Cafes restaurant and takeaway menus in Melbourne
Corner And Bench Sample Menu
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add yoghurt & homemade granola | $4.50 |
| Available from 12pm | |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
That Schnitzel Place Sample Menu
| Salad, chips | $8.50 |
| -Served on a foccacia roll | $8.50 |
|
Large
Schnitzel, salad, chips or schnitzel chips |
$11.90 |
|
Almighty
Lettuce, grilled onion, tomato, cheese, bacon, egg, aioli, honey mustard |
$13.90 |
|
Schnitzel burger
Lettuce, cheddar, grilled onion, tomato, pickle, tomato sauce, honey mustard |
$10.90 |
Cafe Excello Sample Menu
|
Baked beans on toast
your choice of fried, scrambled or poached eggs |
$7.00 |
|
Vegetarian breakfast
Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast |
$11.50 |
|
Lasagne
layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips |
$11.00 |
|
Greek omelette
feta, capsicum, tomato, red onion, oregano and toast |
$13.00 |
| -croissant |
The Blue Moose Cafe Sample Menu
|
Bacon
Each |
$2.00 |
| Tuna mix | $6.50 |
| Open souvlaki | $18.90 |
| Salami, brie cheese, sundried tomato, spinach, pesto | $10.50 |
| Warm lamb & feta salad | $17.90 |
Two Fish Seafood Cafe Sample Menu
| -With chips | $15.00 |
| -With chips | $13.50 |
| Wedges with sour cream and sweet chilli sauce | $7.00 |
|
Two fish breakfast
2 poached eggs, smoked salmon, spinach & hollandaise sauce on english muffins & coffee |
$13.00 |
| Fish bites | $2.00 |
Cafe Salida Sample Menu
| Oat, Coconut and Chia Bircher w Yoghurt, Raspberry and Rhubarb Compote | $9.50 |
| Fruit Toast (Two Slices) w Butter and choice of Condiments | $5.00 |
| Soup of the Day | $9.50 |
| Green Salad w House Dressing (G) | $7.00 |
| Avocado, Greek Feta, Bacon, Gypsy Ham | $3.00 |
Cafe Segovia Sample Menu
|
Heirloom tomato salad
Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt |
$10.50 |
| BREAKFAST-served until 2pm | |
| MAINS-please see board for daily specials | |
|
MT zero olives
With toasted sourdough |
$12.00 |
|
Sauteed mushrooms
With garlic/parsley/lemon/toasted sour dough/remoulade |
$13.00 |
Nice place, friendly service.
Phancy Cafe & Catering Sample Menu
| The Little Hottie - Toasted cheese, ham and kasoundi (our homemade spiced chutney) on organic sourdough | $6.50 |
| Farmers Brekkie - Toasted pumpkin bread with poached eggs, grilled bacon rashers and a homemade potato rosti with chunky tomato relish | $14.90 |
| Vanilla French Toast - Served with mixed berry compote, plain yoghurt and dusted with icing sugar | $13.50 |
| Thick cut raisin toast (2 pieces) (gluten free available) | $4.50 |
| The Stack - Organic sourdough toast smeared with our homemade chunky tomato relish, stacked with fresh rocket, grilled bacon and 2 poached eggs | $13.90 |
Piccolocino Sample Menu
| Croissant with jam or nutella | $4.50 |
| Italian omelette | $9.00 |
| Plain bagel with cream cheese vegemite ot jam | $4.50 |
| Raisen toast with honeyed ricotta | $6.50 |
| Sourdough toast with preserves raisen toast | $4.50 |
Muleta's Sample Menu
| Steak burgerWith bacon / caramelised onions / bearnaise sauce / salad and relish in a long turkish roll | $13.90 |
| Prawn linguiniWith fresh pasta / garlic / chili / cherry tomatoes / olive oil and parsley | $18.00 |
| Avocado & prawn saladWith baby spinach / avocado / fresh herbs and ginger dressing | $18.00 |
| Chicken schnitzel burgerWith melted tasty cheese / salad / relish and mayo in a toasted turkish roll | $12.90 |
| Death by chocolate waffleWith dark and withhite choc sauce / triple choc ice-cream and milk chocolate pieces | $11.00 |
Colour Of Earth
Cafes
Shop 97-98, Deli Section Queen Victoria Market, Queen St, Melbourne, VIC, 3000, Australia
B & B Guette Cafe Sample Menu
| Raisin toast & small coffee | $4.50 |
| Banana bread & small coffee | $5.50 |
| Muffin & small coffee | $5.50 |
| Ham cheese tomato toast and small coffee | $10.30 |
| Bacon & egg, & small coffee | $7.50 |
Jungle Juice Bar Sample Menu
| Jungle berry parfait | $12.00 |
| Chilli con carne | $14.50 |
| Salami | $12.00 |
| Dirty ron | $11.50 |
| Club sandwich | $13.00 |
The Works Cafe Sample Menu
| Eggs Benedict | $12.00 |
| Toast | $5.00 |
| Fruit Toast | $5.50 |
| Toaster Muesli | $6.50 |
| Spanish Omellete | $13.50 |
Manchester Press Sample Menu
| -Jam | |
| -Vegemite | |
| -Add beef brisket | $5.00 |
| -Dill cream cheese | |
| Fresh avocado | $4.50 |
Mamma Mia Sample Menu
|
Eggs on toast
fried / poached / scrambled |
$5.90 |
| Toast with avocado | $5.90 |
|
Chicken schnitzel with gravy
Chips or salad |
$9.90 |
| Lasagna combo | $9.90 |
|
Mexican
Corn chips, salsa, sour cream |
$13.90 |
Mr Tulk Cafe Sample Menu
| Chicken & Silverbeet Pie Red Wine Sauce | $18.00 |
| Mixed Leaf Salad (V) | $7.00 |
| Avocado On Toasted Sourdough, With Or Without Yarra Valley Feta (V) | $11,00/$15,00 |
| Leg Ham, Aged Cheddar & Mustard Pickle Toasted Sandwich | $9.50 |
| Gnocchi Duck Ragout & Hazelnuts | $22.50 |
B3 Cafe Patisserie Sample Menu
| Ham, cheese and tomato | $4.50 |
| 250 ml Natures valley - orange, apple, pineapple, banana & mango | $2.00 |
| Chicken avocado - roast chicken breast, cheese & avocado | $4.50 |
| Mocha / soy | add $0.50 |
Ponyfish Island
Fish & Chips, Cafes
Pedestrian Bridge, Southgate Ave, Elizabeth St, Southbank, VIC, 3006, Australia
Ponyfish Island Sample Menu
| Muesli Jars - homemade dried museli, layered with natural yoghurt, fresh sesonal fruits & topped with coconut flakes | N/A |
| Nachos - homemade chilli bean dip served cold with jalapenos fresh guacamole sour cream , hot tomato salsa & coriander | N/A |
| Bagel w/ spreads - your choice of crunchy peanut butter, honey , berry , jam , cream cheese or vegemite | N/A |
| Smashed avocado - basil mint & feta served on a glicks with fresh lemon , side of dukkah | N/A |
| Cheese Plate - three cheeses, lavoche , quince & fresh seasonal fruit | N/A |
Roast & Brew Sample Menu
| -Dine in | $10.00 |
|
Plain omelette
Served on toast |
$10.00 |
| Sausage roll | $5.00 |
| Zatar | |
|
Eggs benedict
Ham, poached eggs and hollandaise sauce |
$12.00 |
Kaefei Sample Menu
| -Avocado / smoked salmon | $3.00 |
|
Steak sandwich
Served with lettuce, cheese, tomato, onion & mayo |
$15.95 |
|
Chicken caesar salad
Grilled chicken breast with poached egg & caesar salad |
$13.95 |
|
Spaghetti bolognese
Served with shaved parmesan & fresh basil |
$12.95 |
|
Fresh fruit salad
Seasonal fruits |
$8.00 |
Cafenatics on Equitable Place Sample Menu
| Extra egg | $2.50 |
| - w/ poached egg | + $2.50 |
| BANANA BREAD & REGULAR COFFEE | $7.50 |
| ANY BAGEL & REGULAR COFFEE | $9.90 |
| Free range eggs your way on sourdough/multigrain/gluten free toast | $8.90 |
The Final Step Sample Menu
| Bagel Toppings - Cream cheese, French butter, Homemade jam | $0.50 |
| Ice Coffee | $6.00 |
| Black - Single | $3.50 |
| Bagel Toppings - Avocado, goats cheese & lime mix | $4.00 |
