Green leaves with buttermilk dressing | $8.00 |
Local smoked fish cakes, lemon mayo, salad | $14.00 |
Cheeseburger, chips, salad | $10.00 |
Crisp fried whitebait with dill mayonnaise | $7.00 |
Veg from the garden | $8.00 |
Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce | $16.00 |
Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli | $16.00 |
Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo | $16.00 |
Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki | $16.00 |
Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce | $16.00 |
Fish & chips | $10.00 |
Cheeseburger with chips | $10.00 |
With a complimentary ice-cream & your choice of topping | |
Wilted spinach with salsa brava | $7.00 |
Chermoula spiced fish of the day
With fried chat potatoes, cucumber & fennel salsa |
$28.50 |
Bowl of wedges - with sour cream and sweet chilli sauce | $7.50 |
Chicken Schnitzel - with a side of gravy | $21.00 |
Pumpkin and spinach risotto - with a white wine sauce | $22.00 |
Beef Lasagne - with your choice of chips and salad or vegetables | $21.00 |
Mexican - Chicken Breast Schnitzel topped with a mild salsa, melted cheese, corn chips and sour cream | $16.00 |
Chicken Caesar Burger | $15.00 |
Porterhouse Steak served with Chips | $22.00 |
Open Steak Sandwich served with Chips | $15.00 |
Carbonara Pasta | $15.00 |
Citrus tart
Please enquire for cheesecake of the day |
|
Pork chop
Char grilled served with vegetables and apple sauce |
$19.90 |
Fish & chips | $9.90 |
Honey barbecue chicken
Marinated in honey charred, served on mashed potato topped with bacon and our BBQ sauce |
$24.90 |
Mushroom & pesto
Tassie mushrooms, onions and pesto in wine cream sauce |
Sm $12.5 / Lge $19.9 |
CALABRESE - Served with salami, semi-dried tomatoes, olives, onions, chilli in a napoli sauce | $21.90 |
PANKO CRUMBED CALAMARI RINGS - Served with fries, lemon, tartare sauce and salad | $27.90 |
MOROCCAN CHICKEN - Seasoned chicken breast chargrilled and served with rice, potatoes, salad and yoghurt | $27.90 |
- With Chicken | $22.90 |
FLAT WHITE | N/A |
Chicken carbonara | $20.00 |
Flake with chips & salad | $22.00 |
Curried snags | $18.00 |
Crunchy potato chunks | $7.00 |
Chicken parma | $23.00 |
Hot Crusty Damper Loaf - Straight from the Oven - hot & crusty & served with whipped butter | $7.9 |
Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. | $29.9 |
Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli | $16.9 |
Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice | $14.9 |
Rib Eye 550gm - Garlic prawn Served with fries & either fresh garden salad or vegetables, Mustard is available on request | $7 extra |
Tijuana Chicken Poppers - fried chicken & chorizo, jalapeno aioli | $11.00 |
Oysters - Kilpatrick (½ / 1 dozen) | $12.50/$24.00 |
Red Wine Jus (GF) | $1.50 |
Creamy Chicken Linguine (GF option) - roasted cherry tomatoes, spinach, parmesan | $20.00 |
Crumbed Pork Belly - mussel & parmesan risotto, tomato puree, spinach | $26.00 |
Shepherd's Pie Topped with Creamy mash, With a side of vegetables | $19.00 |
Reef & Beef Porterhouse steak, Flathead Tail, Calamari ring, Salt and Pepper Squid, Crumbed Prawn cutlet, Potato spun prawn cutlet, served with a choice of Creamy mash and vegetables or chips and sala | $39.00 |
Mini Cocktail Spring Rolls 6pc with chips | $7.00 |
Seasoned Wedges with Sour cream & sweet chili sauce | $5.00 |
Traditional Napoli, Ham, Cheese | $19.00 |