |
Spicy Beef Teriyaki Roll | 5pcs $5.50/10pcs $9.50 |
Chicken Katsu Curry Bento | $14.80 |
Beef Teriyaki with Rice | $10.80 |
Karaage Chicken & Chips | $11.80 |
Tamago Katsu with rice (Crumbed Fried Chicken pieces on top of the egg & onion with sauce) | $12.80 |
Vegetable Kadai - fresh vegetables cooked in a medium hot sauce with crushed peppercorns, whole red chilli, crushed coriander & capsicum | $14.50 |
Chicken 65 - boneless chicken pieces marinated in chickpea batter with green coriander, chopped chilli, chopped onions, hot spices & deep fried | $8.50 |
Chilli Mushrooms - fresh mushrooms cooked in a tomato chilli sauce | $14.50 |
Prawn Korma - prawns cooked in a mildly spiced cashew nut sauce & onions | $20.50 |
Peas Pulao - rice cooked with peas & spices | $5.00 |