| Black W Milk | $4.00 |
Mr Tulk Sample Menu
| Chicken & silverbeet pie red wine sauce | $18 |
| Gnocchi duck ragout & hazelnuts | $22.5 |
| Extra egg | $3 |
| 2 eggs how you like them (fried, poached, scrambled) on toast | $11 |
| Prosciutto goat curd, olive tapenade. vine•ripened tomato & rocket baguette | $11 |
Hudsons Coffee
Cafes
Airport Drive, Level 1 International Departures (opposite McDonald's) Melbourne VIC 3045
HQ's on William Sample Menu
| Our carefully selected cuts of both pasture and grain fed beef are sourced from Australia's most prized beef producing regions: the Riverina (Southern New South Wales), South Gippsland (Victoria), Northern Tasmania and Southern Queensland. | |
|
Soup of the Day
Market fresh ingredients with stone baked bread |
12.00 |
|
Soup of the Day
Market fresh ingredients with stone baked bread |
12.00 |
|
Mixed Leaf Salad (v)
Crisp mesclun salad with zucchini ribbons, pine nuts, ricotta, orange vinaigrette |
12.00 |
|
Beet Salad (v)
Roasted beetroot, lemon yogurt, smoked almonds, barley |
12.00 |
Hopetoun Tea Rooms Sample Menu
| Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee | N/A |
| French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone | $15.00 |
| Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake | $24.00 |
| Organic Mint - Peppermint leaves - big flavour | N/A |
| Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade | N/A |
Sally's Kitchen Pty Ltd
Cafes
Shop 1, 295 Exhibition St, 295 Exhibition St, Melbourne, VIC, 3000, Australia
Sally's Kitchen Pty Ltd Sample Menu
| Bruschetta with Cherry Tomatoes, Ovoline and Fresh Basil | $15 |
| House-made Gnocchi in a Napoli Sauce with Mozzarella | $20 |
| Linguine w. Beef Ragu | $20 |
| Truffled scrambled eggs with pork and fennel sausages | $18.5 |
| Affogato w. House-made Ice cream | $7 |
Cafe Ella Sample Menu
| Salami - fetta, spinach, capsicum, sundried-tom, pesto | $10.00 |
| Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard | $10.00 |
| Grilled Chicken Caesar Salad | n/a |
| Extra: Tomato, mushroom, spinach, hashbrown | $2.00 |
| Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce | $10.00 |
Cafe Insieme Sample Menu
|
House made banana bread (V)
With strawberries |
$7.50 |
|
Calamari
Calamari (marinated in lemon pepper & sweet chilli), cucumber, tomato, chill, spinach onion, vinaigrette & caesar dressing |
$20.00 |
| V= Vegetarian | |
|
Avocado & prawn risotto
MArinated prawns with garlic, lemon, chilli & chive |
$22.00 |
| Fruit toast (V) | $7.50 |
Local Birds Sample Menu
|
Salad Special
See Other Board |
$9.00 |
| Soup of the Day | $9.00 |
| Super Salad W Goats Cheese & Seeds | $5.00 |
| Cheese & Vegemite | $7.00 |
| Ham, Swiss Gruyere & Dijon Mustard | $7.00 |
Attic The Sample Menu
| Extras | |
|
The attic´s big breakfast
Your choice of eggs (poached, fried or scrambled), sautéed mushrooms, wilted spinach, bacon & slow roasted tomato |
$13.50 |
|
Calamari salad
Battered calamari on a bed of garden salad, finished with balsamic glaze |
$14.50 |
| -Bacon, baked, beans, chorizo, feta, roasted tomato, grilled halloumi, tomato relish | Ea. $3.50 |
|
Two free range eggs on sourdough toast
Choose between poached, fried or scrambled eggs |
$7.50 |
The J Walk Cafe Sample Menu
| Organic Porridge | N/A |
| French Toast | N/A |
| Breakfast Burrito | N/A |
| Big Breakfast | N/A |
| Chilli Scrambled | N/A |
Blu Point Cafe Sample Menu
|
Blu Point Breakfast
Poached eggs with Spinach, grilled tomato and bacon served on Panini bread |
$13.00 |
| Avocado | $2.50 |
| Baked beans | $2.50 |
| Grilled Chicken "CAESAR" Salad | $15.00 |
|
SPECIAL: Biq Breakii
Fried eggs with bacon, mushroom, grilled tomato, spinach served on toast with a choice of coffee, tea or hot chocolate |
$16.50 |
Cafe Del Corso Sample Menu
|
Marinara
Mixed seafood, parsley, garlic & napoletana |
$14.5/$17.5 |
|
Calamari fritti
Tender rings of calamari fried until golden served with tartar |
$17.00 |
|
Alla panna
Cream, cheese & mushrooms |
$10/$14 |
|
Pollo avocado
Chicken, cream, avocado, napoletana sauce |
$13.5/$16.5 |
|
Italian salad
Mixed lettuce, cucumber, olives, onion with balsamic dressing |
$8.50 |
Cafe 434 Sample Menu
| Salmon linguine, white wine, cream sauce & cherry tomatoes | $ 15.00 |
| Seafood marinara, olive oil & white wine sauce | $ 17.00 |
| Prosciutto, bocconcini, spinach & olives | $ 14.00 |
| Open steak sandwich with bacon, onion, chutney & chips | $ 17.00 |
| Wednesday - Chargrilled lamb skewer on pita bread with tzatziki & greek salad | $ 17.00 |
Cafe Safi Sample Menu
|
Atlantic salmon
Pan fried crispy skin atlantic salmon with herb sautéed potatoes and peas |
$17.90 |
|
Housemade baked beans
Poached eggs, gremolata and rocket |
$12.90 |
|
Smashed avocado
Marinated feta, pepitas and lemon rocket |
$12.90 |
| Assorted muffins baked daily | $3.50 |
|
Beer battered fries
Served with sweet chilli, housemade mayo and sea salt |
$7.50 |
Stassi Cafe Sample Menu
|
Filo Pastry
Spinach & Ricotta |
N/A |
| Spinach Quiche | N/A |
| Potato Salad | N/A |
| Sweet Potato & Roast Veg Cous Cous | N/A |
| Rocket, Sun Dried Tomato & Parmesan Cheese | N/A |
Barista 101 Sample Menu
| Ham/salami/turkey, cheese & tomato | $8.50 |
| Gourmet pizza | |
| Moroccan chicken | |
| Egg & bacon | $8.50 |
|
Eggs & bacon on toast
Egg how you like them |
Gozleme Turkish Cafe
Turkish, Mediterranean, Cafes, European
Queen Victoria Market,, 115/121 Victoria St, Melbourne VIC 3000
Gozleme Turkish Cafe Sample Menu
| Lamb zucchini | $12.00 |
|
Scrambled eggs
With pita bread |
$10.00 |
| Feta cheese | $10.00 |
|
Omelette
Make your own |
$12.00 |
| Kofta | $20.00 |
Hana Sushi Cafe Sample Menu
| Brown Rice $2.60 | |
| Edamame | $2.50 |
| Brown Rice $2.60 | |
| White Rice $2.50 | |
|
Chicken Bento Box
Chicken, Fried Prawn, Sweet Potato, Salad, Steam Rice |
Cafe Issus Sample Menu
|
Soft shell crab tacos
Trio of tacos with soft crab, asian slaw and chipotle mayo |
$19.90 |
| -Greek style chicken & rice | |
| -ITalian minestrone | |
| -Prosciutto | |
|
House falafels
Homemade falafels served with fattoush salad, hummus & harissa yoghurt |
$17.90 |
Footlights Restaurant-(Hotel Grand Chancellor)
International, Cafes
131 Lonsdale St, Melbourne, VIC, 3000, Australia
Riva Cafe Bar Sample Menu
|
Traditional Bruschetta
Fresh Tomato , Onion, Basil And Garlic Topped with Shaved Parmesan Cheese, Ciabatta Bread |
$12.5 |
|
Vegetarian Foccacia
Spinach , Capsicum, Sundried Tomato,Fresh Mushroom, Fetta Cheese , Pesto |
$11.5 |
|
Chicken Mushroom Risotto
Chicken, Mushroom, Garlic, Fresh Cream, Shaved Parmesan Cheese |
$18.9 |
| Side Chips | $4 |
|
Breakfast Burger
Crispy Bacon, Fried Egg , Tomato, Lettuce, BBQ Sauce, Side On Hash Brown |
$14.5 |
Mangrove Jacks Fish Chips Bar
Fish & Chips, Cafes
Shp5-7/ 540 Little Collins St, Melbourne, VIC, 3000, Australia
Caffe E Torto Sample Menu
|
Tuna Salad
