Marinated Olive & Fetta | $5.00 |
Meatlover - cabanossi, salami, pepperoni, ham & bacon (BBQ sauce optional) (S/M/L) | $14.00/$18.00/$21.00 |
Calamari & Chips | $9.50 |
Prawn & Avocado Salad - w/ homemade seafood sauce | $16.50 |
Spaghetti Bolognaise - traditional meat sauce (S/L) | $14.00/$18.00 |
Crab Stick | $2 |
Chicken Schnitzels | $8 |
Sweet Potato - Home Style Baked Sweet Potato, Red Capsicum, Blue Vein & Sprinkled With Pine Nuts | S: $14, L: $19, F: $25 |
Bruschetta - Spanish Onion, Marinated Cherry Tomatoes, Feta Cheese, Red Capsicum, Shallots, Topped With Balsamic Vinegar | S: $14, L: $19, F: $25 |
Potato Bake | S: $6, M: $7.50, L: $9 |
- w/ Chicken | $10.00 / $16.00 |
Arabiata- Sweet chilli, bacon, shallots w/ cream, tomato or both sauces | $13.00 / $15.50 |
Scaloppine Carbonara- Veal pieces with Carbonara sauce. | $22.00 |
Seafood Basket- A mixture of fried crab, prawns, fish, squid & chips with lemon and tartar sauce. | $23.00 |
Greek Salad- Fetta cheese, olives | $8.00 / $11.00 |
Fettuccine Chicken | $16.90 |
BBQ Steak (Special) | $29.90 |
Barramundi Fillet | $23.90 |
Fettuccine Blue Swimmer Crab | $24.90 |
Linguini King Prawns & Bacon | $19.90 |
Garden salad & coleslaw | n/a |
Snake Creek Chips - tossed through house made seasoning shallots topped with cheese then roasted in the oven | $14.95 |
Soup of the Day - served with bread stick & butter | $9.95 |
Fish & Chips & Salad, grilled or battered | $9.95 |
Chicken Schnitzel - house made & crumbed fresh daily | $19.99 |
Carbonara - egg, bacon, cheese, shallots, wine , cream | $9.00 |
Vegetarian - veggies, cream, cheese | $9.00 |
Medium | + $2.00 |
Twilight (Super Supreme) - ham, cabanossi, bacon, mushroom, capsicum, pineapple, olives, anchovies (Medium/Large/Family Size) | $15.90/$20.90/$32.50 |
Seafood | $3.00 |
Chicken | $2.00 |
Frankenstein Feast (Chicken & Feta) - chicken, onion, mushroom, capsicum, feta (Medium/Large/Family Size) | $15.90/$20.90/$32.50 |
GAMBERI - tomato, cheese, prawns, garlic, basil (MED/LGE/FAM) | $15.00/$17.50/$23.00 |
Veal Al Pollo (Veal topped with Chicken, Cheese & Napolitana Sauce) | $19.00 |
FOUR SEASONS - tomato, cheese, seafood, mushrooms, capsicum, ham (MED/LGE/FAM) | $15.00/$17.50/$23.00 |
MARINARA - tomato, cheese, seafood, garlic (MED/LGE/FAM) | $16.00/$18.00/$23.50 |
PEPPERONI - tomato, cheese, pepperoni (MED/LGE/FAM) | $15.00/$17.50/$23.50 |
Garlic bread | $3.50 |
Fettuccine Bosciola - Pancetta, mushrooms, shallots and cream | $17.00 |
Chicken Supreme - Pepperoni, cabanossi, chicken, mushroom, capsicum, pineapple, onion and olives | M: $17.0, L: $20.00 |
Chicken and Pest - Roast chicken, marinated eggplant, roasted red capsicum and homemade basil pesto | M: $19.0, L: $22.00 |
Marinated Lamb - Marinated rosemary and garlic lamb, green capsicum, Spanish onion, feta, oregano with a homemade mint yoghurt dressing | M: $22.0, L: $25.00 |
CRUMBLE APPLE, BLOOD PLUM, BLACKBERRY & PISTACHIO | $14.00 |
BRUSCHETTA PIZZA HEIRLOOM TOMS, BASIL, BUFFALO MOZZA & AGED BALSAMIC | $19.00 |
CRISPY SKIN SNAPPER W CAULIFLOWER CHEESE PUREE, LEMON, BASIL, BBQ PRAWN, CORR... | $32.00 |
BAKED BLACK FIGS GORGONZOLA, PROSCIUTTO, TRUFFLED HONEY | $19.00 |
CHEESE BURGER PICKLES, FRIES | $18.00 |
Napolitana | $8.00 |
Cuppachino | $3.00 |
1 large Gourmet & 1 large traditional pizza plus 1.25LT Coke & garlic bread | $30.00 |
2 large gourmet pizzas plus garlic bread & 1.25LT Coke | $35.00 |
Dessert Calzone | $6.00 |
Fettucine boscaiola fresh egg pasta with a cream, bacon & mushroom sauce | $17.00 |
Capricciosa mushroom, artichoke, ham & olives | $18.00 |
- W/mozz di bufala | $28.00 |
Linguine gamberi linguine with king prawns, garlic & napoli sauce | $21.00 |
Patate thinly sliced potato, e.v.o.o, rosemary & sea salt | $15.00 |
Create your own - Up to 4 toppings - seafood extra $3 | $21 |
Veal Zu Zu - Tender veal with prawns, avocado in a pink sauce served with mash potato and vegetables | $26 |
Cheeseburger Pizza - Tomato and mustard sauce, onions, pickles, beef, cheese, topped with fries | $25 |
Tayta Kebbi - Kebbi served with warm, minty yoghurt, cherry tomatoes, cucumber and crunchy Lebanese bread | $24 |
Spaghetti bolognese or napolitana | $13 |
Matriciana - ham, Shallots and tomato sauce | $9.00 |
Marinara - Mixed Seafood, garlic, and tomato sauce | $9.00 |
