French Croissant - Drizzled in molten Belgian chocolate | $5.90 |
- add popping candy | + $1.50 |
Vegemite Fingers | $5.90 |
- Add Cheese | $0.80 |
- Add Jam, Vegemite, Honey or Peanut Butter | + $0.50 |
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket | $14.50 |
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli | $14.80 |
- Bacon Sausage Potato Cake Spinach Beans Ham | N/A |
- Bacon or Salmon | N/A |
Lightly Toasted Sandwich | - |
BIRCHER MUESLI rolled oats, mixed dried fruits, soaked with milk and yoghurt, served with fruit salad & a drizzle of honey | $10.50 |
Extra - Avocado | $3.00 |
EGG FLORENTINE on Italian panini, with poached eggs, sautee spinach & hollandaise sauce with ham | $13.50 |
BRUSCHETTA grilled sourdough bread topped with tomato, basil, onion & olive oil | $10.50 |
POACHED, FRIED or SCRAMBLED EGGS with toast, roasted basil tomato | $10.50 |
Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish | $15.20 |
Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction | $9.50 |
- with ricotta and honey | $6.20 |
- Avocado or Salad | $2.50 |
Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing | $18.20 |
Salt and pepper soft shell crab with green papaya, baby coconut, cucmber and mixed Asian green salad with wasabi aioli | e: $14.5, m: $22 |
Brazilian churrasco plate with slow roasted lamb rump, grilled chicken, chorizo sausage and cinnamon dusted pineapple with roasted potatoes, and dipping sauce | $29 |
Herb marinated chicken salad with haloumi cheese | $19.5 |
Chicken schnitzel with chips and salad | $12 |
Double smoked ham and pineapple | $15 |
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans | $36.00 |
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm | $36.00 / $32.00 / $38.00 |
Soup of the Day | $14.00 |
Sticky Date Pudding: served with butterscotch sauce and cream | $12.00 |
Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing | $20.00 |
Double Ice Cream & Flavourings & Malt | $6.50 |
- Grilled Barramundi, Salad & Chips | $22.50 |
- Nuggets, Chips & Popper | $9.90 |
Double Bacon & Egg roll with Hash Browns | $14.50 |
Ice Coffee or Chocolate | $7.50 |
Char grilled haloumi brushed w verjuice pesto, served w woodfired toast, roasted tomatoes, wild roquette & caramelised lemon | $12.5 |
Banana bread toasted w butter or homemade mango & macadamia butter | $5.0 |
Salmon parcel avocado combined with marscarpone cheese and freshly picked dill wrapped in fresh smoked atlantic salmon, served cold with cut lemon wedges | N/A |
Caramel slice | N/A |
Apple and pear tea cake | N/A |
Fish ‘N’ Chips Crisp golden battered fish fillet with seasoned chips | $10.95 |
Surf & Turf Topping | $7.95 |
Fajitas Beef and chicken sautéed with onions and peppers. Served with salsa, avocado and sour cream | $23.95 |
Caramel Cheesecake Topped with caramel sauce | $9.95 |
Fillet Mignon Served atop sautéed mushrooms and wrapped with bacon. Topped with Café de Paris butter | $33.95 |
Pineapple Fritters | $1.10 |
Sea Shantys | $1.20 |
Cheeseburger | $5.30 |
Battered Fish | $4.00 |
Bacon | $0.40 |
Bacon and eggs with tomato and toast | $ 8.90 |
Chicken schnitzel, pesto, tomato, tasty cheese, lettuce and mayo | $ 8.50 |
Bacon and egg roll | $ 5.80 |
Poached chicken, rilled chicken | $ 5.80 |
Chesse | $ 3.80 |
CHILI MUSHROOMS On sourdough toast with roasted roma tomatoes and avocado | $11.00 |
CROISSANT Grilled with ham, cheese & tomato | $7.50 |
SEAFOOD OMELETTE With smoked salmon, onion, crab meat, fresh herbs & sourdough toast | $13.50 |
STICKY DATE PUDDING Warm and moist date sponge with butterscotch sauce served with ice-cream | $11.50 |
NASI GORENG Indonesian fried rice served with mince meat, chorizo, bacon, prawns, cashews & fried egg | $15.50 |
Caesar, Cos lettuce, bacon, Grana Padano, croutons, egg, anchovies and house made Caesar dressing (with roasted chicken breast add $4) | $15.00 |
Blue swimmer crab linguine with white wine, chilli, lemon and baby rocket | $22.00 |
250gm Sirloin Steak served with chips and salad, gremolata and extra virgin olive oil | $24.00 |
Parpadelle with Chorizo sausage, Kalamata olives and a basil napolitana sauce | $19.50 |
Warm Thai Beef Salad with Vermicelli rice noodles, cucumber, tomatoes, capsicum, shallots and a lemongrass, chilli, lime and coriander dressing | $20.00 |
Char Grilled Chicken & Avocado Salad - with sundried tomatoes & balsamic dressing | $19.50 |
Grain Fed Steak Sandwich 200g - served on grilled sour dough with roast tomato, rocket & swiss cheese | $18.00 |
Ham & Pineapple | $16.00 |
Fatoush with Chicken | $15.00 |
Garlic Bread | $5.00 |