Tuna, Mayonnaise, Green Beans, Cherry Tomatoes, Kalamata Olives, Baby Spinach, Cos Lettuce, Free range boiled egg |
$17.50 |
|
Avocado Eggs
Feta, Poached Eggs, Avocado, Lemon Juice - on grilled sourdough |
$17.80 |
| Fruit Bread | $7.50 |
|
Ricotta, Cinnamon & Honey
Fresh Ricotta, Cinnamon, Honey, Walnuts, Grilled on Turkish Bread |
$10.80 |
|
Chicken Toastie
Free range Chicken Breast, Mayonnaise, Roast Pumpkin, Tasty Cheese toasted in sourdough |
$9.80 |
Charmaine's @ Federation Square Pty Ltd
Cafes, Desert
Cnr Swanston & Flinders Streets, Melbourne, VIC, 3000, Australia
Cafe Victoria Sample Menu
| Baked potatoes | $10.50 |
| Thin pancakes | |
|
Crepe potato bacon
With cheese and spring onion |
$10.50 |
|
Muesli
Served with strawberries, kiwifruit and banana with milk or yoghurt |
$10.50 |
| Crepe with fruit salad | $9.50 |
Gordons Cafe-Bar Sample Menu
|
Stuffed Mushrooms
Filled w/ Spanish onion, capsicum, tomato & cheese w/ green leaves |
13.00 |
|
Spicy Tiger Prawn Spaghetti
Cherry tomatoes, rocket, peas, Spanish onion, herbs, olive oil & chilli |
18.90 |
|
BBQ Lamb & Pita
Marinated lamb pieces w/ toasted pita, rocket & tzatziki |
13.00 |
|
Huevos Rancheros
Oven baked eggs, Spanish onion, tomato, capsicum, topped w/ bulgarian feta served w/ toasted Turkish bread |
18.50 |
| w/ smoked salmon | 19.50 |
Cafe Perri Sample Menu
|
8. ELIZABETH
Tomato, Fresh Tomato Slices, Mozzarella, Bocconcini and Ham |
|
|
Fish of the day
please ask Wait staff for our fish of the day |
|
| Large $15.00 | |
| Small $8.00 | |
|
10. HAWAIIAN
Tomato, Mozzarella, Ham and Pineapple |
King Jon's Greek Tavern Sample Menu
| FISHERMAN'S BASKET | $12.00 |
|
LAMB OR CHICKEN
LETTUCE, TOMATO, ONION, TZATZIKI |
|
|
H FISH & CHIPS
FISH & CHIPS WITH SALAD INC. 600ML WATER |
$14.00 |
|
MEXICAN
LAMB, CHICKEN OR MIX, LETTUCE, ONIONS, CRUSHED CHILLI, JALAPENOS, TATZIKI |
$13.00 |
| L $10.00 |
Cafe Bar Mile Sample Menu
|
Lamb Ragout Tagliatelle
Slow roasted lamb ragout, peas, mushroom and Yarra Valley Feta |
$19.00 |
|
Gourmet Fruit Toast (3 slices)
Toasted fruit bread (figs, dates, apricot & sultanas) |
$6.00 |
|
Chicken Risotto
Creamy risotto of chicken, roasted dukkah pumpkin, baby spinach, garlic cream & pesto |
$19.00 |
| Bacon / Mushrooms / Hash Brown | $4.00ea |
|
Soup Of the Day
See blackboard for today' special |
$12.00 |
Cafe Piato Sample Menu
| -Bacon, sausage, tomato, avocado, mushroom, spinach | $2.00 |
| Pumpkim quinoa | |
| Chicken & pumpkin pasta | S $8.50 L $10.90 |
| -Smoked salmon | $3.00 |
| Sweet potato beetroot |
Cafe Advieh Sample Menu
| Baked beans, mushrooms, feta, avocado, roasted tomatoes | $4.00 |
| Falafel plate with choice 3 salads and hummus (GF) (V) (VG) | $16.50 |
| -Medium | $11.50 |
| Homemade baked beans with cumin and coriander, a sprinkle of dukka and finished with a dollop of tzatziki & sourdough (GF) (VG) (V) | $13.50 |
| -Large | $35.00 |
Caffe Duomo Sample Menu
| Entree 19.00 | |
|
Italian Omelette
Ham, mozzarella, parmesan, herbs & sourdough toast |
17.90 |
| - Olives and Focaccia | 11.90 |
|
Croissant
Jam & butter |
6.90 |
|
French Toast
Brioche bread, fresh bananas, maple syrup & cinnamon |
14.90 |
Mission Cafe Sample Menu
| COOKED FRIED AND BAKED | |
| Cucumber, avocado, cheese touch | $8.00 |
| Super grain porridge, banana, apricots, vanilla | $9.50 |
| Couscous (S/L) | $7.00/$11.00 |
| BREAD, PASTRY AND HOUSE BAKED |
Brim CC Japanese Organic Soup Cafe
Japanese, Cafes, Asian
Shop 2 601 Lt Collins St, Melbourne, VIC, 3000, Australia
Brim CC Japanese Organic Soup Cafe Sample Menu
| Organic UDON noodle salad | $8.50 |
| Beef curry &rice - The Organic stock used for these two contains free range chicken bones as well. This adds such a fuller & richer flavour to these | $9.00 |
| Vegetarian Pumpkin (Regular/Large) | $6.50/$7.50 |
| Vegetarian Cauliflower (Regular/Large) | $6.50/$7.50 |
| Chicken and tomato curry & rice | $9.50 |
Squisito Bar Sample Menu
|
Meatball Party
Scrambled -eggs w/ italian beef meatball, fresh spinach & sourdough toast |
$17.90 |
|
-Prawn
Napoli, cream, zucchini & rocket |
$21.90 |
| S= small / l= large | |
|
-Chicken Schnitzel Piadina
W/ mozzarella cheese, coleslaw & mayo |
$12.00 |
| ●Extra |
Lustre Lounge Sample Menu
|
Brownie
Homemade - yes really! A large slice of chocolate heaven Served warm with fresh cream and strawberries |
$12 |
|
Affogato
Ice cream tastes best when drowned with a shot of Espresso plus your favourite liqueur (plus liqueur value ) |
$4 |
|
Trio of Dips
Gourmet hommus, olive and beetroot dips, served with warm, fresh turkish bread |
$14 |
|
Eton Mess
Calling all college cricket fans... Ours is the traditional version with layers of strawberries, smashed meringue and whipped cream. |
$10 |
|
Canapes
Bite sized sweetness, select from : Lemon Meringue / Raspberry Peppin |
1 for $ 4 |
Coffee Club The Sample Menu
| Ice cream (V) | $2.00 |
| Grilled chicken breast | $5.00 |
| Grilled tomato (V) | $2.00 |
|
Caesar salad
Cos lettuce, crisp bacon, parmesan, cheese and a poached egg, served with caesar dressing and anchovies |
$15.95 |
| Smoked salmon | $5.00 |
Brown Bagels Pty Ltd Sample Menu
|
ROAST BEEF
Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket |
|
| PEANUT BUTTER | |
| 4.50 | |
|
SPICY CHICKEN
marinated chicken with melted mozzarella, gherkin, lettuce and mayo |
|
| VEGEMITE MELTED CHEESE | 5.50 |
The Tea Room Sample Menu
| - Cucumber, mint and cream cheese | $15.00 |
| Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee | - |
| - Smoked salmon and dill | $15.00 |
| - Egg and cress | $15.00 |
| Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea | $18.00 |
Cafe Brown Sugar Sample Menu
|
BEEF BURGER
W/ EGG, BACON, LETTUCE, CHEESE, RELISH ON BRIOCHE BUN + FRIES |
$20.50 |
|
FRIED CALAMARI ROLL
W/ COS LETTUCE & AIOLI ON BRIOCHE (GFA) |
$12.50 |
|
CUMMIN ROASTED CAULIFLOWER SALAD
W/ CHICKPEAS, SEEDS, CURRANTS, PARSLEY & SPINACH (V) |
$19.50 |
| PENNE BOLOGNESE | $19 .50 |
| SCRAMBLED $10.90 |
Basement @ 350 Latrobe
Modern Australian, Cafes
Shop 43/ 350 La Trobe St, Melbourne, VIC, 3000, Australia
Basement @ 350 Latrobe Sample Menu
| Avocado Fetta salad | 11.00 |
| Pancake with Berry Compote and Yogurt | 10.00 |
| Add Chicken | 3.50 |
| FROM 6.30 | |
| Basement ratatoullie | 14.00 |
Druids Cafe Sample Menu
|
Hybrid Benedict
Sourdough topped with willted spinach,bacon,poached eggs & Hollandaise |
$16.00 |
|
The Spaniard
4 egg omelet with chorizo, mozzarella, willted spinach and in house baked beans served with sourdough bread |
$18.50 |
| - Grilled balsamic chicken avocado bruschetta salad: on sourdough with mixed lettuce,diced tomato, Spanish onion, avocado and topped with sliced grilled balsamic chicken breast & finished with olive oil & lemon dressing | $17.00 |
|
Sourdough topped with willted spinach, Roma tomatoes,poached free range eggs and finished with pesto Hollandaise
With pumpkin seeds & cranberries served with honey, berry compote, pistachios & greek yogurt |