Chilli Prawns - Chilli, parsley & white wine in a pink sauce | $15.90 |
Tortellini Rosa - Sundried tomato, mushroom and shallots in a salsa rosa | $17.00 |
Chicken schnitzel and chips | $7.90 |
Chilli prawns - Chilli, parsley, white wine in a pink sauce | $24.90 |
Pane alle Olive 9'' flat bread with black olives tapenade and Parmesan cheese | $8.00 |
Crema Cotta e Sottobosco Cooked Vanilla creme with mixed berries compote, drizzled with Grand Marnier liquor, whipped cream and icing sugar | $12.00 |
Deliziosa With chicken pieces, rocket salad, mozzarella cheese, oregano | $24.00 |
Margherita Classic and simple. Tomato, mozzarella cheese, basil, oregano | $18.00 |
Tiramisu Home made with Savoiardi biscuits, cream, mascarpone cheese, espresso coffee and cocoa powder | $13.00 |
Curry Puff (4 pieces) Deep fried pastry filled with curry, carrots, potatoes and onion served with chili plum sauce. | $9.50 |
Boua Thai Seafood ............................................................................................................................... Combination seafood simmered in coconut cream and Thai | $21.50 |
- | - |
Stir Fried Vermicelli Noodle (Pad Woon Sen) Stir-fried vermicelli noodles with your choice of chicken, beef, or prawns with eggs, bean shoots and shallots. Chicken or B eef | $18.50 |
Seafood Combination (Pad Ruam Mit Talay) ................................................................................. Stir-fried vegetables with prawns, mussels, fish cutlets and scallops. mild | $21.50 |
All kids menu are served with a soft drink or juice, a bowl of vanilla ice cream with topping and sprinkles, only available to children 12 years and under | |
Chicken caesar salad
BBQ chicken strips, cos lettuce, croutons, crispy bacon, egg, parmesan cheese tossed in our caesar dressing |
$17.90 |
-Family (12 slices) | $29.90 |
Atlantic salmon
Oven baked in a white wine garlic and cream sauce served with salad, garlic mas potato and asparagus |
$26.90 |
-Medium (8 slices) | $19.90 |
Salt & pepper squid | $16.50 |
Pan fried fish
Served with lemon garlic sauce, beer battered chips and salad |
$26.00 |
Garlic chicken
Garlic, pesto base with buffalo mozzarella, chicken & thinly sliced potato, drizzled with aioli |
$22.00 |
Pesto & parmesan pizza | $8.00 |
Pizza bread
With dipping sauces |
$14.00 |
Napoletana - homemade tomato sauce (Spaghetti, Penne, Fettuccini, Tortellini) | $12.00/$18.00 |
Pumpkin, Fetta, Spinach quiche salad | $12.00/$18.00 |
Chicken or Veal Schnitzel | $15.00 |
Cajun chicken BLT on turkish | $12.00 |
Chicken B.L.T | $12.00/$18.00 |
-Small | $10.00 |
Meatlovers
BBQ base, pepperoni, ham and bacon |
|
-Small | $14.00 |
Chicken bianco
Olive oil base, baby spinach, chicken, roasted capsicum and feta |
|
-Medium | $18.00 |
- Sticky Date Pudding Served with cream and ice cream | - |
Chicken breast, filled with semi-dried tomatoes and baby English spinach, atop saffron risotto. | $28.00 |
Eye fillet steak over mash potato and vegetables | $32.00 |
Chicken Nuggets and Chips | $15.00 |
Coconut pork with half shell scallops & herb salad. | $16.00 |
Fettuccini carbonara
Bacon, shallots & egg with a touch of cream |
$16.90 |
Penne con pollo
Chicken, sun dried tomatoes, mushroom with grain mustard tossed in a creamy napoli sauce |
$19.90 |
Seafood
Medley of seasonal fresh seafood, fresh tomato salsa on an olive oil, garlic & herb base |
$24.90 |
Lemon pepper calamari
Calamari rings (6) lightly floured with lemon pepper, served with tartare sauce & lemon |
$12.50 |
Fettuccine boscaiola
Mushrooms, bacon & shallots in a creamy sauce |
$16.90 |
Mother | $3.80 |
2L | $5.50 |
Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) | N/A |
Ravello
Eggplant, ricotta, and Pesto |
N/A |
Ham | $1.00 |
Vegetarian
Mushrooms , Onions , Capsicum, Pineapple & Olives |
N/A |
Choose A Pasta
Fettuocine, Spaghetti or Penne |
N/A |
Selection of gourmet cakes – See our Dessert Board | N/A |
Chicken Avocado Salad - large garden salad with chicken breast,tossed with a honey mustard dressing topped with grated cheese & sliced avocado. | $19.50 |
Calamari | $13.90 |
Parmesan Toast | $7.50 |
Sundried Tomato & Pesto | $7.50 |
Tappas Masala king prawns with white sauce | $9.90 |
- Dianne sauce | $2.00 |
Golden fried chicken schnitzel served w/ shoestring fries and fresh garden salad | $17.90 |