$11.00 |
|
Phat Burger
toasted brioche bun with bacon, egg, hash-brown, pork sausage, cheese & BBQ sauce,served with chips |
$14.50 |
Donut King Melbourne Central
Cafes
Melbourne Central Shp 61/ 284 Lonsdale St, Melbourne, VIC, 3000, Australia
Fleur Depot de Pain
Cafes, French
452 St Kilda Rd, 452 St Kilda Road, Melbourne, VIC, 3000, Australia
Fleur Depot de Pain Sample Menu
| Battered blue eye fillet with sauce tartare | $23.00 |
| Fruit toast, french butter | $8.00 |
| Salad nicoise, beans, olive, confit tuna and soft egg | $17.50 |
|
Continental breakfast
Standard tea or coffee with baguette,croissant,french butter,house jam and organic orange juice |
|
| ●Sides |
More than Fresh Sample Menu
|
BBQ Chicken w Avo
w Full salad |
$8.80 |
|
Chicken, Pumpkin, Avo
Lettuce, tom, cucumber w garlic aioli |
$8.50 |
|
Turkey, Cranberry, Avo
cucumber, Swiss cheese, spinach |
$8.50 |
|
Mix & Match Omelette (3 eggs)
Choose 3 items: chicken, ham, turkey, tomato, avocado, spinach, cheese, mushroom |
$8.50 |
|
Eggs Benedict w Ham
Poached eggs on muffin w cheese w hollandaise |
$9.00 |
Self Preservation Sample Menu
| Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb | $12.00 |
| Roasted tomatoes | $5.00 |
| Soup of the day | $14.00 |
| Hummus, spiced lamb, sumac pickled onion, parsley & pita bread | $18.00 |
| Peperonata & feta omelette on sourdough | $16.00 |
Black Velvet Espresso Sample Menu
| English muffin with egg, bacon, tasty cheese and tomato relish | $6.00 |
| Soup of the day | $8.00 |
| House made baked bean hot pot with baked egg and crusty bread | $8.00 |
| House made natural muesli | $5.00 |
| Plain croissant | $4.00 |
Taiwan Cafe Sample Menu
| Steamed red bean bun (2 pieces) | $3.80 |
| Wonton noodle soup | $11.50 |
| Pork dumpling noodle soup | $11.50 |
| Spring onion pancake | $4.90 |
| Taiwanese style offals with rice noodle in a pepper soup | $11.50 |
Degani Bakery Cafe Sample Menu
| Coke & Coffee served w cream or icecream | $10.00 |
| Beef Burger & Chips | $14.50 |
| Vege Breakfast | $14.00 |
| Sliders & Chips pulled pork | $14.00 |
| Calamari Salad | $14.50 |
Yes Sushi & Cafe Sample Menu
| Unagi (Eel) on Rice / Noodles | $10.50 |
| Peking Duck on Ramen | $9.50 |
| Tempura on Rice | $9.50 |
|
Delux Sushi Platter
Please give 2 hour notice |
$39.00 |
| Gyudon (Marinated beef on rice) | $9.50 |
Bluestones 520 Cafe Pty Ltd Sample Menu
| -With salad | $10.90 |
| Tandoori chicken | $5.70 |
| Swiss cheese | $4.00 |
| Salami | $5.70 |
|
Spanikopita
Chicken or spinach cheese |
$10.00 |
Ditzy Dani's Cafe
European, Cafes, Italian
Shop 14, The Centreway, Preston Market, Melbourne VIC 3072
Ditzy Dani's Cafe Sample Menu
|
House-made baked beans
With mushrooms or spicy turkish sausage |
$11.00 |
|
Pan sausage
Spicy turkish sausage, capsicum, olives, mushrooms, tomato and eggs |
$15.50 |
|
Beef ravioli
Served in napoli sauce |
$13.00 |
|
Beef arancini (two per serve)
Served with napoli sauce and salad |
$13.00 |
|
Chicken avocado pide
With pesto, rocket and homemade mayo |
Sotto e Sopra
Cafes, International
Equitable Place 353 Little Collins St, Melbourne, VIC, 3000, Australia
Cafe Promenade Sample Menu
|
Soup of the day
refer to daily specials board |
$7.00 |
|
Eggs Florentine
poached eggs/spinach/hollandaise sauce/served on a toasted muffin |
$8.00 |
|
Bacon / egg s'wich w' coffee
bacon/eggs/sandwich/sml coffee |
6.50 |
| Quiche/fritata | $7.00 |
|
Standard fillings
cos lettuce/carrot/capsicum/cucumber/mixed lettuce/mushrooms/onions/tomato |
$0.50 |
Tanners Fine Foods
Cafes
530 Little Collins Street (Grnd Flr/), Floor, 530 Little Collins St, Melbourne, VIC, 3000, Australia
La Stradda Cafe Sample Menu
| Condiments: Extra | $0.50 |
| Tabouli | Reg $6.50/Lrg $8.00 |
| Chicken Schnitzel | $7.00 |
| Raisin Toast & small coffee | $7.00 |
| Eggs on Toast / Baked Beans on Toast | $8.50 |
Sevens Wraps & Baguettes Sample Menu
|
Lamb Tzatziki
Spinach leaves, tomato, spanish onion, olives & tzatziki |
$7.90 |
| Sandwich | $6.90 |
| Vegetarian Falafel | $8.90 |
|
Grilled Lamb
Spinach leaves, tomato, grilled onion, cheese & grill sauce |
$7.90 |
| Grilled Chicken Plate | $10.90 |
Cafe Euro Sample Menu
| Chicken Schnitzel Salad | $8.00 |
| Egg bacon s/w | $3.00 |
| Plain Hamburger | $7.50 |
| Roast Pork Veg | 9.80 |
| Warm Beef Salad w/ Aioli | $9.50 |
Global Kitchen Cafe Sample Menu
| -Add bacon | $3.50 |
|
Egg florentine
Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde |
$13.90 |
|
Mushroom and goats cheese
Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast |
$13.90 |
|
Spaghetti and pork sausage
With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad |
$14.00 |
|
Club sandwich
Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli |
$14.00 |
Trios Cafe
Cafes
Qantas Building, 114 William St,, Rear Building 114 William St, Melbourne, VIC, 3000, Australia
Cafe Caledonia Sample Menu
| Tomato | $4.00 |
|
HOUSEMADE BAKED BEANS
Served with poached egg |
$17.00 |
| CROISSANT WITH HOMEMADE JAM | $6.00 |
|
ACAI SMOOTHIE BOWL
Packed with Acai, peanut butter, banana, berries, cacao nibs, raw buckwheat |
$13.00 |
| BACON AND EGG TOASTIE | $13.00 |
Yuzu Cafe & Cuisine Sample Menu
| GEKIKARA | |
| MAIN | 18PCS 37.00 |
| SPICY TUNA RICE PAPER ROLL | |
|
TEMPURA
FISH + VEG |
13.50 |
| UNAGI | 7.00 |
Caffe' Mediterraneum
Cafes
Manchester Unity Building Shop 10/220 Collins, Melbourne, VIC, 3000, Australia
Cafe Rosco Sample Menu
|
2. Aussie
Tomato, cheese, ham, bacon (70¢ egg extra) |
|
|
Spinach & Ricotta Jumbo Ravioli
Jumbo Ravioli filled with spinach and ricotta served in napoletana and spinach sauce |
$15.00/18.50 |
| Thin Based Pizzas and less cheese options available | |
|
Grain-Fed Eye Fillet Steak (250 grams) (GF Available)
Grilled Eye fillet served with potato and vegetables. Choice Of Sauces: Creamy Mushroom, Pepper, Diane or House Made Gravy |
$37.00 |
|
5. BBQ Chicken
Tomato, cheese, chicken, BBQ sauce, mushroom, pineapple |
The Press Club Restaurant & Bar Sample Menu
| 4 Courses | $60.00 |
| Watermelon / Feta | n/a |
| Beef / Our Moussaka / Onion | $30.00 |
| Beetroots in all their glory, Creme Fraiche, Marigold Sorbet | $95.00/person |
| Black Taramasalata / Cuttlefish | n/a |
Max Brenner The Chocolate Bar
Cafes, Ice Cream
25-27 Red Cape Lane, Level 2, QV Square, 210 Lonsdale St, 210 Lonsdale St, Melbourne, VIC, 3000, Australia
Toby's Estate Coffee & Tea Sample Menu
|
House made fruit loaf / gluten free
House strawberry / blackberry / lime marmalade / vegemite / peanut butter |
$5.50 |
| Prosciutto and kipfler potato hash in confit garlic, rosemary, fresh greens, fried egg and burnt butter (G) | $17.00 |
|
Marinated eggplant, fresh tomato, pesto, capsicum, spinach sprouts (VG)
With side salad |
$12.00 |
| Steaming house porridge with cinnamon, roasted pepitas, stewed apples and rhubarb (G) | $13.00 |
| -Add poached egg | $2.00 |
Cafe Cavallino Sample Menu
|
Greek Style Yogurt
w/ Caramelised Muesli & Honey |
$7.00 |
|
Avocado Smash
Served on Sourdough topped w/ Roquette, Poached Egg, Crumbled Feta & Lemon Juice |
$12.00 |
| Extras | |
|
French Toast
2 slices of Thick Toast served w/ Maple Syrup & Seasonal Fruit |
$10.00 |
|
Veggie Breakfast
Eggs, Tomato, Spinach, Mushrooms & Avocado |
$12.00 |
Lonsdale Coffee Delight Sample Menu
| Bacon Egg Roll | $6.50 |
|
Pancake
with Maple Syrup, Fruit on Top |
$9.50 |
| Sandwich | |
| -Mix Veggie | $8.80 |
| -Chicken Salad |
Cafe Vue Sample Menu
| Blackmore wagyu beef burger, bacon & house fries | $19.00 |
| Burnham beeches banana bread (K) (V) (G) | $6.00 |
| -Smoked trout | $6.00 extra |
| Carrot cake | $7.00 |
| Kungpao coleslaw salad | $13.00 |
Golden Tower Restaurant Sample Menu
| Hot Dog with the Lot | $8.80 |
| Bacon | $3.80 |
| Crumpets and Honey | $5.00 |
| Combo 2 Eggs - 2 Eggs, Bacon, Sausage, Tomato, Toast | $10.90 |
| Jnr Cheese Burger and Chips | $9.50 |
White Tomato Sample Menu
| Pork Belly (230g) | |
|
8. Fried squid
Deep fried squid leg with salad |
$15.90 |
| Spring Onion & Ox tongue | |
|
33. Spicy squid
Squid & vegetable with chili sauce |
$21.50 |
| Main $38.00 |
East Richly International Pty Ltd Hardware Lane Cafe
European, Cafes
15 Hardware, Melbourne, VIC, 3000, Australia
Cafenatics Sample Menu
| fried egg $2.00 | |
|
Nutella Waffles
Belgian waffles served with Nutella, vanilla ice cream or whipped cream |
$9.90 |
| banana $1.50 | |
| extra egg $2.00 |
BB's Coffee & Bake
Cafes
Shop 217 Melbourne Central Shopping Centre, Melbourne, VIC, 3000, Australia
Kenny's Bakery Cafe Equitable Place
Bakery, Cafes
18 Little Collins St, Melbourne, VIC, 3000, Australia
Kenny's Bakery Cafe Equitable Place Sample Menu
| Ham+cheese + tomato croussant + small coffee | $8.50 |
| Egg and bacon roll | $5.50 |
| Satay chicken salad | $7.20 |
| Bacon & egg salad | $7.20 |
| Cheese tomato sandwich toast | $4.30 |
Vietnam Street Eats Sample Menu
| BBQ chicken | $10.90 |
| Laksa combo | $11.90 |
| Wonton noodle soup | $10.90 |
| Laksa tofu & veggie | $10.90 |
| Pho beef | $10.90 |
Scugnizzo Sample Menu
|
Arancini di Carne
Meat ragu and mozzarella filled arancini with tomato sauce |
$17.00 |
|
Paciugo Ligure
Vanilla and strawberry ice cream with caramelised fruits of the forest served with whipped cream and biscotti crumble |
$13.00 |
|
Ripieno
Tomato and basil sauce, pork belly, leek, grana and mozzarella |
$24.00 |
|
Antipasto della Casa
Chefs selection of antipasto for two: meat, seafood or mixed |
$36.00 |
|
Tagliere di Formaggi Tipici
Chefs choice of imported Italian cheese, served with pear, walnuts and honey |
$19.00 |
65 Degrees Cafe Sample Menu
| Mexican eggs | $15.50 |
| Lamb ragu baguette | $13.50 |
| French toast | $15.50 |
| Veggie breakfast | $16.90 |
| Satay chicken | $13.50 |
Pomodoro Cafe & Pizzeria
Italian, Pizza & Pasta, Cafes, European
118 Lonsdale St, Melbourne, VIC, 3000, Australia
Pomodoro Cafe & Pizzeria Sample Menu
| Degustation Menu - 5 Course | $48.50 |
| Zia Tonina’s potato gnocchi - Our traditional homemade potato gnocchi with baby goat sauce | $23.50 |
| Vegetali al vapore - Steamed broccoli, cauliflower, carrot, potatoes, green beans with garlic, parsley and sea salt (Entree/Main) | $6.50/$11.50 |
| Scallops alla Catalana - Scallops, cherry tomato, red onions, celery and catalana dressing | $17.50 |
| Pre Theatre 2 Course - Your choice of… Our selection of Antipasto Main Dessert | $25.50 |
The League of Honest Coffee Sample Menu
|
Booring
Vegemite or jam and butter |
$4.00 |
|
Ham
Brie, rocket, cherry tomato |
|
|
Simple
Cheese or cheese and tomato |
$4.50 |
| Choice of raisin or sourdough or multigrain | |
|
Chicken
Avocado, cheese, baby spinach |
$8.00 |
The Coffee Club Sample Menu
|
Mushrooms, ricotta & spinach (V)
A cheese omelette with roasted mushrooms, ricotta cheese, red onion and spinach, served with toasted ciabatta |
$16.95 |
| With cheese & bacon | $15.95 |
|
Chicken parmigiana
A panko crumbed chicken breast topped with a mild salsa, crisp bacon and melted cheese, and served with coleslaw and chips |
$18.95 |
| Egg on toast (V) | $8.95 |
| Large chips (V) | $8.00 |
The Quarter Sample Menu
| E.U - Two poached eggs, grilled Cypriot haloumi, sheftalies,Swiss browns w/ walnut scordalia + torn basil leaves on toasted sourdough drizzled with E.V olive oil. | $17.5 |
| Chili pan tossed olives w crusty bread | $6.5 |
| Bacon & Eggs. - Eggs your way on toasted Phillipa's w grilled smoky rations of bacon. | $10.5 |
| Sauteed Seasonal Vegitables | $7 |
| Seasoned thick cut fries | $8.5 |
Oli & Levi Espresso Cafe Sample Menu
|
Pulled Pork Burger
Pulled pork shoulders, aioli, Asian slaw & rocket |
$10.50 |
|
Crumble Tarts
Baked rhubarb or mixed bcary |
$2.50 |
| Choc Cookies | $4.00 |
|
Harissa Chicken
Harissa chicken, hummus, pomegranate, carrot, red onion, mint and yoghurt on grain |
$9.50 |
|
Frozen Yoghurt
Natural or mixed berry |
$3.00 |
Naked Espresso Bar Sample Menu
|
MARIO BROTHERS
SPAGHETTI, MEATBALLS, BASIL, TASTY CHEESE |
9.00 |
|
BAKED EGGS
SERVED WITH YOUR CHOICE OF TOAST |
12.00 |
|
GREEN PEACE
SPINACH, FETA, TOMATO |
8.00 |
|
RISE & SHINE
EGG, BACON, CHEESE, BBQ SAUCE |
9.00 |
| HAM | 8.00 |
Cafe Andiamo Fully Licensed Sample Menu
| Grandi patatine fritte | 12.50 |
| Margherita | 16.50 |
|
Toscana
scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia |
16.50 |
| Salsiccia Calabrese | 16.50 |
| Di Carne | 21.50 |
Riverland Bar Sample Menu
| Popcorn with BBQ shapes flavour | $5 |
| Continental Breakfast - Gypsy ham, gruyere, soft boiled egg, celery salt, grain mustard, Jam Lady jam, Myrtleford butter, toasted Dench brioche | $17 |
| Poached FR egg | $3.0 |
| Croque Monsieur - Ham hock, vintage cheddar + pea bechamel, dijon mustard | $10.5 |
| Dench Fruit Toast w Jam Lady jam, Myrtleford butter | $7.5 |
Decoy Cafe Sample Menu
| Smoked ham, aged cheddar & tomato | $10.00 |
|
Melanzana Parmigiana (V) (GF) (homemade)
Grilled sliced eggplant, layered With napoli sauce, mozzarella parmesan, basil, fresh garden salad |
$15.50 |
|
Linguini Tiger Prawns
garlic, chilli, parsley, white wine, tomato sugo, pangritata, grana padano |
$21.00 |
|
Eggs on Toast
(poached, scrambled, fried) |
$10.00 |
|
Cannelloni (V) (house made)
ricotta, spinach, bechamel, topped With napoli sauce |
$16.50 |
Cafe La Colline Sample Menu
|
Toasties
With your choice of: cheese, tomato or ham |
7.80 |
| ALL SIDES PRICES AT | $3.00 |
| ALL SANDWICHES, FOCCACIAS AND BAGUETTES CAN BE SERVED FRESH OR TOASTED | |
| Plain Croissant | 3.80 |
| BLT Sandwich | 8.80 |
Hell's Kitchen Sample Menu
|
Aloha Pizza
Grilled pineapple,ham,mozzarella and chilli |
|
|
Sticky Date Pudding
Served hot with vanilla ice-cream / cream |
|
|
Hello-Me
Melted kefalograviera cheese on brioche with house slaw,lemon,coriander and fruit |
|
| Gorgonzola cheese with quince paste and lavosh | |
|
Half and Half
Choose half a Chicken ciabatta or Hello-me and half soup |
Cocoon Bar
Cafes, Pub Food
Mezzanine level- through Soul Cafe, 195 Swanston St, Melbourne, VIC, 3000, Australia
Cocoon Bar Sample Menu
|
Stuffed Jalapeno Poppers (V)
Lightly battered with cream cheese filling |
$12.00 |
|
Mediterranean Pizza (V)
Napoli, roasted capsicum, olives, pumpkin & feta |
$16.00 |
|
Bad Boy Chips (V)
W/aioli |
$9.00 |
| -Add chicken | $4.00 |
|
Salt & Pepper Calamari
W/lime aioli, rocket |
$12.00 |
Welcome Stranger Sample Menu
| Cake and coffee | $7.50 |
|
Bruschetta
Fresh tomato, red onion, parsley, extra virgin oil and a drizzle of balsamic glaze |
$6.50 |
| -Upgrade to a mug for | $0.50 |
| -Add a hash brown for | $1.00 |
|
Eggs benedict
Poached eggs on toasted bread of your choice, white, wholemeal or multigrain topped with virginia ham and hollandaise sauce, ham can be substituted for spinach if desired |
$14.00 |
Vanilla Bean Sample Menu
| Freshly squeezed juice | |
| Roast beef/pork | $8.00 |
| Tandoori chicken | $6.50 |
| Egg & bacon toast | $5.00 |
| -Small | $4.00 |
Pearson and Murphy's RMIT Sample Menu
|
Fruit Salad
Seasonal Fruit served with natural yoghurt |
$7.50 |
| Gluten Free Bread | $1.00 |
|
Wagyu Burger
Beef pattie, lettuce, tomato, cheese, mayo, bbq sauce on a bun served with beer battered fries |
$15.90 |
|
Wedges
seasoned and served with sour cream & sweet chilli sauce - Add crispy bacon or cheese $1.00 each |
$6.90 |
|
Minute Steak Club Sandwich
Open faced club sandwich with minute steak, lettuce, tomato, cucumber & aioli served with fries |
$14.90 |
Cafe 409 Sample Menu
| 2. Eggs & Bacon on Thick Toast | $9.00 |
|
10. Bowl of Chips
With tomato sauce |
$4.50 |
|
12. Seafood Basket
Chips, Fish x 1, Prawn x 3, squid rings, surimi and scallops |
$14.00 |
|
4. Smashed Avocado
Avocado, lemon, olive oil infused with two poached eggs topped with fetta |
$12.50 |
|
9. Wedges
Served with sour cream and sweet chilli sauce |
$7.00 |
Billi Green's Sample Menu
|
Billi Green's Breakfast Special
2 eggs cooked as you like it served with one side & regular coffee |
$9.90 |
| Large Coffee | extra $0.50 |
|
BG's Eggs on Sourdough bread
freshly cooked as you like it |
$6.90 |
| - tasty cheese & mushroom | $8.00 |
| - baby sauteed spinach, grilled tomatoes or onion | each $1.50 |
Allgood Cafe Sample Menu
|
Pesto Eggs
Poached Eggs with Feta Cheese and Basil Pesto, served with Smoked Salmon and Multi-Grain Toast |
$12.80 |
|
Chorizo and Beans
Spanish Sausage, Home Made Baked Beans, Tomato and Toasted Sourdough |
$9.80 |
|
Chicken Avocado Wrap
Chicken Breast, Avocado, Sliced Tomato and Natural Greek Yoghurt |
$8.90 |
| Beef & Coleslaw Slider | $9.30 |
|
Fry Up
Two Sunny Side Up Eggs, Pan Fried Potato, Short Cut Bacon, Sourdough and Home Made Tomato Relish |
$10.50 |
Paris End Cafe Sample Menu
| FRESHLY SQUEEZED JUICE Your choice of seasonal fruits and vegetables | $7.50 |
| PARIS END COMPOTE ( N ) Rhubarb, apple and wild berries served with creamy yoghurt and toasted almonds | $7.50 |
| DISHES OF THE DAY Check out the Chef's hot dishes of day such as soup, pasta, lamb shanks and roasts. All made freshly to order and guaranteed to satisfy. | N/A |
| - BEEF & CHIPTOLE QUESADILLA Roast capsicum, beef, cheese, tomato, Spanish onion, rocket and Chiptole mayonnaise | $7.50 |
| EGGS AND AVOCADO SALSA ( V ) Poached eggs with a tomato, avocado and chive salsa on toasted sourdough | $13.50 |
L'incontro Sample Menu
| Ham & cheese sandwich | $6.50 |
|
Mediterranean
Lettuce, tomato, capsicum, olive, feta cheese, cucumber, onion with balsamic dressing |
$16.50 |
|
Spana kopita
Choice of spinach & feta, pumpkin and feta cheese or minced lamb |
$8.50 |
| -Bacon, sausages or smoked salmon | $4.00 |
|
Marinara
Prawns, squids, mussels, olive oil, chilli sprinkled with napoli sauce |
$16.50 |
Perkup Expresso Bar Sample Menu
|
Outback Burger
Kangaroo Pattie, Bush Seasoning, Lemon & Parsley Mayo, wild Tomato Relish, Salad, Spanish Onions & Beetroot |
$14.90 |
| Pineapple | $1.00 |
|
Grilled Chicken Burger
Chicken, Tenderloin, French Mustard, Salad, Tomato, Spanish Onions - Add Cheese $1.00 |
$12.90 |
| Gluten Free Bun | $2.00 |
|
Eggs 42 South
Smoked Salmon on Sour Dough, Poached Eggs & Hollandaise |
$18.00 |
Federal Coffee Palace Sample Menu
| soup of the day | 15.00 |
| spring salad sandwich w beetroot hummus in light rye | 11.00 |
| + egg 3.50 | |
| ham cheese & tomato croissant | 8.50 |
| cold smoked salmon | 6.00 |
Patricia Coffee Brewers
Cafes
Cnr Little Bourke & Little William St., Melbourne, VIC, 3000, Australia
Barista Cafe Sample Menu
| FOCCACIAS & WRAPS | $6.90 |
| Apricot toast | $3.50 |
| Bagel with spread | $3.50 |
| with coffee $5.90 | |
| OR with coffee | $10.00 |
Red Engine Cafes & Kiosks Pty Ltd
Cafes
Shop 6, Flinders Street Station,, Flinders Street Station, Melbourne, VIC, 3000, Australia
Dmarco Espresso Bar Sample Menu
| B.L.T | $9.00 |
| Lunch & Pinefruit filo served with Salad | $10.00 |
| Spinach & Ricotta Filo served with Salad | $10.00 |
| Banana Bread with Mascarpone Cheese | $7.20 |
| Continental Sourdough Fruit Toast | $5.50 |
Ways & Means Sample Menu
| Roasted butternut & goats cheese jaffle w/ toasted pine nuts and basil pesto | $8.00 |
| Jaffle specials | $8.50 |
| Berry cheese shake | Reg$6.50 Small $4.50 |
| Selection of Emma & Tom’s juices | $4.00 |
| Smashed avocado on your choice of toast w/goats feta topped with dukka or mixed seeds | $10.00 |
THR1VE Sample Menu
| 1. Choose protein | |
| Designed for your dream body, the perfect metabolism boosting bowl for effortless fat loss | |
| Add peanut butter | + $3.00 |
| Full Serve $4.00 | |
| Avocado & pea smash | $3.00 |
Babbo Sample Menu
| GF Bircher Muesli w/ Grated Apple & Yogurt | $8.50 |
|
Tonno
tuna, olive tapenade, green beans, rocket |
$11.50 |
|
Cotto
leg ham, beetroot relish, wholegrain mustard & asiago cheese |
$7.50 |
| Piadina | |
| Daily Specials | $18.00 - $20.00 |
Operator25 Sample Menu
| (DF) Dairy-free | |
|
Drunken Chicken Congee
Rice porridge cooked in dashi stock served with drunken chicken, sous vide egg,pickled ginger and lotus crisp |
$19.0 |
| House cured salmon | $6.0 |
| Poached/sunny side up/scrambled | |
| Poached egg/fried egg | $2.0 |
Chuckle Deli
Spanish, Cafes, Sandwich Bar
Shop 5 318 Little Collins St, Melbourne, VIC, 3000, Australia
Chuckle Deli Sample Menu
|
Broccoli Salad(GF)(VG)
Broccoli And Kale Super Salad With Pistachios, Corn, Buckwheat, And A Medly Of Green Herbs Thrown With A Hint Of Chilli Dressed With A Red Wine Vinaigrette |
|
|
Smoked Chicken Salad
House Smoked Chicken Goodness With Shaved Fennel And Faro, Celery A Crushed Walnuts And Crumbled Feta Dressed With A Lemon Juice And Olive Oil |
|
|
Grains Salad (V)
A Medley Of Freekeh, Green Lentils With Smoked Almonds, Pine Nuts, Currants And Baby Capers Drizzled With Olive Oil And A Healthy Dollop Of Honey Yogurt |
|
|
Mushroom Sandwich (Fillet ‘O’ Shrooms) (V)
Field Mushroom Fillet With Fresh Herbs And A Horseradish Mustard Mayo And Aged Swiss Cheese Inside A Fresh Baguette From Rustica Bakery |
|
|
Enoki Mushroom Salad (V)(VG)
Enoki, Squash And Broccoli Salad With Edamame And Spring Onion Salad With A Touch Of Chilli And Fried Shallots, Dressed With Light Ponzu Citrus Dressing |
Mister Close Sample Menu
| Give your eggs (or other breaks) some company Salmon | $5.00 |
| Avocado | $5.00 |
| 2 poached/scrambled/grilled free range, eggs served w toast | $11.00 |
|
Toast (Dench Bakery’ a Sourdough grain, GF or Fruit Brioche)
w your choice of Cunliffe & Waters jam or blood orange marmalade, vegetarian, peanut butter |
$6.50 |
|
Wake up in Mexico
Grilled sunny side egg placed on top of a seasoned gypsy ham & toasted tortilla tower served w chipotle mayo, chili, lemon coriander garnish & scattered bean salsa |
$18.50 |
Henry & the Fox Sample Menu
| ●Sides | |
| Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) | $18.50 |
|
Eggs on toast (GFO, V)
poached, fried or scrambled |
$9.90 |
|
Breakfast roll (GFO)
fried egg, bacon, sauteed spinach, american cheese, milk bun |
$14.00 |
| Avocado | $5.00 |
Food Inc Sample Menu
|
Vegie
Eggplant, pumpkin, roasted peppers, feta, spinach and pesto |
$9.00 |
|
Moroccan lamb veggie salad
Roast veggies, couscous, spinach, pine nuts and mustard dressing |
$14.00 |
| Croissant with ham and cheese | $7.00 |
| Baguettes Available Mon - Fri | |
|
Eggs florentine
Two poached eggs served with spinach and hollandaise sauce on an english muffin |
$14.00 |
Fairtrader Sample Menu
| -Gluten free | $1.00 |
|
Fettuccine al torno
Tuna, pan fried baby tomatoes, passata, spring onions, baby capers, pitted kalamata olives, garlic & chilli |
$18.00 |
| -House hollandaise sauce | $2.00 |
| Gluten free buns | $1.00 |
| -Add marinated chicken tenderloins or smoked salmon | $6.00 |
Equinox Cafe Bar & Restaurant Sample Menu
|
Vegetarian samosa
Served with sweet chilli and mix salad |
|
| -Large | $11.90 |
|
Vegetarian burger
Fried vegetarian patty, mix salad tomato garlic butter and tomato sauce, served with chips on side |
$10.00 |
| -15 pcs | $10.00 |
| -Add egg or bacon- each | $1.00 |
$
Dessert House Eatery Sample Menu
| Green Tea Ice-Cream with Red Bean | $7.80 |
| -Tomato | |
| Seafood & Pineapple Fried Rice | $11.50 |
| Chicken Fillet with Fresh Garlic in cream Sauce on Rice | $13.30 |
| -Spicy Sauce |
Captains Of Industry Pty Ltd Sample Menu
| - Free range bacon | $4.50 |
| Vegemite, jam, peanuts butter | $5.50 |
| -1 Poached egg | $14.50 |
|
Staple store organic muesli
Roast cashew walnuts, raw cacao, oats, fresh strawberries, yoghurt |
$11.00 |
| -1 poach egg | $2.50 |
Beatbox Kitchen Rooftop Sample Menu
| -Stereo sauce (Tangy mayo) | |
|
Shroom burger
Marinated whole portobello mushroom with cos lettuce, cheese, tomato, onion and stereo sauce |
$10.00 |
|
Fries
With your choice of: |
|
|
Chicken schnitzel rap
Free range chicken with cos lettuce, tomato, cucumber and mayo with a lemon twist |
$11.00 |
|
Ice cream sandwich
Flavour of the day ice cream sandwiched between our special recipe brownie |
Lord Of The Fries
Cafes
Shop 146 211 Lane Trobe St, 26 Elizabeth St, Melbourne, VIC, 3000, Australia
Lord Of The Fries Sample Menu
| Vegan French Canadian | $3.00 |
| French Canadian | $3.00 |
| Onion Rings | $8.00 |
| Onion Rings Munch Box | $8.00 |
| Sweet Potato Fries (Kids / Regular / Large) | $6.00 / $7.50 / $9.00 |
Brunetti City Square Sample Menu
|
ACCIUGHE
Buffalo mozzarella, heirloom cherry tomatoes, anchovies, basil |
18.90 |
|
PIZZA
Ham or Margherita |
9.50 |
|
CLASSICA
Provolone cheese, mild salami, rocket |
12.90 |
|
TAGLIERE DELLO CHEF
Chef's selection |
29.90 |
|
BAMBINI KIDS BREAKFAST
Poached, fried or scrambled egg on toast |
8.90 |
Bluebag Sample Menu
| Berry Compote | |
| S $7.10 | |
| Extras: Add Chorizo | $3.00 |
|
Superfood
Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing |
$10.45 |
| Toppings: Banana & Brown Sugar |
Morgans at 401 Sample Menu
|
Big Breakfast
Smoked bacon, field mushroom, bratwurst chipolata sausage, roast tomato, hash brown, goats cheese with eggs done the way you like |
$17.50 |
|
Eggs Florentine
(Sauteed Spinach, poached eggs and Hollandaise sauce served on English muffins) |
$12.00 |
| Mini lamb burgers with chips, salad and minted yogurt | $16.50 |
| Braised 12 hour beef wrap filled with spinach, coleslaw and smoked BBQ sauce with pickled vegetable salad | $14.50 |
| Smashed avocado served with caramelised onions, goats cheese on wholemeal toast | $13.50 |
Klik Cafe Sample Menu
|
Kilk Omelette
Onion, Ham, Mushroom, Tomato And Mozzarella |
$ 12.90 |
|
Free Range Eggs On Toast
Two Poached, Scrambled Or Fried Served On Your Choice Of White, Multi- Grain Or Rye |
$ 6.90 |
|
Buttermilk Pancakes
Two Buttermilk Pancakes Served With Berries And Maple Syrup And A Choice Of Yoghurt Or Ice Cream |
$ 9.90 |
|
Big Klik Breakfast
Two Eggs On Your Choice Of Toast With Bacon, Sausage, Tomato, Mushrooms And Hash Brown |
$ 14.90 |
|
Muesli Fresh Fruit Salad
Fresh Seasonal Fruit With Yoghurt Or Breakfast Ice Cream |
$ 7.90 |
Meetoo Cafe and Bar
Cafes, Mediterranean
Shop 13 LG, 300 Lonsdale St, Melbourne, VIC, 3000, Australia
Cafe Allegra Sample Menu
| Wrap platter | $65.00 |
| - Fruit Salad | $6.50 |
| Toasted foccacia platter | $65.00 |
| Assorted Sandwiches | $6.50 |
| side salad $5.00 |
Tropicana Juice/Food Bar Sample Menu
|
Chicken Poppy Seed
Superfood Base + Poached Chicken, Grapes, Blueberry, Avocado, Feta Cheese, Peanuts, Honey Mustard + Sour Cream & Poppy Seeds |
|
|
Big Breakfast
2x Poached eggs, Bacon, 1x Hashbrown, Avocado, Tomato, Mixed Greens on Toast |
$14.50 |
|
Quinoa Almond Milk Bowl
Quinoa, Banana, Strawberry, Blueberry with Almond Milk and Honey |
$12.00 |
|
Eggs Benedict
2x Poached eggs & Ham, Mixed Greens on Toast with Hollandaise Sauce |
$13.50 |
| - Thai Pumpkin Soup |
Times Cafe Sample Menu
|
Grilled chicken
With avocado, cashew nuts, mix salad, tomato and onion with balsamic dressing |
$14.00 |
|
Florentine (V)
Two poached eggs over cooked spinach on english muffin topped with hollandaise sauce |
$11.00 |
|
Smoke salmon & avocado salad
with rocket salad, onion and tomato and dill dressing |
$16.00 |
| Pan fried egg with bacon: | |
|
Cookie
Yoyo, raspberry kiss, florentine, triple rich choc macadamia, chunky choc macadamia |
$3.00 |
Jolimont Expresso
Cafes
Federation Square Shop 3b, Crn Flinders and Swanston St, Melbourne, VIC, 3000, Australia
Yoyogi Japanese Cafe Sample Menu
|
A11. GYU TERIYAKI DON
Teriyaki Beef on Rice |
$11.50 |
| Egg | $2.60 |
|
B1. TONKATSU BENTO
Deep Fried Crumbed Pork & Dumpling |
$14.80 |
|
Inari
(Japanese rice) |
$1.50 |
|
Unagi
(Teriyaki Sauce) |
$2.00 |
Macchiato On Collins Sample Menu
| Katsu Bento (Crumbed pork with tonkatsu sauce) | $13.00 |
| Tonkatsu Ramen (Crumbed pork cutlet) | $11.00 |
| Yasai Ramen (Mountain vegetables w/ tofu & veges) | $9.50 |
| Beef Ramen (Sukiyaki beef with veges) | $11.00 |
| Katsu Curry (Crumbed pork in curry) | $11.00 |
Crazy Wing Sample Menu
| Beef | |
| Skimmed wing | $2.20 |
| Pumpkin cake | |
| Honey BBQ steamed bread | $1.80 |
| Fried rice with spicy chicken | $8.80 |
Lime Cafe Bar Restaurant Sample Menu
| Fruit, cereal & juice buffet - (anything from the ice bench) fresh seasonal fruits, flavoured or natural yoghurt, cereal, dried fruit & milk selection. Juice selection including fresh squeezed oranges | $13.50 |
| Caesar salad of baby cos lettuce, crisp pancetta, shaved parmesan, olive oil crouton & anchovy | $15.00 |
| Wedges with sweet chilli & sour cream | $6.90 |
| White wine braised pork pie served with crunchy potato pieces, pea puree and seasonal vegetables | $34.90 |
| Asian style crispy noodle salad | N/A |
Locanda Cucina Sample Menu
| Veal Parmigiano, lemon, parmesan and oregano crust, smoked ham, Napoli sauce, garden salad and crunchy fries | $30.00 |
| Dry aged Black Angus - 28 days - Sirloin 350g Little Creek Cattle Co., Yarra Valley, Vic | $38.00 |
| Trio of bruschetta, roast capsicum compote, crushed peas, Serrano ham, truffle & mustard mascarpone | $14.00 |
| Char grilled chicken breast, roasted beetroot, wild rocket, goats cheese, port glaze | $28.00 |
| Salt and pepper calamari, ginger, coriander and lemon | $16.00 |
Expresso Bagels
Cafes, Sandwich Bar
Lvl 1, QV Retail, Shp 28, 172 Lonsdale St, 172 Lonsdale St, Melbourne, VIC, 3000, Australia
Aruba Espresso Cafe Sample Menu
| Fruit salad and yoghurt cups | |
| Mustard chicken & potato salad | |
| Big Breakfast. Eggs w/ toast, mushrooms, sausage, tomato, bacon | |
| Fetta, tomato & Chick Pea salad | |
| Grilled haloumi, spinach, eggplant & tomato salad |
Zam Zam Cafe Restaurant Sample Menu
| 2 ROTI + 1 MEAT | $9.00 |
| MEE GORENG | $10.00 |
| GARLIC ROTI | $3.50 |
| PLAIN RICE + 1 VEG | $9.00 |
| MAGGI GORENG | $10.00 |
Great Space Cafe Sample Menu
| add chicken 17.00 | |
| add avocado 15.00 | |
|
- Extras:
bacon, sauteed mushroom, spinach, roasted roma tomato, avocado, spicy chorizo, hollandaise, homemade chutney |
3.50 each |
| add side of fries 3.50 | |
| - Fillings: bacon, ham, mushrooms, tomato, spinach, cheese, onion or spicy chorizo |
Kinfolk Cafe Sample Menu
| - add EXTRA EGG | $3.00 |
| - add AVOCADO | $4.50 |
| - add poached fruit | $4.00 |
| JONATHAN’S BACON | $5.00 |
| See board for daily specials | N/A |
The Little Mule Sample Menu
| Bacon | $4.00 |
| Corn fritters | $6.00 |
|
Pulled pork bagel
Slow cooked pork with housemade coleslaw, 5 + dime bagel + side of crisps + pickles |
$13.00 |
| Mon-fri 7:30 - 11:30 / all day saturday | |
|
Soba noodle
Coriander, mint, cherry tomatoes, broccoli, rocket, sesame seeds + fried tofu with a mirin + soy dressing |
$14.00 |
Chestnut Exchange Cafe
European, Cafes
Shp 9/ 530 Little Collins St, Melbourne, VIC, 3000, Australia
Asian Beer Cafe
Cafes, Asian
Level 3, Melbourne Central, Cnr La Trobe and Swanson Sts, Melbourne, VIC, 3000, Australia
Asian Beer Cafe Sample Menu
|
LOADED SPICED FRIES WITH SHREDDED CHICKEN
Gravy and spring onions. |
$16.00 |
|
SHANGHAI JERK CHICKEN SALAD
Marinated and roasted chicken breast atop a bed of pineapple vinaigrette dressed cos lettuce and baby spinach with char-roasted red capsicum, red onion, char-grilled pineapple and toasted almonds. |
$15.00 |
|
THE LION KING
Roast pumpkin |
$5.00 |
| CRISPY PORK BELLY (3 Pce) | $10.00 |
| GOATS CHEESE |
Cafe VIC Sample Menu
|
Moroccan Chickpea & Vegetable Tagine
Served with couscous & minted yogurt |
$29.00 |
|
Roast pork
roasted vegetables, crunchy cracking, gravy & apple sauce |
$17.00 |
| Wraps | |
| Soup of the day | $12.00 |
| Hot Meals - (Mon. Tues. Thurs & Fri) |
Affogato Sample Menu
| Brioche French Toast - With Maple Syrup | $9.00 |
| Affogato - Our House Special Of Poached Eggs On Sourdough Toast With Garlic Thyme Mushrooms, Freshbaby Spinach Leaves, Smashed Avocado And Homemade Hollandaise | $14.50 |
| Gluten free bread avaibale on request extra | $1.50 per serve |
| hickpea Burger - Huge Homemade Chickpea & Roast Pumpkin Patty, Toasted Brioche Bunwith Smashed Avocado, Crisp Cos Lettuce & With A Caper,Spanish Onion & Coriander Salsa, With Chunky Fries | $10.50 |
Frescati's Fine Foods Sample Menu
| -Tomato / avocado / hash brown / mushrooms / spinach | $2.00 each |
| 6am- 11:30am | |
| Bagel | $3.20 |
| Toast | $2.50 |
| Bacon & egg on toast (fried, scrambled or poached) | $8.90 |
New York Deli Sample Menu
|
Pancakes
With ice cream maple syrup, strawberries and banana |
$12 |
|
Big breakfast (Vegetarian option available)
Two free range eggs any style, bacon, sausage, mushroom, spinach, grilled tomato on sourdough |
$18 |
|
House made granola
With low fat yogurt & berries coulis |
$7.5 |
| Bacon & Egg + Muffin | Reg $7 |
|
New York Deli breakfast
One poached egg with avocado and tomato salsa on corn fritter. |
$17 |
Alcaston Sample Menu
| EXTRAS | |
| CROISSANT | |
| Ham & Cheese | 8.95 |
|
FRENCH TOAST
with maple syrup |
13.95 |
| with rocket & pesto | 12.95 |
Cafe Intimo Sample Menu
| SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD | $36.00 |
| SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE | $25.00 |
| POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS | $26.50 |
| WILD ROCKET, SHAVED PARMESAN SALAD | $9.00 |
| BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL | $14.00 |
Cafe Scaletti Sample Menu
|
Soup of the day
Please ask our friendly staff for details |
9.00 |
| With mixed berry compote | 10.00 |
|
Raisin toast
2 slices of raisin toast with butter |
5.00 |
|
Napoli
Fresh tomato, herbs and garlic |
11.00 |
|
Scaletti
Marinated and grilled chicken fillets with avocado, cherry tomato, olives, mixed with lettuce and honey mustard dressing |
7.00 (M)15.00 |
La Stazione Cafe Sample Menu
| ......more items from the menu inside, please walk in to find out | |
| - Shrimp & Pork | |
| - Shrimp & Beef | |
| Stir-fried noodle with seafood | $14.00 |
| - Calamari |
Cafe Keyif Sample Menu
|
Halloumi Bruschetta
halloumi cheese served on crisp Turkish bread topped with finely chopped ripped tomatoes, Spanish onions and basil mixture, finished with fresh roquette leaves and a drizzle of pomegranate sauce |
9.90 |
|
Falafel Salad
Falafels served with spring salad, ripe tomatoes, spanish onions, crisp cucumbers dressed with balsamic vinaigrette accompanied with hummus. |
14.90 |
|
Oven Roasted Vegetable Penne
cooked in our own rich napoli sauce. |
15.90 |
|
Tender Chicken & Mushroom Stack
grilled chicken tenderloins topped with creamy mushroom sauce served with jasmine rice & petite garden salad. |
18.90 |
|
Beer Battered Flathead Fillets
flat whiting fillets dipped in a beer batter served with crispy chips, petite garden salad & tartare sauce. |
18.90 |